Climate Change In Central America

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Climate change has negatively impacted the production of coffee beans in Central America. Coffee tree’s are accustomed to a temperature between 59-75 fahrenheit in order to produce coffee beans. The slightest change in temperature such as half a degree can negatively affect the crop. Extreme droughts and intense rainfall have been occurring due to climate change. This has created a decrease in production by at least 30% in all Central America producing coffee countries. The rise in temperature has also allowed coffee tree diseases such as roya which is a leaf rust fungus to break out. Roya infects the leaves on the coffee tree’s causing them to fall off. The less amount of leaves on the tree’s the less amount of energy the tree is receiving,

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