For a student, this recipe may prove challenging, and is best executed with a group of willing friends. Apple pie is, besides the hamburger or the Yew York pizza, perhaps the most archetypal American food, and, besides turkey, perhaps the most traditional. This is no doubt because apple pie is delicious, and it is fun to bake. Today in the Student Kitchen we’ll be baking apple pie, but not any apple pie: stuffed apple pie. The ingredients list for this recipe is quite extensive. For the pie crust (New York Times recipe) you will need 2 cups flour, 1/2 teaspoon salt, 2/3 cup butter, approximately 1/3 cup water. For a simple filling you will need 5 cups slices apples (you’ll want to cut them thin and short so they fit in the other apples), 2 1/2 teaspoons lemon juice, 2 cups water, 1 cup sugar, 1/4 cup cornstarch (or flour), 1/2 teaspoon cinnamon, 1/8 teaspoon nutmeg, 1/8 teaspoon salt. For the stuffer apples, you’ll want 10 large, round apples of any type except golden delicious (too mealy to be a shell). I recommend Empire, Honeycrisp, or Macintosh. …show more content…
All the apples, lemon juice, butter, and possibly sugar will run you anywhere between $15 and $30. After you’ve gathered the ingredients, it’s time to
The baker will start by melting the one stick of butter in the oven safe dish. Take the paper off of the stick butter and place the stick of butter in the oven safe dish, then place the oven safe dish in the preheated oven until butter is melted, after the butter is melted put on oven mitts and remove the oven safe dish from the oven. Now get your measuring cup, measure out one cup of flour, pour the cup of flour in the mixing bowl. Then measure out one cup of milk and pour it in the mixing bowl, next measure out one cup of sugar and pour in mixing bowl. Next get the spoon and mix the ingredients thoroughly until mixed completely. Now pour the mix into oven safe dish on top of the melted butter, and lastly open the large can of peaches with can opener, dump all of the peaches on top of mix in oven safe dish.
Holiday season is the time of year that brings together family and holiday foods. The best part of the season’s meal is not necessarily the dinner, but the endless amounts of sweets. Pies are the more popular desserts that are eaten after traditional holiday meals. One of the popular choices of pie, is pecan. Pecan pies are made primarily with corn syrup and pecan nuts. It is claimed that the pie had originated in the early 1800s near Louisiana, with no acknowledgments of its trace before 1886 (Wikipedia, 2013). The cake itself has been kept alive by American Literature and televisions through the association of Thanksgiving, Christmas, and other special occasions. The actual pecans within the pie however, have been around a lot longer than a couple of centuries.
For the topping, we got one stick of margarine, a pan, and one cup of packed brown sugar. Ms. Royall would always tell us to make sure we read the materials that we needed correctly and got the right measurements. You could be thinking you were making something delicious, but with the wrong amount of ingredients you could be making a mess. It would then be time for the hard part, all of the directions and steps we had to follow
First, the ingredients that you will need are: 1 bag (1lb) of Oreos, half a gallon of vanilla ice cream, 1 container (8 oz.) of cool whip, chocolate syrup, and 1 stick of butter. You can change the flavors of the Oreos, ice cream, cool whip, and chocolate syrup if you desire. Also, you will need the following equipment: 1 large plastic bag, 2 small bowls, rolling pin, large spoon, aluminum foil, and a 13 by 9 pan. Some of this equipment can be changed as well. I didn’t have a rolling pin when I lived in the dorms and would use my boot or whatever I could find to smash the Oreos, while they were in the plastic bag of course, and now I use a potato smasher and smash the Oreos while they are in the 13 by 9 pan.
As far as the bread is concerned I made one loaf using beer and one loaf using water. The desserts were a strawberry tart, and Daryols, which is basically a custard or pudding pie. I also made two alcohol drinks, Mead, though very
which costs $28, to a home prepared meal for a family of four or even six, which costs $14 or
When given the assignment, I initially had no idea what text to use. I loved all the texts; however, I did not think I would be able to find enough ideas from just one of the texts to write two different papers. In order to figure out which text to use, I simply reread the texts. Babel’s “My First Goose” stood out to me the most because it has different layers. One can read the text and not get anything out of it. However, if one truly thinks about the transformation of the narrator, hundreds of papers could be written. I decided on “My First Goose” because of Babel’s rich metaphors and questioning of masculinity.
The first thing you will need to do is gather everything that is essential to the task. This should be simple because there are only eight ingredients. They consist of flour tortillas, refried beans, ground beef, grated cheese, green onions, tomatoes, mushroom soup, and sour cream. You will also need a large mixing bowl, a frying pan, a pot, a knife, a spatula, four or five tablespoons, and a nine by thirteen glass baking dish.
While Juniors learn about U.S. history, it is essential they learn about the hardships and experiences of immigrants who flooded to America. The Bread Givers is a historical piece about immigrant life in the 1920’s written from the perspective of Sara Smolinsky, a teenage daughter of Jewish immigrants. This novel is a necessary addition to Juniors required reading because of its authentic portrayal of the immigrant experience and generational divide with feminist themes that are still relevant to students’ experiences today.
From all historical accounts, it seems that fruit pies as we now know them were invented by the Pennsylvania Dutch. Women in the southeastern counties of the state made delicious, crispy pies encasing every fruit in the region. “It may be,” states Frederick Klees, “that during the Revolution men from the other colonies came to know this dish in Pennsylvania and carried this knowledge back home to establish pie as the great American dessert” (191). Additionally, this pie gained popularity at the triumphant end of the war and the beginning of our country. The recipe migrated north, farmer’s wives learned to make this more involved pie, and consumption swelled. Colonists loved pie so much they ate it for every meal, but, notably, not every farmer could afford it. Thus, pies evolved into a symbol of status. Thomas Jefferson made his own recipe, Ben Franklin grew prize apples in his backyard for his pies, and Martha Washington even served this dessert at diplomatic dinners! Indeed it is the fruition of this unique, thick, two-crusted apple pie, rather than the thin, one-crust English pie, in which we invest our pride. Ever wonder why July 4th parties are marked by apple pies? It’s a carryover from first Independence Day celebrations when the apple pie was at its peak importance to Americans.
The topic that I will writing about is about the company of Apple and how it is a great company. I will also be talking how Apples is a utilitarian company and makes products that makes the consumers happy. Apple is one of the many electronics company that make computers, tablets, phones and iPod. Apple was a company that was founded by Steve Jobs, a college drop out on April 1, 1976. In this essay I will be discussing how Apples products make consumers happy, the philosophy of apple and how apple also makes people angry.
Apple crisp is a very simple recipe. The hardest process in my opinion was picking the right apples. Apples range from tart to very sweet and with apple crisp the apples you pick can vary the taste. After making the recipe on many different occasion I found that doing a combination of different apple types is honestly the best. Apple crisp isn’t a complicated recipe it’s very simple to make. Apples, old fashion oats, brown sugar, all purpose flour, Land ‘O’ Lakes Cinnamon Sugar Butter, cinnamon, nutmeg, and of course a little allspice to finish it off.
What is product? Product can be anything, tangible and intangible. Product is anything that the company can offer to the consumer. Apple’s products are the best of service in the market. From computer to smartphone to tablet computer, today customer believe that if they get the apple product. Even that price is high also worth it. Apple products are usually high quality, so in some case that is the best of available device for customer. However, it is not perfect, many customers leave for a series of problems, so they deeply hurt.
First of all, gathering fresh ingredients and the correct baking utensils will make a good outcome. You should check if you have all the tools and ingredients. If not, you must go to the nearest grocery store and buy the highest-quality products. The tools you need to make the dough for the cookies are a bowl, mixer, measuring cups, wooden spoon, and a spoon. You will also need a cookie sheet and an oven. Next, you need ¾ cups of granulated sugar for the sweetness of the cookie. You need 1 cup of butter that melts very
Before we start the preparations, we will need to have the basic ingredients, and utensils. The ingredients are: 185g butter using Kerry gold, but any unsalted butter would do the job, 185g dark chocolate of Callebaut, 85g plain flour, 40g cocoa powder you can use the powder you make chocolate milk with, 50g white chocolate drops of Callebaut or just