How Do We Use DNA Restriction Enzymes?

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The discovery and characterization of restriction enzymes first took place in the late 1960’s and early 1970’s. The scientists responsible for the discovery were molecular biologists Werner Arber, Hamilton Smith and Daniel Nathans. In the late 60’s Arber observed a sharp change in the bacteriophage DNA he had been working with after it invaded resistant strains of bacteria. It had been cut into pieces and degraded. He hypothesized that bacteria could express two different enzymes: one that recognizes and destroys foreign DNA, the restriction enzyme, and one that modifies bacterial DNA to protect it from the former, a modification enzyme. A short time later he, along with Stuart Linn, confirmed his second hypothesis that both enzymes act on the same specific sequence of DNA, the recognition sequence. In 1970 Hamilton Smith both verified and elaborated on Arber and Linn’s hypothesis and initial discovery using a …show more content…

When the enzyme finds one of these sequences, it severes the DNA by catalyzing the hydrolysis of the bonds holding adjacent nucleotides together in a process called enzyme digestion. If the DNA is double stranded the sequence is on both strands and runs in opposite directions, allowing the restriction enzyme to cut both strands. There are two possibilities when it comes to cutting double stranded DNA: a blunt cut, where the ends severed are even, or a sticky end, where one end is longer than the other and has a string of nucleotides dangling over the other strand. Bacteria protect themselves from restriction enzymes by disguising their recognition sequences through the methylation of the sequence’s Adenine or Cytosine bases. In molecular biology, restriction enzymes can be used to manipulate DNA fragments and are extremely important tools for recombinant DNA technology and genetic

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