Invasive species do not only affect other species in their ecosystem, but also cost the United States more than one hundred and twenty million dollars each year in damages (“Cost” par. 2). Invasive species come in all different forms, and all have a negative impact on the environment. These species can come into a new area without being detected at first, but as time goes on their effects can soon be seen. Efforts are being made to prevent these invasive species from destroying fish population and habitat, but in order to be successful they need to be done on a much larger scale. In order to protect Wisconsin's waters, which are already infected with many invasive species that cause great damage to our bodies of water, more actions need to be taken. It is vital to remove all invasive species from Wisconsin’s waters because it will improve fish habitat, native fish population, and water quality.
Viruses in the ocean, as products of human activities, are potentially dangerous contaminants of many coastal waters. Total coliform bacteria are a collection of relatively harmless microorganisms that live in large numbers in the intestines of man and warm- and cold-blooded animals. They aid in the digestion of food. A specific subgroup of this collection is the fecal coliform bacteria, the most common member being Escherichia coli or E.Coli. These organisms may be separated from the total coliform group by their ability to grow at elevated temperatures and are associated only with the fecal material or warm-blooded animals. Fecal Coliform is the bacterium that forms in water from fece of humans and other warm-blooded animals. These types of feces can enter directly by animals, such as birds, by discharging into river. Feces also enter water by agricultural and storm run off carrying animal waste, and human sewage discharge.(www.stale.ky.us) The presence of fecal coliform bacteria in aquatic environments indicates that the water has been contaminated with the fecal material of man or other animals. Fecal coliform is not dangerous itself. Its the pathogens that may be found along with fecal coliform that is harmful. Human pathogenic viruses are not only found in the millions of gallons of variously treated human wastes dumped directly into coastal waters from sewage outfalls, but also from runoff from numberous storm drain sewers. Fecal coliform measures are important because they can help determine the probability of contracting a disease from the water. So, the more fecal coliform, the higher the probability of a disease causing bacteria being found in the water.
Great Lakes Conservation
The American Great Lakes; Superior, Michigan, Huron, Erie and Ontario make up 21% of the world’s surface, fresh water. These lakes are home to a variety of wildlife species and fish that are a concern. The lakes also provide drinking water for 40 million people.
Introduction
The Laurentian Great Lakes are one of the largest sources of fresh-water in the world, but have been a continued receptacle of human pollution for many decades. Theories on how best to combat and prevent pollution have been offered, but adequate monitoring and execution of proposed theories is hard to obtain. Canada and the United States have been committed in a joint effort to improve the water quality of the Great Lakes for many years. In 1972 they both signed the 'Great Lakes Water Quality Agreement' (GLWQA) in which both parties promised to “restore and maintain the chemical, physical, and biological integrity of the Great Lakes Basin.” (GAO 2004)
Introduction
The Great Lakes provide almost half the water for the residents of Ontario. The Great Lakes also provides water to residents in Thunder Bay, Port Hope, Sault St Marie, Niagara and many parts of The United States to name a few. With 70% of the Earth covered in water only 0.1% of it is clean accessible drinking water. The Great Lakes plays a major role in helping to provide water for people that live near the American/Canadian border. However this resource is being mistreated.
Lake Mendota Pollution
Madison’s Lake Mendota has been home to urban and agricultural runoff called non-point pollution, for many years. The effects from this runoff can be seen and smelled when around the lake, or for that matter, among all the lakes of the Yahara Watershed; including, Lake Monona, Lake Waubesa, Lake Kegonsa, and Lake Wingra, respectively.
The Winnebego Indian name for Lake Mendota is Wonk-shek-ho-mik-la, meaning, “Where the man lies,” while the Prairie Potawatomi named the lake Manto-ka, meaning, “Snake maker,” referring to the early abundance of rattlesnakes along the lake’s shoreline, in earlier years. The name Mendota was actually given to the lake in 1949 by a man named Frank Hudson, whom was a local land surveyor; actually, Mendota is a Sioux Indian name meaning, “The mouth of the river,” because it feeds the rest of the lakes in the Yahara Watershed.
Great Lakes Regional Pollution Prevention Roundtable. GLRPPR, 12 Dec. 2013. Web. 15 Dec. 2013. .
Despite the accomplishments, water-borne diseases remain an issue of concern. “From 1971 to 1988 there were 564 infectious outbreaks in the United States involving nearly 140,000 people.” Bacteria are microorganisms that are of the kingdom Prokaryotae. When certain bacteria appear in places where they do not normally reside, they can cause illness.
The Great Lakes, including Lake Superior, Lake Michigan, Lake Huron, Lake Erie and Lake Ontario, are the largest freshwater lakes in the world, accounts for about 18% of the world 's fresh water resources. They are rich in water and other resources and the area of the Great Lakes extend more than 1200 km. The storage capacity of Great Lakes is about 23000 km3 and the surface area is around 244000 km2. Nowadays 1/10 of the Americans and a quarter of Canadians live in the lakes. Some of the world 's largest industrial center is built on here. Almost 25% of total agricultural production in Canada and 7% in the United States will yield in this area. Although the area of the lake is large, it could be affected by a wide range of pollutions
The RNAO states “World Health Organization data suggests that environmental factors account for 24 per cent of the world’s burden of disease and 23 per cent of all deaths” (2012). Environmental determinants of health is mainly centered on whether not the area has clean air and water. This is because air and water are used in every person’s daily life, and if these are contaminated, the health of these persons can be compromised. According to the United States Environmental Protection Agency, the records dating back from 2005 show that the water is safe for all persons, with no pollutants causing illnesses or diseases (Air System Facilities, 2015). In addition, the agency tested the water to see if it had any abnormal microbial levels. In the area there were no disinfectants or pollutants compromising the water. To further determine the environmental determinants, the air was also researched. Today, on September 11, 2015 the UV index was considered to be very high. The agency states “Protection against sun damage is needed” (UV Index, 2015). Since the UV index ranked to be in the very high category, people in this area need to take caution and were sun screen if outdoors. It is recommended that people stay in cool, air conditioned facilities between 1 pm and 4 pm. To continue, the AFS showed that there are no facilities producing air emissions (Air System Facilities, 2015). When there are no facilities producing air