Ron Nixon Food Waste

238 Words1 Page

In the article Food Waste is Becoming Serious Economic and Environmental Issue, Report Says, by Ron Nixon, food waste is described as being a serious matter and an environmental issue. This article describes that food waste is affecting the whole world and the people in it. People in poverty are struggling to have enough to eat while tons of food is being thrown away. “About 60 million metric tons of food is wasted in the United States… about 3.3 metric tons of it end up in landfills”. About a third of all the food made in the world is disposed of and never eaten. Organizations are trying to take action and stop the waste of food. The food that is abandoned is more than enough to feed all of the world’s 870 million hungry people. The food waste

Show More
Related

  • Argumentative Essay On Dive By Jeremy Seifert

    1206 Words  | 3 Pages

    Seifert travels around to different grocery chains and retailers in his area of the state of California and films his experiences. For example, Seifert and his team would find bags of fruit in dumpsters that would only have one or two spoiled pieces, but was still discarded. That’s two apples out of a bag of twelve being discarded, while wasting ten other apples that are still edible. Because stores are so carefree about what they throw away, it makes you wonder if production is causing an overload in food. Do they have the mentality that it will never run out? Seifert reaches out to chains such as Trader Joes Grocery to ask and they refused to answer these questions. However, they had locked dumpsters to prevent anyone from taking what they consider to be trash. Lots of foods and meats that Seifert and his team find are indeed salvageable. Seifert’s teammate explains, “if one egg is broken, take it out and save the rest.” This is the attitude that most dumpster divers have. There are so many people in need and if the food is not “good enough” to stock on a shelf, why couldn’t the food be donated to shelters or food banks if it were truly uncontaminated? The documentary film stresses this idea and just how much waste retail chains have at the end of every day and just how little they are willing to donate to the local homeless shelters and food banks. Seifert even

    Read More

  • Richard Nixon and the Election of 1969

    1095 Words  | 3 Pages

    Richard Nixon and the Election of 1969 Richard Nixon, was born on January 9th, 1913, in Yorba Linda, California. Fifty-six years after he was born, he became the 37th president of the United States. In the election Nixon only defeated the democratic candidate, Hubert Humphrey, by about 500,000 in the popular vote. Nixon is considered one of the most controversial politicians of the twentieth century. He used his political experience, his background, the communist scare of the late forties and early fifties, and some other factors to become the President of the United States.

    Read More

  • RIchard Nixon and The Water Gate Scandal

    892 Words  | 2 Pages

    Richard Nixon was president during 1969-1974 and was the first president to resign from office. During this time there was a scandal known as the Watergate Scandal. It was about five men who broke into the watergate building and stole secret documents. They were caught, but some people believe Nixon was involved. He may have even tried to cover up the investigation using bribes.

    Read More

  • Wasteful Americans

    1955 Words  | 4 Pages

    As Americans, we waste more food than many countries even consume. According to the Natural Resources Defense Council, “The average American trashes 10 times as much food as a consumer in South east Asia” (Hsu). That is about equivalent to eating 10 meals to a consumer in South East Asia’s one meal. We throw away our left over food just because we are done ea...

    Read More

  • Poverty in Janet Poppendieck's Want Amid Plenty

    688 Words  | 2 Pages

    The author begins her argument by making known the abundance of food in America. She targets the amount of food waste that occurs in America every day. At the end of the first paragraph on page 126, Poppendieck states:

    Read More

  • The Nixon Administration

    941 Words  | 2 Pages

    All throughout history from Greece to modern day, tragic heroes have existed, not only in literature, but in real life as well. President Richard Nixon meets the criteria of a tragic hero. During his presidency, Nixon exhibited goodness and had high standing before his fatal mistake that led to his downfall.

    Read More

  • Food Waste In Canada Essay

    1082 Words  | 3 Pages

    More than $31 billion worth of food is wasted every year in Canada and when energy, water and other resource costs are factored in the true cost could be up to as much as $107 Billion each year according to a report published by Value Chain Management International, a consulting firm, which suggests that millions of kilograms of food is wasted every year in Canadian homes, restarants, & grocery stores. This finding shows a 15 % increase from their findings four years ago when the cost was $27 Billion,in 2010. They also go on to say that this is 2% of Canada s GDP and larger than the total economic output of the poorest 29 countries on the planet.

    Read More

  • Food Waste In America Essay

    978 Words  | 2 Pages

    According to Roni Neff, Marie Spiker, and Patricia Truant, up to 40% of all food produced in America is thrown away (Neff, Spiker, & Truant, 2015, p.2). This wasted food is worth hundreds of billions of dollars that is lost each year in the United States alone, and creates many threats to our country. Food waste is an important and widespread issue in the United States because most of the food thrown away is perfectly fine, it could be used to feed the hungry, and the waste hurts the environment.

    Read More

  • Kyle Rabin's Food Waste

    326 Words  | 1 Pages

    Today in America, food is being wasted on a huge scale. In Kyle Rabin's Food Waste article, he states that 20,000 tons of food are thrown out each day. Food is wasted in schools, restaurants, grocery stores, farms, and homes. The more food we waste, the more water we waste through production of different foods and production chains. Fruits, veggies, meat, and grain all use different amounts of water. Production chains also waste water.

    Read More

  • Nixon's Hamartia During The Watergate Scandal

    620 Words  | 2 Pages

    Nixon’s hamartia, a fatal flaw that leads to the character’s downfall, was his hunger for power and insecurity. Many people have reported that he would lash out at his enemies. The cause of the Watergate Scandal, the incident when burglars broke into the Democratic National Committee’s office and tried to wiretap phones and steal documents, was Nixon’s insecurity. He didn’t think he was going to be reelected and resorted to unethical actions. This event forced Nixon to resign from office, thus displaying that his insecurity led to his downfall.

    Read More

  • Summary Of The No Nonsense Guide To World Food

    769 Words  | 2 Pages

    Roberts believes that “food is a solution, a cause for joy and positive energy” (Roberts, page 18). Most of the time, it is more costly to waste the food than to use the food as a tool, which can bring new opportunities. As the example he provides in the book, Will Allen, a gardener from the US, uses spent grain as an opportunity to make compost for sale and to heat his own greenhouses using the heat generated from the composting process (Roberts, page 21). This way, he has also helped find an effective way to dispose of used food rather than treating it as trash which is actually not cheap to manage. Hence, Roberts concludes that there are so many hidden resources in the world, which can be used to work with food to create opportunities and to benefit the society, economy and environment while saving money (Roberts, page

    Read More

  • Summary Of On Dumpster Diving By Lars Eighner

    734 Words  | 2 Pages

    The majority of people waste food on a daily basis. In fact, in the U.S. alone there is an estimate that over half of the food produced goes uneaten; meanwhile there are people who are in need of food, and it ultimately goes to waste (Dockterman). For example, in his essay, “On Dumpster Diving,” author Lars Eighner writes about his experiences of dumpster diving with his pet dog, during his years of homelessness. According to Eighner, much of the food and materials he came across in the dumpsters were in usable shape, and many items were new. Clearly there needs to be a change in American food waste, in current and, hopefully not so much in, future generations. In order to bring about change in this misuse of food, Americans need to be conscious

    Read More

  • Sustainability of The Global Food System

    1117 Words  | 3 Pages

    There are many problems confronting our global food system. One of them is that the food is not distributed fairly or evenly in the world. According “The Last Bite Is The World’s Food System Collapsing?” by Bee Wilson, “we are producing more food—more grain, more meat, more fruits and vegetables—than ever before, more cheaply than ever before” (Wilson, 2008). Here we are, producing more and more affordable food. However, the World Bank recently announced that thirty-three countries are still famine and hungers as the food price are climbing. Wilson stated, “despite the current food crisis, last year’s worldwide grain harvest was colossal, five per cent above the previous year’s” (Wilson, 2008). This statement support that the food is not distributed evenly. The food production actually increased but people are still in hunger and malnutrition. If the food were evenly distributed, this famine problem would’ve been not a problem. Wilson added, “the food economy has created a system in w...

    Read More

  • Non-Profit Organizations: Helping Grocery Foods

    595 Words  | 2 Pages

    Researchers of Business Insider found that, “every year, the US throws away one third of all the food

    Read More

  • Essay On Food Waste

    1295 Words  | 3 Pages

    Food waste is defined by food that is lost, wasted, or discarded and is caused through a few different processes. Food is wasted through many different ways at farms, grocery stores, and in homes. Over 40% of the food in the United States, specifically, goes to waste and 97% percent of this waste goes straight to landfills. The main issue with food waste is that the majority of food is being wasted unnecessarily. In stores, food is often thrown out because it does not meet specific standards that dictate what may be desirable to consumers. This issue of food picking is important as foods are not always being thrown away because they have gone bad, but because they have appearances that do not seem attractive. If we hope to lessen the environmental impact we have as a result of the mass

    Read More

More about Ron Nixon Food Waste

Open Document