Imagine being thrown into hot boiling water, alive and feeling the pain. Sadly, that’s what lobsters have to go through in order for a human being to enjoy them. But it’s not just lobsters, many animals have to go through torture in order for many of us to enjoy their taste. It’s something we hardly ever thing about, we never look at a burger and think about all the torture a poor cow had to suffer in order for it to be made into a hamburger patty. But why is that we care when we see animals being torture but ignore the process that they went through when we are enjoying them. As Hal Herzog puts it “those of us in the troubled middle live in a complex moral universe.” (247). We become what is known as “the trouble middle”. We ride a fence between the conflict, because we care but we forget when it comes to eating them. I truly believe that we owe so much to many of these animals because of the pain we put them through. Being in the troubled middle is something I believe many of us fall into. We become animal activist when it comes to seeing them being torture, but when we are sitting down at a local McDonald’s we enjoy their taste. Whenever I see an online video of animals being torture I enjoy going through the comment section, because many people start defending the animal that is being abuse. Many of these people to me …show more content…
They fight for their rights and try to pass laws for them to not be consume. But there’s always something that is not told about these groups. For example, PETA kills thousands of pets each year. Yes, they try to save the animals but at the same time they kill them because they aren’t able to find them homes. Which confuses me, these people are against killing animals but at the same time they end up killing them, which goes against their believes. So is it right to save animals from consumptions but okay to kill them because they aren’t able to find them a proper
Every year over 100 million animals die in the US; the cause for these deaths, animal testing. This injustice to animals involves testing products such as medical drugs or makeup, on poor imprisoned animals that don’t have the ability to stand for their own rights as most of us do. Animals used for testing are given products that may result in burning, poisoning, or death. These animals are forced to live in confined spaces where they wait until the next horrible experiment. They are, tortured beyond imagination as they are sometimes even cut open while they are alive (know as vivisection), either with expired analgesics or even without them.
A common person would be an animal lover, never wanting to bring harm to any animal. Still, they eat food that is handled in such an inhumane way. People do not think about the hypocrisy of it all. They fight against abuse to
We care so much about what the food is and how it is made that we overlook about where the food had come from. According to the reading selection, “Killing Them with Kindness?” by James McWilliams, an American history professor at Texas State University, states “animals raised in factory farms have qualities that make them worthy of our moral consideration…[and yet, we] continue to ignore the ethical considerations involved in eating meat” (311). This exhibits that when Americans are so engrossed in healthy eating, our morals about animal rights are neglected. Most of what we eat are animals, and animals like we do have emotions, interests, and possibly goals in life. We pay no heed of the animal’s interests and it should not be that way since our interests are no more important just because we are more superior, intelligent beings should not give us the right to perceive animals in such a manner. In addition to paying notice of the origin of where the animals come from, we need to be aware of what killing animals will do to the earth. In the TedTalk, “What’s Wrong with the Way We Eat,” Mark Bittman states “10 billion animals are killed each year for food and they represent 18% of the harmful greenhouse gasses” (Bittman). This reveals that our careless consumption would not only lead to the suffering of animal deaths but the suffering of our world and our imminent death. As we increase our progression with our unhealthy obsession over healthy eating, there will not be any positive effects for the body, the animals around us, or the world. If we were to be conscious about the source of our food and the consequence of eating then we will be able to eat healthily and
Throughout the last century the concern of animals being treated as just a product has become a growing argument. Some believe that animals are equal to the human and should be treated with the same respect. There are many though that laugh at that thought, and continue to put the perfectly roasted turkey on the table each year. Gary Steiner is the author of the article “Animal, Vegetable, Miserable”, that was published in the New York Times right before Thanksgiving in 2009. He believes the use of animals as a benefit to human beings is inhumane and murderous. Gary Steiner’s argument for these animal’s rights is very compelling and convincing to a great extent.
As I have progressed through this class, my already strong interest in animal ethics has grown substantially. The animal narratives that we have read for this course and their discussion have prompted me to think more deeply about mankind’s treatment of our fellow animals, including how my actions impact Earth’s countless other creatures. It is all too easy to separate one’s ethical perspective and personal philosophy from one’s actions, and so after coming to the conclusion that meat was not something that was worth killing for to me, I became a vegetarian. The trigger for this change (one that I had attempted before, I might add) was in the many stories of animal narratives and their inseparable discussion of the morality in how we treat animals. I will discuss the messages and lessons that the readings have presented on animal ethics, particularly in The Island of Doctor Moreau, The Dead Body and the Living Brain, Rachel in Love, My Friend the Pig, and It Was a Different Day When They Killed the Pig. These stories are particularly relevant to the topic of animal ethics and what constitutes moral treatment of animals, each carrying important lessons on different facets the vast subject of animal ethics.
What do you consider to be cruel and unusual punishment? Most people when asked this question think of medieval torture devices, burning people alive, and hard slave labor. However, cruel and unusual punishment, which is a protected against right by the eighth amendment, stretches far beyond these cliches and is still occurring in modern society. The case Miller v. Alabama and a parallel case, Jackson v. Hobbs deals with such punishments and brings up the questions of what, in current times, is to be considered cruel and unusual punishment. Miller v. Alabama addresses with the debate that arose surrounding the mandatory sentence of life without parole for a juvenile when two boys, fourteen-year-old Evan Miller and sixteen-year-old Colby Smith,
(Intro)Nonhuman Animal Experimentation is defined as the use of nonhuman animals in research and development projected for the sole purpose of determining the safety of substances such as foods or drugs. According to The People for the Ethical Treatment of Animals (PETA), scientific experiments have required animals to “inhale toxic fumes,... remain immobilized in restraint devices for hours,... suffer through the drilling of holes into their skulls,... withstand the burning of their skin,... and endure the agony caused from the crushing of their spinal cord”(“Animal experiments: overview,” n.d.). Testing harmful products on animals everyday creates a long lasting effect on the animals. That is to say, numbers of animals have been diagnosed with PTSD (Post Traumatic Stress Disorder) and have become so afraid of humans that they crawl into a corner everytime they see a person.
In today’s society there are many issues surrounding the topic of torture. There are two sides to this argument. One side would be that torture should never be used, the other side would be that torture should be used if it is absolutely necessary. Many times when torture is used it is used to get information out of an individual. On many occasions people hear of torture being used on terrorists that have been captured. Torture is also used on Soldiers that have been captured during war. During times of war torture is often used by both sides to gain an advantage over the other side. The use of torture is a widely debated topic in today’s world.
“An Animals’ Place” by Michael Pollan is an article that describes our relationship and interactions with animals. The article suggests that the world should switch to a vegetarian diet, due to the mistreatment of animals. The essay includes references from animal rights activists and philosophers. These references are usually logical statement that compare humans and non-human animals in multiple levels, such as intellectual and social.
In modern society, animal experimentation has triggered a controversy; consequently, vast amount of protests have been initiated by the animal rights community. Although these organizations have successfully broadcasted their concerns toward animal experimentation, its application continues to survive. Sally Driscoll and Laura Finley inform that there remain fifty million to one-hundred million animals that experience testing or experimentation throughout the world on a yearly basis. But despite opposition, animal experimentation, the use of experiments on animals in order to observe the effects an unknown substance has on living creatures, serves multiple purposes. Those particular purposes are: research of the living body, the testing of
Although not as strictly addressed, there is still a schism when it comes to the matters of experimentation involving animals. Those in opposition of it see it as being against the will of the animal, because animals have no say in the matter. However, through animal experimentation there has been vast medical advances in hospitals and veterinarians , research has led to cures for various diseases that would normally take many more years to cure, and the use of animals is highly ethical considering what could be the alternative, although there is progress being made to change these measures. This is how animal experimentation is of use to society for humans and animals.
Jonathan Safran Foer wrote “Eating Animals” for his son; although, when he started writing it was not meant to be a book (Foer). More specifically to decide whether he would raise his son as a vegetarian or meat eater and to decide what stories to tell his son (Foer). The book was meant to answer his question of what meat is and how we get it s well as many other questions. Since the book is a quest for knowledge about the meat we eat, the audience for this book is anyone that consumes food. This is book is filled with research that allows the audience to question if we wish to continue to eat meat or not and provide answers as to why. Throughout the book Foer uses healthy doses of logos and pathos to effectively cause his readers to question if they will eat meat at their next meal and meals that follow. Foer ends his book with a call to action that states “Consistency is not required, but engagement with the problem is.” when dealing with the problem of factory farming (Foer).
Michael Pollan presents many convincing arguments that strengthen his position on whether slaughtering animals is ethical or not. He believes that every living being on this planet deserves an equal amount of respect regardless of it being an animal or human, after all humans are also animals. “An Animal’s place” by Michael Pollan is an opinionated piece that states his beliefs on whether animals should be slaughtered and killed to be someone’s meal or not. In his article, Pollan does not just state his opinions as a writer but also analyzes them from a reader’s point of view, thus answering any questions that the reader might raise. Although Pollan does consider killing and slaughtering of animals unethical, using environmental and ethical
Executive Summary Every 60 seconds, an animal is abused. Dogs, cats, horses, and many other types of animals are being neglected and tortured everyday, yet resulting in few and minor consequences for the perpetrators. Animal abuse is prevalent in the United States and has been an ongoing issue since the 1970's, and prior to. Society as a whole has chosen to avoid the facts and arguments about animal cruelty, because to some it is seen as acceptable and typical. It becomes much more frowned upon when people actually see the results of the cruelty, especially in the media.
Vegetarians are uncomfortable with how humans treat animals. Animals are cruelly butchered to meet the high demand and taste for meat in the market. Furthermore, meat-consumers argue that meat based foods are cheaper than plant based foods. According to Christians, man was given the power to dominate over all creatures in the world. Therefore, man has the right to use animals for food (Singer and Mason, 2007). However, it is unjustified for man to treat animals as he wishes because he has the power to rule over animals. This owes to the reality that it is unclear whether man has the right to slaughter animals (haphazardly), but it is clear that humans have a duty to take care of animals. In objection, killing animals is equal to killing fellow humans because both humans and animals have a right to life. Instead of brutally slaying animals, people should consume their products, which...