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Research paper on factory farming
Research paper on factory farming
Research paper on factory farming
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Introduction When most people hear farming they think of positive environment surrounding with animals with loving and caring owner. The reality is that a large number of farming today is controlled by corporate-owned industries. Traditional farming is almost a distant memory, especially in America. Most foods that we find in markets throughout the U.S. come from these farms. Most people and including myself don’t know the truth behind the foods we put into our diets and bodies. Shouldn’t we has a society know where most of our foods come from? These “foods” include, meats, fruits, and vegetables. Many people who do know of factory have changed their lifestyles drastically and have become vegetarians. The looming issue of factory has …show more content…
In this paper I will take a look at factory farming more detailed from an ethical point of view. The two main parts of this paper will be the ethical point of defending what is factory farming and the ethical point of view of against it. In these two sections I will cover the economical side along with health of humans, animals, and the environment.
Defending Factory Farming In defending the side of factory farming the economical benefits has to be one of its strongest points along with the high efficiency and productivity. Today’s farming has almost helped the famines of the world, excluding some third world countries with extreme problems other than hunger. With the world population constantly growing at such a fast rate, modern farming is almost a necessity. With the success that America has shown with factory farming many countries have followed the same path. These countries realize that in order to be successful and grow with a happy population, the population cannot be suffering from hunger. America has paved the way for factory farming is terms of success. The U.S. is so vital to itself and the world in how much is exported to the world. In
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To have a successful farm for an industry does not come cheap. Many of the advantages I covered in the previous section come with a cost. Industries will do everything to be able to spend the bare minimum to make an income for their companies. There are too many industry farms and not enough industries willing to pour the money into the farms to create a more ethical environment. With industries not willing to spend money this causes for unhealthy animals and environments. Many of these farms require a lot of land and water. Farms need both land and water to give their animals food and drink. Factory farms are so large and require so much of this that many times industries actually lose money. Along with the fact these factory farms are so large and with such a high number of animals for production, these animals are crowded within barns. Yes being indoors does have its benefits but not when there so many animals that they are so tightly packed. Tightly packed and crowded animals cause them to be stressed in such conditions, which makes them weak and unhealthy. The conditions serve as incubators for new diseases that will harm hundreds and even thousands of people if the problems can’t be fixed. David Kirby’s book, “Animal Factory” states on page 336, “24.6 million pounds of antimicrobials are used each year as growth promoters”. These antibiotics being pumped into these animals to make them
When it comes to the pros and cons of factory farming, according to a non-profit organization called Farm Sanctuary, the cons definitely outweigh the pros. Food production in the United States today is dominated by factory farms, and their treatment of animals has been downright abusive. The usual farm consists of small, hugely overpopulated living spaces for the animals, and they are considered commodities to get more money rather than a living animal. Almost all of the animals undergo extreme amounts of mutilation at the hands of the farm workers and they usually cause chronic and/or extreme amounts of pain to the animals because they are usually done without any form of pain relief for the animals. All of this abuse towards the animals is all so the farmers can maximize the output of the products they get from the animals, and the animals’ bodies cannot support the overgrowth and they usually form painful, debilitating deformities from it. The areas in and around these large farms are generally extremely polluted from the extreme
Factory farming is a system of livestock that uses intensive methods by which livestock are contained indoors under strictly controlled conditions. In the article, “Factory Farms in a Consumer Society,” Chad Levin explains how farmers began to adopt the term, “factory farms”. In the beginning, farmers were trying to industrialize and create the best factory farm in the United States. Many farmers wanted to succeed with new technology presented, they created faster ways to butcher animals, antibiotics to control the criticism of many that did not believe factory farming was the healthiest way to produce food. Factory farming is preferred over other traditional farming methods because it is an efficient way to produce more meat in a shorter time
In the United States alone, nearly [9] billion farm animals are consumed annually, and the vast majority of them are abused in ways that would cause you to go to jail for.... According to non-profit advocacy group Farm Forward, in the last 70 years cruel, factory farms have grown to the point where they produce more than 99 percent of the domesticated farm animals raised to provide food in the United States.... Three main systems are most exceptionally cruel, gestation crates for pregnant pigs, veal crates for calves, and battery cages for laying hens.... Most animals can’t move because of the tight, cramped spaces causing malnutrition in the bones. [Imagine staying in one spot for the remainder of your life cramped in a pen, or even...
Did you know that over fifty-six billion animals, all over the world are being slaughtered for meat production yearly? This is caused by the high demands for meat, since the consumption of meat has increased annually. To accommodate the meat demands the agricultural farming has turned to factory farming. An intensive animal farming or industrial livestock production, also called factory farming. Factory farming is a large, industrial operation that cultivates large quantities of animals to meet the food consumption of humans. In the United States, Over ninety-nine percent of farm animals are raised in factory farms, these factories were invented to focus on profit and efficiency. They do this by sacrificing the animals’
The horrors of factory farming are nothing new to the American people. We are all to some degree aware that the cow used for a typical beef patty was not raised on a nice green pasture, with the ability to graze freely and socialize. Most Americans know that livestock are kept in
...nts that are harmful are released. The factory farms have not only been seen to affect humans, but the animals also. The food given to these animals are supposed to make them grow faster, but it is also causing serious digestive problems for the animals. According to the Sustainable Table, “recent studies have shown that chemical additives in feed may accumulate in animal tissues, potentially exposing consumers to unwanted chemicals such as veterinary drug residues and heavy metals.” This is not fair for the animals and humans to have to suffer through something like this just so unhealthy food can be produced.
According to the Organic Consumers Association, in 1970 there were approximately 900,000 family farms in the United States; by 1997 there were only 139,000 family farms. This number is continually decreasing by the year. Why is this a problem? Factory farms promote abusive practices in order to maximize production at minimal cost at the expense of the environment, the community, and even our personal health. They house thousands of animals and inject them with hormones in order to maximize their growth and food output. The techniques being used are inhumane and are used thousands of times a day. According to the Organic Consumers Association, two out of every three animal products in stores come from factory farms. Factory farms dominate food production throughout the country. Animals most commonly consumed that require large-scale farming practices are cows, chickens and pigs. The methods of farming are not only bad for the animals themselves, but it’s affecting the meat we put into our bodies, and is therefore affecting one’s health. Factory farms ultimately have a negative effect on the health of both the animal and the consumer of the animal product.
Many farmers are to blame for the abuse of the animals not the process. Factory farming indirectly helps the public better themselves by stimulation the economy and giving those in need of work jobs, also the process of factory farming has the potential to be more humane than how it is used. Without the proper regulation and supervision the abuse of the animals rises. This is why many feel that factory farming should be throw away and forgotten. But it is very helpful in many ways. Factory farming allows many to have jobs in places where many jobs are stable and an opening for an already filled job is very unlikely. Also, Factory farming if used properly can be “natural” for animals. Farmers do not have to abuse the animals nor inject them with antibiotics to make them grow unnaturally large muscle. Factory farming improves the economy, and allows the opportunity for technological advancements to happen. This type of farming should be kept and enhanced so it can feel morally right instead of
Factory farming is where animals are packed as closely together as attainable, most never see or feel the sunlight, able to get fresh air or even able to turn around. These terrible conditions have serious effects on the animals physically and mentally. Illness spreads and fights break out between animals. This worldwide epidemic known as factory farming began when greedy people began to modify farms to maximise profit for themselves, but because of this, it not only has a terrible impact on animals but
Nierenberg, Danielle. "Factory farming in the developing world: In some critical respects, this is not progress at all." World Watch 1 May 2003: n. pag. eLibrary. Web. 3 Dec. 2013. .
Factory farming is raising livestock in a small, confined area on a large scale for the purpose of supplying food for human consumption. It is argued that factory farming is extremely cruel for the animals involved and that there are better ways for food to be produced. The food produced by factory farms may be cheaper, but the chances are it is also of lower quality. The animals inside these factories are not fed on a particularly healthy diet. Factory farming may lead to the production of cheaper meat produced, but this could be bad for society when the health consequences can result fatal. Factory farming should be banned worldwide because not only is it cruel toward innocent animals, it also results in economic problems and major health concerns.
Many consumers and farmers have discovered that living in an industrialized culture where the focus has become faster, bigger, and cheaper is not the best way to produce our food. Obsessed with productivity, the agriculture industry is reaping the negative consequences of creating an unsustainable environment for food production. Time and time again, the media captures stories regarding deadly bacterial contamination and dangerous pesticide contamination causing illness and death in our communities. The environment is also damaged and contaminated. This devastating trend, due to irresponsible farming practices as a result of the industrialization of the food industry, has become all too common. Returning to organic farming, which our grandparents referred to as farming, and reclaiming our food is not only our choice, it is our right.
And, because food now comes at a low cost, it has become cheaper in quality and therefore potentially dangerous to the consumer’s health. These problems surrounding the ethics and the procedures of the instantaneous food system are left unchanged due to the obliviousness of the consumers and the dollar signs in the eyes of the government and big business. The problem begins with the mistreatment and exploitation of farmers. Farmers are essentially the backbone of the entire food system. Large-scale family farms account for 10% of all farms, but 75% of overall food production (CSS statistics).
Can you imagine spending your whole life in a cage? This is the reality that animals face daily on a factory farm. Factory farming needs to be stopped. This should be a serious concern because animals from factory farming can harm human health, it also harms the environment and it is not an ethical way to treat the animals.
The growth of the world’s population has led to a growth in animal agriculture, because as population grows, the need for food does as well. Animal agriculture is the use of animal farms to produce animal products that are then consumed by the general public. As agribusiness expands, issues such as the need for farm insurance and animal rights have received more awareness. Modern day industrialism is being applied to animal agriculture in developed nations such as the United States and Canada. Farm Foundation, a nonprofit organization focused on research in agribusiness and improving the economy through agriculture, claims that “the North American livestock industry is expected to