The Threats From Genetically Modified Foods Essay

The Threats From Genetically Modified Foods Essay

Length: 1215 words (3.5 double-spaced pages)

Rating: Better Essays

Open Document

Essay Preview

Considering an argument as valid requires critical analysis of several aspects and providing strong evidence. Robin Mather, a journalist who “has passion for food and its sources, has worked at major metropolitan newspapers (the Detroit News, the Chicago Tribune)”(86), argues that GMOs have risks and hazards to human health and threats to wildlife and environment in her article “The Threats from Genetically Modified Foods”, whereas Entine, a colleague at the Genetic Literacy Project, and Wendel, a science writer(82), claim that GMOs are safe to eat and no harm to people or animals in their article “2000+Reasons Why GMOs are Safe to Eat and Environmentally Sustainable” Both articles’ authors state their ideas clearly for whether GMOs could be eaten or not. However,  Mather provides more solid evidence and more logical argument in her essay than Entine and Wendel do in order to make her viewpoints  more persuasive.
      Although Entine and Wendel provide some studies and expert’s opinions which may be true, such as “The researchers couldn 't find a single credible example demonstrating that GM foods pose any harm to humans or animals”(84), and “the team found no evidence that approved GMOs introduce any unique allergens or toxins into the food supply”(85). Entine and Wendel also point out that the study shows “little to no evidence” for GMOs to impact the environment(84). As consumers, they are looking for the exactly affirmative evidence to show that GMOs are as same as organic foods. For those statements are still not enough to convince readers to believe that GMOs are safe because of lacking direct proof, such as, the researchers found credible examples demonstrating that GM foods are safe to humans and animals. Unlike Mather’s...

... middle of paper ... her views, such as she begins with Roundup-Ready which could cause cancer and damage to DNA that would catch readers’ attention wondering how. Then follows the definition of GMOs and how they perform which may cause unpredictable harm and hazard to humans for the Bt crops can damage the ileum and kill beneficial insects, Roundup causes effects on environment and damage soil, GM milk raises the high level of risk of breast and prostate cancer, and GMOs can’t help to end hunger. All of those statements are proved by the solid evidence that Mather gives. Mather also gives the historical events to support her ideas effectively, and she ends of some suggestions about what consumers should do, such as GMOs labeling, growing own food, buying organic, etc. Clearly, Mather has a convincing argument by providing the solid evidence and logical analysis throughout her article.

Need Writing Help?

Get feedback on grammar, clarity, concision and logic instantly.

Check your paper »

Essay on Biotechnology and Genetically Modified Foods

- Biotechnology and Genetically Modified Foods Are genetically modified foods safe. Genetically modified foods are crop plants created for human or animal consumption using molecular biological techniques. These plants have been modified to enhance certain traits like increased resistance to herbicides or improve nutritional content. This process traditionally has been done through breeding, but is not very accurate. Scientists have been using biotechnology to implant the gene that makes the plants act the way they want them to....   [tags: GMOs, Genetically Modified Crops]

Better Essays
1029 words (2.9 pages)

Genetically And Genetically Modified Foods Essay examples

- Did you know that around 60 percent of processed foods contain genetically modified organisms. This statistic comes from an article by Jennifer Ackerman regarding genetically modified foods. Widely available in the United States, genetically modified foods pose several benefits not only to the farmers but also the consumers. For example, a common crop that is often times genetically modified and that is frequently found in food is soybeans, “More than 90 percent of the farmland for soybeans in the United States is dedicated to genetically modified (GM) herbicide-tolerant varieties” (McLure, 723)....   [tags: DNA, Genetically modified food]

Better Essays
1056 words (3 pages)

Genetically Modified Foods And Its Effects Essay

- Genetically Modified Foods are not as new as we thought they were, although most information claims that it can be devastating to people much of the opposite is amazingly true. Genetically Modified foods are misunderstood by people due to the lack of information or education on the concept. Many researcher have found that most of the most commonly thought problems of genetically modified crops are mainly false. Surprisingly the process of these foods has been around for years. Their use could possibly help food shortages in the future....   [tags: Genetically modified food]

Better Essays
1366 words (3.9 pages)

Genetically Modified Foods Should Be Safer For The Consumption Of The People

- Genetic Food Modifications Many human beings are apprehensive about how genetically modified foods can be safer for costumers to purchase and how it can be healthier or unhealthy for the body and different types of functions and threats associated with this topic. It is important to realize and understand this situation because it is a substantial debate and dilemma if foods that contain growth hormones should be allowed out in the market. A lot of people are afraid of eating genetically made food products and they want the government to make them secure in stores by labeling them....   [tags: Genetically modified food]

Better Essays
825 words (2.4 pages)

Benefits Of Genetically Modified Organisms Essay

- The Benefits of Genetically Modified Organisms Brownstown Central High School The Benefits of Genetically Modified Organisms Today’s farmers are plagued with a myriad of difficulties, whether it be disease-ridden insects, dreadful winters, or extended periods of drought. Citizens in underdeveloped and developing countries are burdened with malnourishment and lack of sustenance. Topsoil erosion and land deterioration rates are quickly climbing, nearly reaching an unprecedented level....   [tags: Genetically modified food]

Better Essays
998 words (2.9 pages)

Genetically Modified Organisms Or Gmos Essay

- - Genetically Modified Organisms, or GMOs, are created by scientists in a laboratory using genetic engineering to change food biologically. Scientists do this to change something in the plant 's DNA in order to make it more efficient. Harvey Lodish, a molecular and author of the textbook “Molecular Cell Biology”, explains how “scientists remove specific genes from the DNA of an organism and recombine the DNA into the DNA of the second organism that is being altered”. He furthers that “the unnatural process that food plants go through to become genetically modified has caught the attention of consumers, who are questioning the safety and regulation of GMO foods.” In turn, the overall impact...   [tags: Genetically modified organism]

Better Essays
1004 words (2.9 pages)

How Do Genetically Modified Foods Affect Your Health? Essay

- They are everywhere. Hidden yet in plain sight. Because the United States has not passed any regulations on labeling foods that contain genetically modified organisms, they show up most in one’s grocery shopping cart. In her article titled “How Do Genetically Modified Foods Affect Your Health?” Rachel Mount explains that, “More than 85 percent of the corn and soy grown in the United States comes from seeds whose DNA has been rejiggered” (Mount). Though genetically engineered foods promise potatoes that do no bruise and apples whose vibrant color lasts longer, it is proving to be potentially dangerous technology....   [tags: Genetically modified organism]

Better Essays
992 words (2.8 pages)

Essay on Genetically And Genetically Modified Foods

- Thousands of people have become very sick from eating genetically modified foods. Some people have suffered from temporary stomach aches as a result of poor digestion while other cases are more serious. The more serious cases involve hospitalization from severe stomach infections and permanent incurable diseases from the messed up genetically modified food. A few people have even died from eating poisonous genetically modified foods. Genetically modified foods make up about 80% of food in America....   [tags: DNA, Bacteria, Genetic engineering, Gene]

Better Essays
1650 words (4.7 pages)

Essay about Genetically Modified Organisms:Its Dangers to Human Society

- ... This can be proved by a laboratory study which science magazine ‘Nature’ conducted in 1999. The pollen of Monarch butterfly caterpillars died because of the pollen of Bt-corn, which is a combination of commercial corn and a naturally occurring soil bacterium called Bacillus thuringenesis. Monarch butterfly caterpillars do not eat Bt-corn but the pollen of Bt-corn can be transferred to milkweed plants which Monarch butterfly caterpillars usually eat for growth, through the medium of the air. Since these Bt-toxins are very fatal to many larvae, this had been connected to high mortality rate in caterpillars....   [tags: crops, foods, teachnology, genes]

Better Essays
1240 words (3.5 pages)

Genetically Modified Foods Essay

- Genetically modified foods are “foods produced from organisms that have had specific changes introduced into their DNA using the methods of genetic engineering.” Moving genes for antibiotic resistance from one type of bacteria to another was discovered and the antibiotic that was implemented into the bacteria the gene in it became resistant to the antibiotic too. This allowed gene manipulation, not just in bacteria but, plants and animals and these are by far more complex. Therefore, genes that have that have traits like pesticide resistance, disease immunity, or advantageous rates of growth and can be put right into a plant's or animal's DNA....   [tags: untested effects on humans]

Better Essays
894 words (2.6 pages)