Immigrant Farmworker

2133 Words5 Pages

Many economically important field crops in the United States depend on the labor of migrant and seasonal farmworkers. Over the past years the United States has had the largest population of immigrants and sometime they shift back and forth . Of course, many of these immigrants are from different places in the world; but the largest population is from Latin America. Over half of the immigrant population is from Latin America and almost 40% entered the US in the past decade (Pransky, 2002). Recently many of these immigrants live and work on the metropolitan area. The ages range from 18 to 64. Considering the number of immigrants thriving the health status and needs of immigrants is important. This issue of immigrant farmworker is not being discussed …show more content…

With that power people respect you and you will be able to solve whatever problem comes your way. For this particular situation having a social position is very important because it give to an opportunity to be an activist so you can speak for people who aren’t about to voice what they feel and because you are an activist people are more likely to listen to you. This is the power of holding any social position, people treat you different. Having a position within the food system is very important because you get to control what people can or should eat. For instances if you want people to eat food that has been exposed to pesticide than you would serve that. By this I mean you get to decide how people eating habits should be. Having a position in the food system can also be a negative thing. This is because some people might look down to you if you are a chief or a …show more content…

The reason for this is because I feel like it would work. I have seen other researches use it and it worked. For instance, many of the reading in class we talked about addressed few of these terms. The most important I feel like should be addressed first in any movement is cultural competence. Cultural Competence should be the first to be considered because it’s essential that all occupational health providers become culturally sensitive in their delivery of care (McCauley, 2005). The reason for this is because without cultural competence you won’t know what the farmers want or what to activate for. Also, topics on immigrant health should be included in professional meetings and training programs. Not only are more occupational health professionals needed, but the need for increased numbers of minorities in the field is critical. I think occupational health professionals should monitor the ethnic mix of their employee base and be particularly aware of immigrant contract workers who may be disadvantaged in understanding occupational hazards and disenfranchised from the legal system. By monitoring the ethnic composition of the work force, the occupational health services team can anticipate professional training needs to attain cultural competence. In-service

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