The Relationship Between the Biological Process of Shivering and Exercise

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A group of scientists working for the National Institutes of Health recently developed a scientific study aimed to understand the relationship between the biological process of shivering and exercise. Humans have two different types of fat in their body: brown fat and white fat. Brown fat has the ability to burn calories and generate heat, unlike white fat, and was thought only to exist in children until recently. Scientists thought that shivering was the replacement for the heat-generating brown fat. It was not understood why two processes that perform the same function would exist.
Enter a hormone called irisin. Irisin is produced as a result of muscle contractions meaning that irisin production is greatly influenced by exercise and movement. A previous study performed on mice concluded that the production of irisin was directly related to the amount of brown fat in mice. This is because irisin’s function is to convert white fat to the more coveted brown fat. This study resulted in the scientists at NIH researching the hormone to locate its biological origin and purpose.
To conduct their research, the scientists drew blood and acquired muscle and fat cells from ten adult men and women on three separate occasions. On two occurrences, the test subjects performed a specific exercise in a room set to 65 degrees. In the first test, the subjects peddled on a stationary bicycle in full force until exhaustion. The second test had the subjects ride at a comfortable pace for a full hour. Shivering was induced in the third examination where the subjects wore light clothing and laid on a bed while the researchers dropped the room’s temperature form 75 to 53 degrees over thirty minutes. Monitors were used to record the subject’s skin and muscle responses.
This data obtained in this study supported the scientist’s theory that shivering, as well as exercise, is a conductor of irisin production. The subject’s blood samples showed that the amount of irisin in their blood was substantially increased after both tests performed on the bike. Surprisingly, irisin levels after lying in the cold room for thirty minutes and not moving a muscle, only shivering, were equal to those after physical exertion on the stationary bike. Therefore, muscular contractions, rather than intensity of physical exercise, are the true factor influencing the creation of irisin. Whether a person obtains these muscle contractions through exercise or standing outside in the cold for a short time does not matter.

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