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Mechanical engineering career statement
Mechanical engineering career statement
Mechanical engineering career statement
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“Air – conditioning and Refrigeration equipment are no longer a luxury, but has become a necessity.” A career of a mechanical engineer can be very broad. People have had a misconception of what mechanical engineers do. They would always think of them as a “mechanic” – a technician who fixes cars. What others do not know, is that Mechanical Engineers could do so much more. When they graduate, they have so much career opportunities to choose from. A fresh graduate mechanical engineer could focus in these fields, automobile, oil and gas exploration, manufacturing, aeronautics, and so much more. One field that some people tend to disregard is HVAC/R.
Heating, Ventilating, Air – conditioning, and Refrigeration (HVAC/R) is a sub discipline of mechanical engineering which uses the principles of thermodynamics, fluid mechanics, and heat transfer. The most common application of heating are used as heaters. Heaters are appliances whose purpose is to provide warmth for the users. For heating water, it must contain a boiler, furnace, and heat pump. For air, the use of furnace room in a home or mechanical room in large buildings. Heating is commonly used for cold climate countries. The heat is transferred by convection,
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In food industries, refrigeration is a very complex application for different types of food requires treatment at different temperature depending its phase of processing. It slows down the proliferation of the bacteria in food; it uses extreme cooling effect that allows the organoleptic properties of the food to be preserved, extending the conservation time. The systems designed and installed for industrial and retail applications are based on standard procedures and techniques. The storage time of most food items are increased by storing it in low temperatures. Mostly, meat, fish, fruit, and vegetables are stored in low
Refrigeration is the process of cooling down a space or thing below normal environmental temperature. Food preservation is vital in today’s day and age. From the meats to the dairy, everything needs to be kept at room temperature, cold, or frozen. People even like to make themselves cold and frozen by using air conditioning. But, it does make you wonder “how” and “when”. How did refrigeration become such an important invention and how did people survive without it? When did our ancestors realize it takes the cold to keep their food preserved and looking fresh? We now have fridges that have an automated ice machine and touch screens.
Refrigeration Refrigeration is defined as “The process of removing heat from an enclosed space, or from a substance, to lower its pressure.” (First website given in bibliography) In simpler terms, it is removing heat from states of matter in order to keep them cooler. The basic need for refrigeration is to cool food and beverages, as they often get spoilt if the temperature is high. Before actual refrigerators and other such mechanical systems were introduced, it was very common for people to cool their food with ice and snow.
Mechanical based heat pumps systems all have some common components: a compresser, a condenser, and an evaporator. The whole system is made of pipes that circulate a fluid that allows the transfer of heat. The evaporator is what transfer heat from the air in the room to the fluid inside of the system of pipes. The condenser is what takes the heat from the fluid and transfers it to the air outside.
Life changed immensely in the 20th century as air conditioning and refrigeration systems became more efficient and controllable. Air Conditioning and Refrigeration play important roles in providing human comfort, food processing, storage, and many other industrial processes. We chose this topic because our life would be difficult without AC and Refrigeration. This paper will talk about the history of air conditioning and refrigeration, the role of engineers in designing and building it, people’s life before and after air conditioning and refrigeration, and finally Applications in the area of achievements and future developments.
Real knowledge, like everything else of the highest value, is not to be obtained easily. It must be worked for, studied for, thought for, and, more than all, it must be prayed for”
One of the quickest growing types of jobs is engineering. With the world progressing the way it is we need more engineers to come up with new, environmentally friendly products. Our world won’t be able to hold human life as we know it forever so humans need to come up with a more efficient way of living. Taking an issue one part at a time and eventually making our world better, healthier and more pleasant is the goal of this profession. More engineers are needed than ever before because it is getting harder to come up with new and more efficient products that consumers want. Electro-mechanical engineers are one of the few types of engineers that can work in two different fields. They can either work on mechanical
It has taken a very long time for me to decide on the path that I wanted to take for my career. I have almost always known that I wanted to be an engineer. I was always more interested in applying my knowledge to solve problems rather than just research and understand the world. However, I had little to no inkling as to which field of engineering I wanted to go in to. I had always been a dabbler, involving myself in a large variety of activities with the interest of learning about how stuff works. I started out learning how to use the tools in the shed outback, making pinewood derby cars and model rockets. I would help my dad with home improvement and repair projects around the house. As time went on, my ability learns and apply
Everyone wants to be something from a doctor to a stylist, I want to be a mechanical engineer. This is something I have always wanted to do in my life, the opportunities that exist in this field can lead to anything. Mechanical engineers are able to do many tasks in the job environment from designing, to developing, and also building. In addition, as new companies are starting up they will need mechanical engineers to help them develop their product. All of the engineering fields have great pay, that is able to support my family and also my parents. In the work environment of a mechanical engineer, they usually are around an office and sometimes where their product is being used at. To be able to apply for a mechanical engineering job you
One of the memories of my childhood I deeply cherish is that of my first visit to my father's small scale factory.Exploring the machinery which made my goal more easier and my dad sharing his experiences about the working of machines made me to grew up grossing my interest towards them. That was the time i chose to get into the field of mechanical.As a child, I was always intrigued by the working of complex mechanisms and equipment. I used to spend a lot of time trying to explore and figure out their principle. In school
An ambition to learn and grow and having passion for engineering have prompted me to go in for graduate studies. Chasing my Dreams! While growing up at a young age I was always intrigued by objects that produced mechanical work and energy be it prime movers such as automobiles, construction and mining equipment, turbo machinery such as jet engines, space shuttles or complex mechanisms of mechanical watches, I used to spend a lot of time trying to learn and figure out their basis and propositions, it was necessary for me to explore my inner conscience to understand my fascination towards machines and their ingenuity, Mechanical engineering seemed a direct consequence of my convictions. I have always admired my father as a civil engineer and his hard work and struggles throughout his life; He has always been a role model for me. He motivated me to pursue my dreams so I decided to pursue my undergraduate study in Mechanical Engineering
I am applying for a Masters in Mechanical Engineering with a concentration in Solid Mechanics to expand on my study of and experience with materials. I have thoroughly enjoyed studying Materials Science and Engineering as an undergraduate at UCLA. I now look forward to moving into graduate study in a field of engineering with a related, but different perspective. Materials Science and Engineering has allowed me to explore both materials and other fields within engineering, contributing to my strong interest in combining my study of Materials Science and Engineering with Mechanical Engineering. I have completed basic coursework in most areas of engineering, learning statics, thermodynamics, basic programming, and circuit design. This has provided a strong foundation to continue graduate study in other engineering disciplines. I
Mechanical engineering is a type of engineering which applies principles of physics and material science for the purpose of analyzing, designing, manufacturing and maintaining of mechanical systems (Gorp, 2005). It is involved with the production and usage of mechanical power in the operation of various machines and tools. Mechanical engineering is considered to be the most diverse engineering and has its breadth derived from the need to design tools and manufacture products which range from small individual parts to large systems. Mechanical engineering, as thought of by scholars, is related to Aerospace engineering, Manufacturing and Mechanical engineering (Van et al, 2011).
My career plan is to go into mechanical engineering. A mechanical engineer is the person who designs and make machines like generators. Engineering is a difficult and competitive field. Engineering requires a bachelor's degree and a good understanding of STEM (Science Technology Engineering Math). I would have to pass an engineering exam to get my license. Some school near me that offer the degree I want are Michigan, Michigan State, Michigan Tech, and Western Michigan.
Nowadays, refrigeration and freezing had become the most popular method for food preservation. It is a desirable way to preserve food because at low temperatures which around –10°C to –25°C, chemical reactions very slowly thus it will make the bacteria in food hard to survive.
Up until about a pair months ago I totally felt like I was opening off in