Iowa Water Quality

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In the past 20 years, water quality in Iowa has had a sharp decline due to nitrogen and phosphorus runoff. Too many of these nutrients can lead to health and environmental problems. If infants consume too much nitrogen in their drinking water, they can get a limited supply of oxygen, which is the cause of blue baby syndrome. In the environment, too much phosphorus can lead to algal blooms, which cut off oxygen supply to other marine species. Animal confinements, agricultural fields, and urbanized lawns are some of the main causes of this crisis. A big river pollutant in Iowa are animal confinements. These confinements can contain thousands of pigs, chickens, and cows. With so many animals, thousands of pounds of manure are generated, and in that manure is excessive amounts of nitrogen. On the EPA’s website (2008), a table shows that Iowa has produced 398,551 kg of nitrogen and 144,981 kg of phosphorus from animal manure in 2007. This shows that in …show more content…

Iowa is known for it’s farming, so it would make sense that it is the number one consumer for N and P fertilizers. Although they do raise the yield for crops, fertilizers have a major impact on water quality. In Mike Kilens article (2016), states, “Ben Albright, 34, farms nearby in the watershed. He uses no-till farming, buffer strips and cover crops, all conservation methods designed to save soil from eroding and protect the river.” This suggests that eroding soil can be harmful to the river. Whether it is knocking mussels off the bank or carrying unnecessary nutrients, it is not good for the water. Farmers have tried taking action, but with only a certain percentage of them doing so, the decline in water nutrients is slim to none. When wind and rain wash soil away from fields, the soil will carry fertilizer and other organic waste with it, creating nutrient runoff that can be potentially dangerous for humans and aquatic

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