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Reflection on parental involvement
Child obesity and its cause
Reflection on parental involvement
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A REVIEW OF LITERATURE
Obesity is described as being in the state of being grossly fat or overweight (Oxford Dictionaries). It is also defined as a condition where a pathological exorbitance of body fat is present in a person, said Zahra Aycan (2009). In November 2013, Malaysia has become the top in the list for obesity and diabetes in South-East Asia and ranked sixth in the Asia-Pacific region for obesity (Edwards, 2013). As we all know, a person is categorized as obesity when he or she has a body mass index (BMI) that is more than thirty. A research on ‘prevalence of obesity among children’ has been conducted in 2008 by University Kebangsaan Malaysia (UKM) and resulted to a finding that shows an increase of 30% in obesity among six to twelve years old age group (Weight Loss Malaysia). It is also has been reported that Malaysia has a percentage of 38% in teenage obesity and the Malaysian Ministry of Health is worried of this issue. According to Sherina & Rozali (2004), in developing countries, obesity has become the most well-known nutritional botheration among children (cited in Sorof & Daniels, 2002). Habits of eating out frequently, aggrandizing in eating fast food, letting children to have too many soft drinks and significant in changes of dietary pattern which can gives a major effect to children in Malaysia and leads to obesity. The ramification¬¬ of obesity toward children in Malaysia is they will have to suffer critical diseases at young age and deterioration in psychosocial problems. This paper is discussing about Malaysian eating habit that could leads to obesity among children based on these two questions:
1. Can eating habits cause obesity among children in Malaysia?
2. What are the health risks that will be faced b...
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...nger without serious diseases so that we will be able to tell and teach the toddlers of eating nutritious foods. It is also safe to say that parents ought to be more careful of what they serve on the dish for their children in order for their loved ones to get a balance nutrition despite of their hectic lifestyle and busy schedule. They should teach their children to love and include nutritious foods such as vegetables and proteins in everyday meal. Parents play a bigger role in their youngster’s life more than they expected no matter what they think. Quoting Weight Loss Malaysia, citing researchers from UPM, in a study on obesity in Malaysian children, “family has to be engaged as a whole to remedy childhood and overweight issues”. If parents love their child, they shan’t let their excuses come in the way and should mind and pay attention to what their little eats.
Child obesity became a very serious issue that is taking on the health of the nation 's children. It is everyone responsibility to work on preventing and reducing childhood obesity, from the parents who are suppose to care about their children’s health, to the public health representatives, who should care about a future healthy nation, and everyone in between. Every part of society should create a set of lifestyle changes in order to save our kids from obesity. There are many aspects, which have to be changed or improved, including parent’s nutrition education, children’s physical activity and kid’s nutrition in a school and home, food industry and etc.
Children that live an unhealthy lifestyle are more prone to becoming obese later in life. Furthermore, the cause of children becoming more obese includes; children that do not participate in physical activity, children that eat lots of snacks, play video games or watch TV, and that do not eat a healthy balanced meal. In addition, the parent or guardian of the child also plays a role in whether the child becomes obese or not by “What” they offer the child to eat, and the type of environment the food is served in such as “When” and “Where” food is offered. Moreover, as a child grows there are different food exposures that create a preference for food intake, these exposures include sweet & salty foods, familiar foods, consumption of foods high
The human body requires the intake of food in order to function properly. The foods that we decide to eat has an effect on the ability to use are mind, are strength, and even how prone we are to getting sick or hurt. Eating to much of the wrong foods, with little or no exercise can cause the silent but deadly epidemic of obesity in children and in teens. In the past, obesity was just known as a condition that only affected adults. In this generation the youths are becoming more prone to obesity. In 1995 an average of 18 million children all around the world was categorized as being overweight (Rabbitt, Aifric, and Imelda Coyne 731). In a Childhood Obesity Interventions article it says that 17% (12.5 million) of children in the United States is considered to be obese (Rabbitt, Aifric, and Imelda Coyne 731). This outrageous number of overweight children in the world is almost tripled in 2010, where 43 million children under 5 are considered to be overweight (Rabbitt, Aifric, and Imelda Coyne 731). Another staggering statistic is more than 60% percent of the children that are classified as overweight before they reach puberty, will be overweight as they become adults (Rabbitt, Aifric, and Imelda Coyne 731). This leads us to the most stifling fact of there being 2.8 million people in the world that die from being overweight or obese each year (Rabbitt, Aifric, and Imelda Coyne 731). These shocking statistics show how dangerous obesity really is, and should urge everyone to fight against this epidemic.
It is apparent that living an unhealthy lifestyle, as well as eating poorly, negatively affects one’s health. From a young age it is quickly learned which foods are considered healthful as opposed to junk food. It is a parents responsibility to supervise the intake of their child's food, however there is a higher risk than ever before of childhood obesity.
...her, like daughter: familiar patterns of overweight are mediated by mothers' dietary disinhibition. Am J Clin Nutr 1999; 69:608-613? Fisher JO, Birch LL. Restricting access to palatable foods affects children’s' behavioral response, food selection, and intake. Am J Clin Nutr 1999; 69:1264-1272? Birch LL, Fisher JO. Development of eating behaviors among children and adolescents. Pediatr 1998; 101:539-549. Fisher JO, Birch LL. Fat preferences and fat consumption of 3- to 5-year-old children are related to parental adiposity. J Am Diet Assoc 1995; 95:759-764. Freedman D.S.,Dietz W.H., Srinivasan S.R, Berenson G.S. 1999. The Relation Of Overweight To Cardiovascular Risk Factors Among Children And Adolescents; The Bogalusa Heart Study. Pediatrics. 103(pt 10:1175-1182. Dietz W.H. 1983. Childhood Obesity: Susceptibility, Cause and Management. J. Pediatr. 103:676-686.
Literature regarding eating disorders in non-Western cultures in general is scarce. Very few studies address disordered eating in cultures outside of the Western and Westernized world. This could be because of the perceived lack of eating disorders in non-industrialized countries or even because there is an overwhelming amount of concern over eating disorders in Western society. However, there have been several studies done on binge eating and dietary restraint in non-western citizens and in non-Caucasian women in the United States. Women who are not from a Caucasian background face different societal and traditional pressures than do Caucasian women in Western cultures, but some of the women in those cultures were found to have binge eating disorders as well as negative body images. These women may exhibit eating disorders for the same reasons women in western cultures do, such as extreme concern over shape and weight, low self-esteem, and emotional disorders (Becker, 2003, 425). Through acculturation to Western ideals and exposure to Western norms, they may have developed a “Western” perspective of body image. However, they may also face pressures based on their own cultures' traditions such as feasting, idealizing more robust women, and using meals as their primary means of socialization (Becker, 2003, 430). The few existing studies on this subject seem to agree that a fusion of the two factors determines the appearance of binge eating and dietary restraint in non-Caucasian females.
One health-related topic that receives considerable attention concerns eating habits and the development of obesity. Biological, environmental, social, and psychological factors that influence eating are typically an aspect that is assessed with the discussion of obesity concerns in the United States (U.S.). Obesity is widespread and remains a prominent health issue in the U.S.. One of the ways overweight and obesity is defined entails the operation of the body mass index (BMI) of an individual. This study consists of how these factors have a direct correlation leading to obesity in many individuals nation-wide.
Parents are not teaching children how to eat healthy. They feed them cheeseburgers, chicken fingers, and fries. Kids are not being exposed to a regular diet of health fruits and vegetables. Now some people are just naturally overweight, but being “overweight” is not the same as being “obese.” Someone who is overweight has reached a maximum weight limit for their height. When someone goes beyond this maximum limit, then they are considered “obese” (Kiess 1). Research shows that “obesity is generally defined as the abnormal or excessive accumulation of fat in adipose tissue” (Kiess 1). The increase in childhood obesity today is mainly the fault of the parent because they are unable to tell their children “no” when it comes to junk food (Kiess 104). Parents are the one buying all the food that comes into the house. They are the ones buying the sugary drinks and chips. They are the ones allowing the children to “have what they want.” Because parents are not teaching their children how to eat healthy, we will continue to see childhood obesity increase. Unfortunately, overweight children will be the ones who suffer because statistics show children who are overweight are more likely to become obes...
Eating behaviour is a complex behaviour that involves a vast array of factors which has a great impact on the way we choose our meals. Food choice, like an other behaviour, is influenced by several interrelated factors. While hunger seems to drive our ways of food consumption, there are things outside of our own bodies that influence our food choices and the way in which we eat. The way we eat is controlled by and is a reflection of our society and cultures. I explore this idea through a food diary I created over a few weeks and the observations made by several anthropologists that I have studied.
Child obesity is at its highest in the United States. With fast food restaurants spreading, new food products being produced, and health rates hiking in children between ages of 3-13, children are at a higher risk of reaching obesity. Nutrients are very important for children to contain in their body due to the fact they are growing regularly. Without the specific vitamins and minerals needed in the body, lack of physical activity, and false parental guidance, children are in jeopardy of becoming overweight. Should parents be responsible for this issue? Parents are accountable for their children’s health, because as their child grows, it is a parent’s job to supply correct and healthy resources to their children.
Anyone can agree that cultures vary significantly. Anywhere from society views, to genetics, and even food! The eating habits of all the different cultures in the world are one of the most significant changes between nations and cultures to other nations and cultures. Anywhere in the world will have different eating habits, for example, Americans eat small meals throughout the day and then indulge in a big filling meal for supper, while in Mexico, breakfast tends to be the biggest meal of the day. Now, because of these changes in cultural views, anthropology is very much involved. This is why I am going to go in depth on the eating habits from four different cultures: Japanese, Mexican, and American.
A child’s proper growth depends greatly on their nutrition and health. A healthy diet is essential to the developing child. Food should never be used to reward, punish, or bribe a child. Instead children should have three healthy meals with snacks in between. It is also important for children to have good self care behaviors (including bathing, washing hands, brushing teeth), and adequate sleep.
I believe that parents, caregivers, or anyone that has contact with a toddler should know about what nutrition they need and why local produce is better for the toddler. I choose toddler’s nutrition because in psychology class, we are studying their development, so something as simple as what fruits and vegetables they eat can affect all points throughout the toddler’s life. In addition, my sister is pregnant so as the aunt of the child, I feel I have the responsibility in helping my younger sister and teaching her nutrition for her baby. After researching, I know that feeding local produce to my niece or nephew when they become toddlers is vital and can, enhance their development. So let’s learn about toddle...
I want to investigate how schools and parents can work together to support healthy eating for young children. Many schools already have healthy eating initiatives in place, however, there is still a high percentage of children with obesity. I firmly believe that if schools and parents have a close partnership in promoting healthy eating young children will have consistency both in the school and home environment. Healthy eating is an area that I feel passionate about due to the effects poor nutrition can have on the child both in the short term and in the long term. During my second school placement, I witnessed a healthy eating initiative that was extremely successful both with the staff and the students. This has influenced my enthusiasm to promote healthy eating in the early years by including parents in order to combat the serious issue of childhood
Nutrition is an important part of our daily lives because of the numerous effects it has on our health and fitness. There are many different influences that can affect a person’s nutritional habits. The type of environment and the way people are raised often affect the way they diet and whether that diet is healthy or unhealthy. Because a person cannot always choose how and where he or she is raised, education concerning nutrition and healthy diets should be taught to all ages and social classes. Lack of nutritional education and obesity rates are positively correlated in the United States. This lack of education as well as poor nutritional habits have played a major role in the increased amount of obese individuals in the United States, and throughout the world.