1. What properties of carbon explain carbon’s ability to form different large and complex structures? One carbon atom can bond to another, which gives carbon the ability to form chains that are unlimited in length. Carbon can form single, double, or triple bonds with other carbon atoms. They can even close up on each other to form rings. 2. Carbohydrate monomers are considered structural isomers. What does this term mean? Carbohydrates are molecular compounds containing just three elements; carbon, hydrogen, and oxygen. Structural ionomers are molecules with the same molecular formula, but their atoms have different arrangements or bonds. In what three ways do carbohydrate monomers differ? • The location of their carbonyl group • The …show more content…
The R-group (side chain) makes each amino acid unique. Some R-groups are acidic and some are basic. Some are polar, nonpolar, and may even contain large ring structures. 4. Name one function for each macromolecule. Macromolecules are small molecules that joined together to form one large molecule within a cell. The four classes of macromolecules are; • Carbohydrates – involved with the storage and transportation of energy for living things • Lipids – are used to store energy, insulate the body, and protect organs; in the form of fat and oils • Proteins – control the rate of reactions and regulate cell processes • Nucleic acids – store and transmit heredity or genetic information 5. a) What atoms constitute the compound below? carbon, hydrogen and oxygen b) What type of macromolecule does the compound belong to? Carbohydrate (monosaccharide) – glucose and fructose = sugar 6. a) What atoms constitute the compound below? carbon, hydrogen, oxygen and
There are four different types of hydrocarbons each having a different homologous series (formula for carbon chain). These being an alkane (formula = CnH2n+2), alkene (formula = CnH2n), alkyne (formula = CnH2n-2), and an alkanol which has the same formulae as an alkane only that is has a hydroxide molecule which replaces one of the hydrogen atoms (refer to figure 3 and
Carbohydrates are split into two main groups. The simple sugars and the starches. Simple sugars contain fructose, glucose and lactose. All three sugars can be found in most fruits. The starches are found in bread, rice, some fruits, some vegetables, and potatoes. Carbohydrates are mainly tasked with providing your body energy. However, in some instances where the body lacks enough fibre, the carbohydrates can be broken down to provide a replacement for fibre.
Lipids- A group of fatty substance including fats, oils, and cholesterol that provide a rich source of energy and give structure to the cell.
Genetics relies on chemistry to explain phenomena related to the field. The structure of DNA relies on chemistry. In fact, when James Watson and Francis Crick discovered the structure of DNA, they did so by building models based on the laws of chemistry. Chemistry also relates heavily to the structure and function of one of the main products of DNA: protein.
what help create all the living things we see everyday. Lipids are found in all membranes, mainly
The link between the number of carbon atoms in a fuel with the amount of energy it releases. Alcohols generally belong to compounds whose molecules are based on chains of carbon atoms. They usually contain one oxygen atom, which is joined to a carbon atom by a singular bond. This makes them different from other compounds.
One of the four molecules is carbohydrates. Carbohydrates are made out of CHO. The main building blocks are sugars (saccharides). What carbohydrates do for us is they store fuel for our cells. They are fast energy. Glucose, fructose, and galactose are examples of single or simple sugar molecules or monosaccharide. Maltose, sucrose, and lactose are examples of two sugar molecules linked, also known as disaccharide. Starch, glycogen, and cellulose are examples of many sugar molecules linked. They are also called polysaccharide. If you wanted to test if there were carbohydrates in something you could do the sugar or the starch test.
Cells are composed primarily of oxygen, hydrogen, carbon, and nitrogen, the elements that make up the majority of organic compounds. The most important organic compounds in a cell are proteins, nucleic acids, lipids, and polysaccharides (carbohydrates). The "solid" structures of the cell are co...
Carbohydrates pose a big role in food and diets as we are all very familiar with them. This macromolecule provides a short period of energy for our bodies through glucose, this is similar to how lipids store energy as well. Carbohydrates are found in eukaryotic cells on the outer surface of the cell membrane. A carbohydrate is made up of 3 different elements, carbon, hydrogen, and oxygen which is the same for the other 3
There are many more lipids than I have mentioned in my research paper, there are over a 100 know lipids. Lipids are very important for our body and cells and they carry out many function. They provide nutrients for our body. Lipids are a category of nutrients. Lipids consist of fats, oils, and waxes and are very important for are body’s health. Lipids are important for the human body because they are for storing energy, they’re good at storing energy because they can concentrate a group of calories in a smaller area. Lipids are also used to make soaps, detergents and waxes. These are things that we use in every day life.
• Not only are the lengths between all the Hydrogen atoms to the Carbon atoms the same so are the angles between the hydrogen atoms, all coming out to be about 109.47°.
Carbon is one of the basic elements of matter (Bush 1230-1231). The name carbon comes from the Latin word "carbo" meaning charcoal.Carbon is the sixth most abundant element (Gangson). More than 1,000,000 compounds are made from carbon(Carbon (C)). "The Element Carbon is defined as a naturally abundant non-metallic element that occurs in many inorganic and in all organic compounds, exists freely as graphite and diamond and as a constituent of coal, limestone, and petroleum, and is capable of chemical self-bonding to form an enormous number of chemically, biologically, and commercially important molecules." Carbon is used in diamonds, petroleum oil, radiocarbon dating, smoke detectors, kerosine, gasoline, carbon fiber. (Alcin).
If you frequent health forums or fitness blogs, you'll have read the word “macros” before. The word is short for macronutrients. That leads to the question, “what are macronutrients?”
Milk and milk products are the only foods derived from animals that contain a significant amount of carbohydrates. Carbohydrates are divided into two groups, simple carbohydrates and complex carbohydrates. Simple carbohydrates, sometimes called simple sugars, include fructose (fruit sugar), sucrose (table sugar), and lactose (milk sugar), as well as several other sugars. Fruits are one of the richest natural sources of simple carbohydrates. Complex carbohydrates are also made up of sugars, but the sugar molecules are strung together to form longer, more complex chains.
One of the most important uses of organic compounds is in medicine. All living things have four organic molecules - carbohydrates, proteins, lipids and nucleic acids. Without carbon chains and nucleic acids, DNA would not exist. Enzymes which produce chemica...