Many people have different idea s and views about poverty and wealth
and this includes the different religions. Each person can come up
with reasons why there are so many starving and poor people and many
can come up with some possible solutions, but it still remains
millions of people over the world still go with out. The world is
split by the North/South divide (figure 1); this is an imaginary line
that goes through the earth separating the north countries (developed
countries) and countries in the south (developing countries). The
north including countries such as UK and USA contain only 20% of the
world's population but own about 80% of the world's wealth. This makes
it hard for the countries in the South to even try and get out of
debt, and although countries in the north offer aid it is only there
to borrow and must be paid back. They are caught in a cycle (poverty
cycle) that is almost impossible to get out of. Their poverty leads to
disease which leads to death. As children are likely to die people
have more children to help on land and to find food, but there is
usually a poor harvest due to floods, drought, or famine. The
countries of the north offer help but it has to be paid back so any
food that is able to be grown has to be sold leaving people of the
country starving and dieing. The concept of North and South was termed
in the 1980s by "North-South: A programme for Survival", also known as
the Brandt Report. The report called for urgent action to improve
relations between the rich North and the poor South.
Christians believe that as God created the universe and it is the
obligation for all those who love god to take care of it and all the
people in it. This issue is talked about often in the bible. It
focuses on the way people treat others and in particular the way they
treat people in need. It teaches that God will judge them on whether
...e items come from places like CAFO’s. Joel wants to redirect the way farming should be. He believes that his process of “mob-grazing” will help restore the land prosper and continue to be farmed for many years. In the past 15 years small farms have been demolished by the bigger corporations. Smaller farms have a more difficult time accruing certifications and paying expensive fees to sell their products on a bigger scale. The USDA requires many restrictions and guidelines to what, where and how such products needs to be prepared which is time consuming, costly and requires many resources. In this area of Swoope, Virginia there are many small farmers that sell at the local Staunton Farmers Market located in downtown Staunton. Polyface also has a “Metropolitan Buying Club” which allows the products produced by the farm can travel farther for a monthly subscription.
Before we start to talk about our responsibilities we should be grateful that we are able to practice our own faith and we can stand up for our religion and speak up about it. We are here to be an example for the rest of the people out there who do not know any better and are falling in there lives. It is our responsibility to help them. We also have responsibilities of our own - respecting authority of both the church and government, evangelizing or spreading the word, donating time and money to church and those in need, tolerance and many more.
...struggling to earn any income at all and sometimes do not even get the opportunity to eat. Another issue that Raj Patel did not touch on is the lack of care consumers have for the farmers. It seems that consumers care about farmers about as much as the corporations do, which, in my opinion, is not a lot. When consumers only care about low prices and large corporations only care about making a profit, the farmers are left out to dry. Many consumers believe “food should be available at a bargain price, a belief that relies on labor exploitation and environmental exhaustion at multiple points along the commodity chain.” (Wright, 95) Corporations as well as consumers generally tend to be selfish and I think Raj Patel is afraid to mention this. If only these people cared a little bit more about each other I believe the hourglass of the food system will begin to even out.
box then all those other rich men. The others put in what they had to
More and more farm-to-table restaurants, farmer’s markets, and food co-ops are cropping up to meet the demand among consumers for healthy, local foods, as more chefs and consumers recognize the poorer taste and nutritional integrity of ingredients shipped in from far away. Fruits and vegetables that have to be shipped long distances are often picked before they have a chance to fully ripen and absorb nutrients from their surroundings. Because local food doesn’t have to travel long distances, it is grown in order to taste better and be healthier rather than to be resilient to long travel. The farm-to-table movement also helps local economies by supporting small farmers, which is a dying
of 2.5% of their wealth a year. This is if you can afford it, it goes
Farmer markets have always been around and a strong reason to believe that they will still be around long after our time. There are several reasons why this age old tradition still exitst today and revolves around a very common question, “What does a buyer find important when they are about to buy food to be consumed, or how the produce is grown/manufactured, processed, marketed, and distributed. Supporting farmer markets and ensuring fair trade among the dealer and the seller can help promote healthier lives while building stronger communities. There are several reasons to support a community’s farmer market event because buying true locally grown food can allows the buyer to have options to food that is picked fresh and tastes better than what is sold in the supermarkets. Another benefit to farmers markets is that the food is sustainable, flavorful, supports local farms, and also in some areas, part of the proceeds goes to the unfortunate within that community. With the addition of the food generally being more flavorful, locally grown food is adapted to the climate in which it was grown, and can remain fresh longer than that of an imported produce grown in a different climate. Final...
Christian’s duties as being a responsible steward need to manage God’s belongings to the best of their ability. Only the Christian has the proper foundation for understanding people's true responsibility to ca...
And, because food now comes at a low cost, it has become cheaper in quality and therefore potentially dangerous to the consumer’s health. These problems surrounding the ethics and the procedures of the instantaneous food system are left unchanged due to the obliviousness of the consumers and the dollar signs in the eyes of the government and big business. The problem begins with the mistreatment and exploitation of farmers. Farmers are essentially the backbone of the entire food system. Large-scale family farms account for 10% of all farms, but 75% of overall food production (CSS statistics).
Food production has many challenges to address: CO2 emissions, which are projected to increase by two-thirds in the next 20 years, as the global food production increases so does the number of people going hungry, with the number of urban hungry soaring. The environmental issues are not the only ones to face; politics and economic globalization take also the big part in the food world. These days agriculture and food politics has been going through many changes but mostly under the influence of its consumers; back in the days people wanted as little as safety, variety and low costs of food. Now consumers demanding way more – greater freshness, nutritional value, less synthetic chemicals, smaller carbon footprint and less harm to animals. And that’s the time when urban agriculture emerged quite rapidly delivering locally grown and healthy food. Within the political arena, there are a few still in charge of defending the conventional food industries and commercial farms to retain the upper level. Against the hopes of nutrition activists, farm animal welfare defenders, and organic food promoters, the food and agriculture sector is moving towards greater consolidation and better sustainability. Although in social and local terms, food-growing activists know their role is under attack. Caught two words in the middle, is it possible to satisfy both?
With the increases in the global population and the increase need to feed this population, comes the great debate in how governments of the developed and developing world must tackle this important issue. In his article, The Politics of Hunger: How Illusion and Greed Fan the Food Crisis, Paul Collier examines the root causes of the food crisis and three ways (the slaying of giants) governments can easily come in finding a solution in the near-term, middle-term and long-term. The root causes, as outlined by Mr. Collier, are the increasing demand for food and increases in food prices. First, Collier states, “the first giant that must be slain is the middle to upper-class love affair with peasant agriculture.” In other words, increasing commercial agriculture and farming. Second, Collier states that the lifting of the genetically modified foods (GM crops) ban by Europe and Africa will allow a decrease in global food prices. Lastly, he states the United States must lift the subsidies on corn produced for biofuel and find an alternate biofuel source (like Brazilian sugar cane), thus decreasing the price on corn produced for food while increasing overall grain production.
The only crop they harvest is corn, which is inedible due the demand of the specific strain, which efficiently used in processed food as high fructose corn syrup and as animal feed. Similarly, another farmer states, “[their corn as] the poorest quality crop worlds ever seen..don’t care what’s done with it”. Has agriculture stopped defining our food? As the movie continues, it is argued that this has been the case for two generations now. The first disengagement of production and consumption was seen with the increasing use of sugar, which corresponded with rise of rapid capitalism
Social stability is the capstone of a fully-functioning society. Social stability is about the condition of freedom from social disorder that is commonly manifested in the custom of inter-group conflict and violence (Sengupta, p. 5103, 2004). It is the condition of sustainable development, and welfare, whereas, society would be free of poverty, hunger, corruption, exploitation and inequality (Sengupta, p. 5103, 2004). It is premised on social development, freedom, and harmony (Sengupta, p. 5103, 2004). There are many components which assist in the achievement of social stability; one being social justice through religion. The purpose of this paper is to examine social justice advocated through religion in an effort to attain social stability.
the poor as well as their own, this is a duty of a Muslim person
Religion, a word shrouded with mystery, confusion and complexity. For some it is the answer to everything, a path to guidance and hope. For others it is the reason for all evil or just a manmade phenomenon for people who refuse to understand that everything happens for a scientific reason. Whatever the case is, it is a topic that is quite controversial and much debated among scientists, cultural theorist and conspiracy theorists. Religion plays a major role in functioning and forming social and psychological behavior of a society. It is connected more towards the emotional side of a person and everyone has their own perspective about it. Therefore religion has become an important part of human identity.