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Obesity in america
Obesity in industrialized countries
Is obesity a big problem in America
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Recommended: Obesity in america
. American Epidemic
One major debate in today’s society is: are people overweight because of an economical standpoint, or because of a refusal to make healthy lifestyle choices? Higher calorie, energy dense food is certainly less expensive; yet, it is an individual 's choice to maintain a healthy lifestyle. Low income people often work multiple jobs, leading to stress and overeating as well; therefore, poverty certainly does cause obesity in American society today.
Purchasing high-fat, calorie dense food is cheaper then buying the rich and colorful diet recommended by doctors. When individuals are forced to buy food on
According to the Center of Public Health Nutrition at the University of Washington it is reported in the article “Can You Afford to Eat Right” energy dense food per day costs $3.52, while nutrient dense food costs $36.32, based on a 2,000 calorie diet (4+). Nutrient dense food is ten times more expensive than the high-fat, calorie filled options. Moreover, researches at the University of Washington compared the prices of 372 food and beverage items at three large supermarket chains in Seattle, Washington. First in 2004 and then again in 2006. In those two years, the average price of the lowest calorie foods increased by 20%. During that time the cost of the highest calorie food items only increased by 2% (“Can” 4+). The price of low calorie nutrition increased five times faster per year than high calorie options, therefore, in ten years the price of an apple will double. During the same time allowance, the price of potato chips will only grow by ten cents. Obesity is quickly becoming a socio-economic problem and an immense issue for society. Adam Drewnowski, director at the Center of Public Health and Nutrition at University of Washington
According to data collected by the Pew Research Center, obesity is primarily a disease of the poor, women, especially those living in a household income below 130% of the poverty line were obese, 42% to be exact. Of women above 350% of the poverty line, only 29% were obese. (DeSilver). Therefore, roughly two out of every five women living on an income of less than 15,000 a year is obese. Critics say, stress, especially chronic or ongoing, can trigger anxiety and depression, which are both associated with childhood and adult obesity (“Why”) While working multiple jobs stress is evident, having to please multiple bosses, and get adequate amounts of sleep and food and alone time, causes stress to pile up and spiral out of
Many would argue that children should not focus on their weight because children should lead a youth with little worries, yet obesity affects a child much more than people with that argument think. Being overweight can cause increased risks for several serious diseases and even can result in decreased mental health on account of low self-esteem and social discrimination. Children who are overweight also are at least twice as likely to have heart disease, diabetes, and orthopedic problems (Internicola, 2009). Sadly, children are being pressured into unhealthy lifestyles even more so than adults are.
Eating nutritious food may seem simple enough, but to those that hardly get by financially, affording healthy foods can be a major hindrance. This is proven by Dr. Jim Levine, a researcher with a concentration of the link between poverty and obesity. He is quoted stating, “In many poverty-dense regions, people are… unable to access affordable healthy food, even when funds avail.” (Sifferlin 1) For example, further studies show that the average cost of salad is $1.50 more than the average cost of a hamburger. Getting vitamins and minerals from the food we eat is substantial to survive in everyday life. Annually, it costs five hundred and fifty dollars more to eat healthier. Five hundred and fifty dollars may not seem like much, but to those that have low income, it is a crucial amount. While achieving a healthy diet proves to be necessary to maintain a healthy weight, it is almost inaccessible for those with low income. Low-income individuals confront the barrier of the cost of healthier choices in their everyday
The obesity epidemic and our nation’s health as a whole have many factors that include socioeconomic status in particular. Socioeconomic Status and Childhood Obesity will always shape our nations vision and mission with what we do with healthcare. Healthcare in America is in a major reconstruction faze, and is in much need of it, obesity and socioeconomic status are going to be the major contributors to this reconstruction.
Research proves that low-income families will shop wherever the food prices are lower, and generally cannot afford to pay for healthful foods. In comparison to the residents of higher income communities, low-income households normally have diets that are higher in meat and processed foods and often have low intakes of fruits and vegetables. Research suggests that people with low socioeconomic status spend up to 37% more on food. This is because of smaller weekly food budgets in addition to poorly stocked stores. Those with lower income are more likely to spend money on inexpensive fats and sugars versus fresh fruits and vegetables that are more costly on a per calorie basis. Healthy foods like whole grain products are more expensive than high calorie junk foods.
According to the USDA, at the start of century 21st American people have increased their daily caloric intake by consuming five hundred calories more than in 1970. As cited by Whitney & Rolfes (2011), there are many recognized causes of obesity such as genetics, environment, culture, socioeconomic, and metabolism among others; but the cause most evident is that food intake is higher than the calories burned in physical activity. Excess of energy from food is stored in the body as fat causing an increase of weight. During the course of the last 40 years, obesity has grown enormously in the United States and the rates remain on the rise (pgs. 272-273).
Food stamps are not the only solution available; for example, a person can decide to find multiple jobs to supplement their income. However, with multiple jobs come other obesity triggering factors. Multiple jobs increase a person’s stress level which in turn ra...
There are many reasons why obesity is such a big problem in the world today. Even though food looks good and tastes good, does not mean it is healthy for you. The book Overweight America concludes that obesity wouldn’t be such a problem if people would burn off the calories that they ate. Overweight America states that fewer calories are being burned then ever before, and bad eating habits are happening everywhere mostly because there is high-calorie food waiting to be sold and healthy food is more expensive. Access to healthy food is limited in some communities; for example, Africa. According to Obesity; opposing viewpoints obesity is way higher in lower class homes and communities then higher-class communities. Access to gyms, community centers or safe playgrounds can also have an effect on obesity. If there aren’t the resources people need to stay in shape it is harder to have to motivation to want to be in shape.
Zinczenko also states that, if you were to drive down any thoroughfare in America you are guaranteed to see a Mcdonald’s, but you are unlikely to find a place that sells any fresh fruits (Zinczenko 392). Zinczenko’s point is that the food industry’s unwillingness to promote more healthier foods is most likely the cause of the unhealthy diets of western societies. Another part of the problem is the pricing of healthier options, such as whole foods, fresh fruits, and low calorie snacks; all these foods are ridiculously overpriced compared to their unhealthy counterparts. One would think the food that is made to help prolong your life would be more accessible, instead it is the foods that are high on calories, fats and sugars that are cheap and available. Fast food companies go by the motto that cheaper is better, and it is how they compete with each other. Almost all fast food companies followed in McDonald 's footstep by creating a dollar menu, because they saw the drastic increase of McDonald 's revenue. When consumers see all these cheap meals for a dollar they readily buy their food from the dollar menus, rather than buying a single granola bar for the same price. In a society where most of the population is the working class, these dollar
Obesity and overweight remain the two major social problems in the United States. Apart from the fact that obesity and overweight are dangerous by themselves, they also cause a variety of negative health consequences. Our lives our overloaded with tasks and obligations, and we often choose to eat something fast. “Fast”, however, does not necessarily imply “useful”, and more and more people face the risks of becoming obese even at young age. Because obesity has already become a national i...
From staying away from high calories to buying only foods with no steroids, consumers hesitate due to the food not falling in a certain price range that is acceptable to them. For example, David Biello in his article, “Will Organic Food Fail to Feed the World?” he states that feeding about 9 million people is going to be “very expensive” because of untold fertilizers that are used to maintain good crops to feed people. Food is also overproduced for likely triple that amount. Many people don’t want to buy food just to have a “small toll” on their health when it can probably help them later on instead in that exact moment. Changing habits is very easy, but many don’t want to
According to Marge Dwyer, “The researchers found that healthier diet patterns—for example, diets rich in fruits, vegetables, fish, and nuts—cost significantly more than unhealthy diets (for example, those rich in processed foods, meats, and refined grains). On average, a day’s worth of the most healthy diet patterns cost about $1.50 more per day than the least healthy ones. The researchers suggested that unhealthy diets may cost less because food policies have focused on the production of “inexpensive, high volume” commodities” (hsph.harvard.edu). This shows that why people choose to eat fast food instead of buying all the ingredient when you have no time and cost more. People do not care what food they eat since it is cheap and
This problem is so much so that they require a different responsibility and even different collective actions of civic and even political standers to address (638).” Although healthy choices are more expensive, it is still a choice to enrich your body with responsible options. Obviously with less income, the less one can afford healthier sustenance so ultimately the choices go to the least costly foods and drinks, which sadly are the exact proponents that lead to obesity and health
obesity is also associated with complications of pregnancy, menstrual irregularities, hirsutism, stress incontinence, increased surgical risk, and increased mortality (win@info.niddk.nih.gov). Not only does obesity affect the body physically but also emotionally. “One of the most painful aspects of obesity is the emotional suffering it causes” (WebMD). Psychological disorders such as depression are developed as a result of obesity. Many people are unaware of all the ...
It became so clear that junk foods lead to a punch of catastrophic diseases like obesity, type two diabetes, vascular diseases and cardiac disorders. Those kinds of diseases cost more than $150 billion annually, just to diagnose, treat people who suffer from them. That disease is chronic and leads to many health-related issues, for example, obesity considers a risk factor for type two diabetes, and high blood pressure, joint disorders and many others (The Denver Post 2012). The key of preventing many chronic problems is nutrition. Low income plays an important role of limiting most people to buy and eat a healthy diet and in the other hand, it is easy for people budgets to purchase junk foods. So controlling the prices of healthy foods to be suitable for all people make good nutrition available for everyone. Adequate diets mean decreasing the epidemic of those serious diseases, and stopping the spread and break the bad sequences that may happen. Long-term exposure to junk foods that are full with chemicals like additives, preservatives have led to chronic illnesses difficult to treat. Also, the chemical added to junk foods are tasted unique and made millions of people becoming addicted to them and are available everywhere for example in restaurants, cafes, lunchrooms (The Denver Post
Modern poverty is so closely related with obesity for many reasons. First of all, poor people are ignorant and uneducated about their health and nutrition. Obviously, because of that they don’t really know what they are doing or even how they are taking the risk of eating some kinds of food. Poor people go for good tasting food without paying attention to the food’s freshness and safety. Moreover, children grow up without a proper understanding of good nutrition, so it is time to reintroduce nutrition to families and even in schools to kids. Second of all, poor people cannot afford buying healthy food. A person who is poor and hungry is going to buy the cheapest calories that he or she could find. In fact in today’s world, the cheapest calories come from junk food. It is cheaper and ...