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Hunger is one of the biggest issues that the world faces today. In America, when we hear of hunger, we think about third world countries like Africa, not knowing that we Americans face that problem right here under our nose. A Place at the Table is trying to show us how hunger is being unnoticed in America, and the movie “fed up” is trying to show the viewers how the consumption of junk food has led to obesity and how obesity has caused more deaths than starvation. Both movies shows us of how unhealthy food is being consumed and why people consume the most unhealthy food. Fed Up is more persuasive, because it shows that people lack the knowledge of what to take into their body, and some of the people are just used to eating in that
Some of the Americans have no idea of the side effects of some of the food products they consume into their body daily, and that is why this country is growing with obesity and high death rates from sugar consumption. Young kids are overweight due to lack of information. This movie is more persuasive than A Place at the Table because some people are unaware of the reason why they are just gaining unnecessary weight. Some of the kids that were interviewed were used to eating fattening food, especially those from the South. A kid named Brady Kyle, said he was bullied and called fat. He said he eats what his parents prepare for him and feels that because he is fat he feels like he is failing. Fed Up is showing its audience that being obese does not just affect the health of young kids. It also lowers their self-esteem and it makes them socially unstable. According to the movie, it says 2 out of 3 Americans are obese. The movie wants to understand that some of us know that we are obese and fat, but what are Americans doing about it? What is the American government doing to solve the issue of obesity? 12 year old Maggie Valentine was ordered by her doctor to go see a nutritionist. Her parents called, and the doctors told them they do not see kids her age. What this shows is that Americans complain that the younger kids are overweight for their age, but when action wants to be taken, the
Instead, we shy away from this situation because we do not want to acknowledge that this is a big issue in this country. A Place at the Table shows how our government worries about the wrong areas of agriculture and food production in the United States , instead of concentrating on the main issue which is hunger and the production of unhealthy food that leads to a lot of death, over weight, breathing conditions, etc. Fed Up shows its viewers the rate at which obesity has increased over the years and why obesity continues to grow in this country. Fed Up also states how advertisement has made Americans feel like it is cheaper to eat unhealthy food. Americans lack the information that it is cheaper to eat healthy food because of the message stored in their head that fast foods are cheaper. The movie also states that some people are prone to genetics to be obese, but that is not an excuse to keep eating unhealthy food. It also states that obesity is marked the number one form of malnutrition in the United
Kingsolver asserts that this lack of a food culture is the cause of America’s obesity epidemic, supporting her assertion with statistics that state that we produce twice as many calories as we need. Kingsolver also describes the process by which almost all of the produce, such as corn and soy, are turned into oils or fed to livestock in factory farms. Those high calorie oils make their way into all of our foods, especially into junk foods. Junk food ads specifically target children, and yet when the children become obese, it is portrayed as a “failure of personal resolve”, leaving the companies producing the
The film Fed Up uses its platform to emphasize the issues in the American diet and reason for the change in health. Lobbying efforts seem to be solely to blame, because it is the advertisement that links the new change in poor diet. Soechtig utilizes a number of rhetorical appeals to drive her argument; a few include factual data and statistics, informed opinions, and comparisons. The exigence for the film is the increased amount of issues and expected issues to come for American’s if our normal diet continues. The director is attempting to persuade a healthy change in food consumption by explaining the issues with advertisement, health programs, and the food industry
Obesity and opposition are the two main issues of this film. The issue of obesity, treated lightly in the beginning of the film and then severely by the end, reflects society’s approach to weight loss. To ...
Fed Up With Fed Up Fed Up (2014), directed by Stephanie Soechtig and narrated by Katie Couric, attempts to tackle to feat of exposing the big secret about why America is so overweight. The film opens with disturbing images and clips of obese people and unhealthy habits in action. The film really focuses on advertisement as a main culprit for childhood and adult obesity. Fed Up attempts to appeal to adults and young adults in order to educate them on the obesity epidemic. More specifically, it attempts to reveal the improbable cause for our weight problem.
Obesity is one of the most serious health problems, and it has been increasing significantly. The film “Fed Up” attempts to provide an answer to why people become obese: food itself. However, “real food” as solution offered in the film begs the question of feasibility. The film assumes that people in general have time to buy, prepare, and cool “real food” and thus commits the fallacy of contradicting its own theory by suggesting that it’s the people’s fault for not being diligent enough in taking care of their health.
Did you know that 35% of the United States population is considered obese? Also, 66% of the population is considered overweight or more? (Saint Onge 2014) Even more frightening, in 2012 the Center for Disease Control and Prevention reported that more than one third of children and adolescents in America were overweight or obese (CDC 2014). The media sources used investigates the political, scientific, historical, and cultural reasons behind the childhood obesity epidemic in America. Obesity is a rapid growing epidemic in America and these sources present the facts causing this epidemic. As well as how the children of the American society are being wrongly influenced by the media, especially advertisments. (Greenstreet 2008).
In a society that is facing numerous problems, such as economic devastation, one major problem is often disregarded, growing obesity. As the American society keeps growing, so does growth of the fast food industry and the epidemic of obesity. In order to further investigate the main cause of obesity, Morgan Spurlock, the film director and main character, decides to criticize the fast food industry for its connection with obesity in America. In his documentary Spurlock performs a radical experiment that drives him to eat only from McDonald's and order a super-sized meal whenever he is asked. By including visual and textual techniques, rhetorical appeals, and argumentative evidences, Morgan Spurlock was able to help viewers know the risks of fast food and how it has caused America to be the world's “fattest country”.
"Fed Up (Soechtig, 2014)." narrated by Katie Couric, focuses on the growing link between sugar consumption and the obesity epidemic. The film aggressively attacks the food industry, advertising, and the government who, it claims, all contribute to the U.S. sugar-dependent, obesity problem. The film sets out to prove the government, and food industry is knowingly causing an increase in the amount of obese children. It reserves its most critical comments for government advisory panels who make and enforce food and health policy, and its failure to properly regulate the food industry. They claim lobbyists for the sugar board have been instrumental in the removal of negative statistics from research papers worldwide. Instead
As obesity and medical problems due to diet become a larger issue within society, it is imperative to educate humans on the importance of maintaining a healthy diet. This is exactly what Hungry for Change does. One of the key points made in the documentary is that humans no longer eat a natural diet like their ancestors did; when humans first began to inhabit the Earth they lived off a diet of fresh fruits, vegetables, grains, and meats. During these periods famine and disease was rampant, so humans adapted to store nutrition more productively. Now that humans live in a more developed society, they have a (practically) unlimited supply of food. However, much of this food is processed and manipulated to have a better flavour and a longer shelf life, and though this sounds like a positive situation, it has become a huge problem. According to best-selling women’s health author Dr. Christine Northrup, “We’ve lived on Earth for a millennium where there was a food shortage. You’re programmed to put on fat whenever there is food available. Now there’s a lot of food available, but it’s the wrong kind.” (Northrup, as cited in Colquhoun et al., 2012). This is a logical and widely accepted theory as to why humans continue to overindulge on foods despi...
It is easier to feel bad for children than it is to sympathize with adults. I think the producers did an excellent job portraying the kids struggling with their weight because ultimately it is affecting them the most and they are our future. It’s heart-breaking to watch these kids tape videos of themselves. They cry with frustration because of their struggles and fears of other health conditions and maybe even death. "No matter how hard you try, it's always going to be an ongoing battle,” says a tearful Maggie Valentine, a 12-year-old girl who weighs more than 200 pounds. Another story that I found appealed well to emotions was Wesley Randall’s. Randall is a 13-year-old African-American boy who lives in Texas and weighs 180 pounds. He lives with his mother, Andrea Randall. In the film the mother talks about trying to make healthier food choices and switching to alternative foods, but the part that was hard to watch was when they showed Randall’s mother checking his glucose level. It’s sad to watch someone so young having to stick themselves with a needle on a day to day basis. Ultimately, the best example of emotional appeal was shown with Joe Lopez, a 14-year-old boy who also lives in Texas and is nearly 400 pounds. Towards the end of the film we see Lopez at a doctor’s appointment. And at this doctor’s
Obesity has become an epidemic in today’s society. Today around 50% of America is now considered to be over weight. Fast-food consumption has been a major contributor to the debate of the twenty-first century. Chapter thirteen, titled “Is Fast-Food the New Tobacco,” in the They Say I Say book, consists of authors discussing the debate of fast-food’s link to obesity. Authors debate the government’s effects on the fast-food industry, along with whether or not the fast-food industry is to blame for the rise in obesity throughout America. While some people blame the fast food industry for the rise in obesity, others believe it is a matter of personal responsibility to watch what someone eats and make sure they get the proper exercise.
Obesity in children across America has become an increasing public health concern. Obesity has been identified as an epidemic that is plaguing our children in the United States. In some countries around the world children are dying of starvation everyday. How can this happen when here in America the opposite is a major problem? This is not to say that in America there are no hungry or starving children. It has been proven that our children suffer from obesity, and “children who are overweight or obese as preschoolers are five times as likely as normal-weight children to be overweight or obese as adults” (“Hope”). Obesity not only can cause a child to become more prone to having health problems down the road, but it can also make them feel insecure about themselves. There needs to be action taken in schools as well as in homes to help prevent this growing epidemic.
Obesity in America can be considered to be at an all time high, and this is particularly evident in the documentary. One man was brave enough to take on the challenge to show America what they were actually putting into their bodies when eating fast food. By using ethos, logos, and pathos, “Supersize Me” became one of the most watched documentaries in the history of United States film and shocked people throughout the nation. Without the use of these rhetorical appeals, this documentary quite possibly would not have had the effect that it did on its audience. The documentary was very successful in getting its’ main thesis across. The audience left the documentary with a different view on the fast-food industry and the growing problem of obesity in the United States. Essentially, the director achieved his goal of influencing a nation.
In the first film we watched “Fed Up” I did not really enjoy watching it. The film focuses on the causes of obesity in the U.S. It presents evidence showing that the large quantities of sugar in processed foods are an overlooked root of the problem of America. “Big Sugar” is looking at attempts to enact effective policies to address the issue. In choosing your food do you really want to consume all of this sugar.
According to “Burger Battles” from the Weekly Reader, obesity is defined as a person whose weight is 20 percent higher than recommended for their height (Burger Battles 1). When this condition begins to affect children lives, it is then known as childhood obesity. Within the United States of America, around 15 percent of children are considered to be obese (Holguin 3). Increasing tremendously, this outbreak has actually tripled in the amount of obese teen and doubled in children up to the age of thirteen (Burger Battles 2). One of the factors that is usually overlooked in the cause for obesity is the role of television. Not only does it reduce the amount of physical activity, the advertisements and commercials are targeting innocent viewers. In a survey completed by Gary Ruskin of Commercial Alert, the average child watches nearly 19 hours and 40 minutes of television a week (Ruskin 2). With that amount of time spent watching television, advertisements for fast food will be entering the children’s minds.