Business Analysis : H Mart

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H Mart
My partner and I went to H Mart on February 17th, 2016 for our second journey. We got to the supermarket at 3:45PM and left at 5:00PM. During this time we observed our surroundings and asked questions. Some of the things we noticed was there were an abundant of seafood; fresh seafood, seafood flavorings, frozen seafood, canned seafood, in almost every section has so sort of seafood. We also observed that H Mart has Japanese, Korean, Chines, Mexican, Indian, and Western food. There was also many foods uncommon in stores in the US such as chicken feet and ox meat. Something else we observed was the space and layout. The layout of the store was spacious. Lots of smaller stores are located on the outskirts of the marketplace such as clothing, restraints, and a bakery. My theory is H Mart has created globalization through the layout of the store, what is sold, Asian cultures view on American food, and though the customers and employees.
Globalization god both ways between cultures, and H Mart is a perfect example. The layout of H Mart is like a mini supermarket consisting of all sorts of Asian foods. As we wondered though the store we first thing we saw was cash registers, nothing to different from what we have, probably because they purchased the materiel here in the US. This is one way our US culture is effecting the people who shop in H Mart. I believe this store came to be because the diaspora Asian’s here in the US, missed their native food and culture someone had an amazing idea to create a store that could bring a little of their culture to them. Building this store not just effected the Asians in the US but also everyone in the US. Many people have been able to try Asian food and experience their culture though this st...

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...trying. In a way H Mart is a domino that has effectively been placed in another domino set and has nocked over a few effecting the culture of America. A domino effect of globalization.
Through the layout of the H Mart, what is sold in the departments, Asian cultures view on American food, and though the customers and employees, and food their food, globalization can be seen. The layout seems to have more room to walk and some of there items are placed lower to the ground than most American stores. Also, the majority of what is sold in their departments is fish and items that are normally cooked with fish, this lets Americans try seafood that in unavailable normally in the US. The Asian employees are able to work in a place that is comfortable because of its familiarity to their home. H Mart lets Americans experience a piece of, slightly Americanized, Asian culture.

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