Kudler Fine Foods Case Study

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Three leadership practices in the Kudler Fine Foods Company included top management which consisted of CEO ( Kathy Kulder) ,Vice-president, and Corporate or group head of the company. Top managers are the decision- makers and they are the only one to decide on how to runs the company successful without failure. On the other hand, top managers are responsible of company’s goal setting and to make sure that all internal and external problems or challenges are addressed in timely manner to avoid escalating of the problem to next level. Besides Kudler Fine Foods top managers are responsible for communicating the vision of the company to both employees and customers in order to keep company in a good shape. Kudler Fine Foods Company’s leaders always

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