A current controversial issue surrounding our society today is the relationship between fast food restaurants and childhood obesity. Obesity has always been a problem in the United States; however, it has become an even greater problem in recent years. According to the Mayo Clinic, childhood obesity is defined as "when a child is well above the normal weight for his or her age and height" (Disease and Conditions: Childhood Obesity). Nearly 20 percent of children and adolescents are now overweight and the obesity rate among preschool aged children is increasing at an alarming speed (Childhood Obesity Facts). According to the Centers for Disease Control and Prevention, "Childhood obesity has more than doubled in children and quadrupled in adolescents in the past 30 years" (Childhood Obesity Facts). There are many factors that can result in an increased risk of being overweight. Genetics, lack of physical activity, environment, and, more importantly, an individual's dietary habits are all among factors that can affect a child's risk of obesity. There are many different beliefs in this controversial topic. Some argue that fast food is responsible and that fast food advertisements are targeting children and others argue that fast food restaurants are not responsible what so ever, such as that arguments that it is a child dietary habits surrounding the meals. What is the relationship between fast food and the increasing rate of childhood obesity in the United States?
Many health professionals believe that fast food restaurants are a major factor in increasing childhood obesity in America. Their belief is that advertisements produced by fast food restaurants are targeting children as their audience. Schools are now also contributing to f...
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...children's diet. With the simple reply of "no", they have the power to prevent their children from consuming this food, or at least frequently consuming it, and increasing their risk of obesity at an early age. As they mature and grow older, children also become mature enough to come to their own educated conclusions of the unhealthiness of fast food, it is widely common knowledge, and common sense, that fast food is not a healthy alternative to meals made from home. It is even more well known now due to the increased publicity of health professionals stating the unhealthiness of frequently consuming fast food. It is also common sense that fresh fruits and vegetable are a much healthier alternative for snacking than potato chips and beef jerky. Adolescents should know that making the decision to consume fast food and processed snacks increases their risk of obesity.
The American diet has changed dramatically in the past couple centuries and so has the restaurant industry. The result of this change in Americans actions and diets is a rising obesity rate among children. In the 1970s, the childhood obesity rate was five percent of children (2-19 years old). The obesity rates doubled in the 1980s and by 2008 16.9% of children were obese (Grossklavs and Marvlesin). The percentage of obese children has more than tripled in the last 40 years. The growing epidemic is dangerous and alarming. There are many factors that contribute to the dramatic rise of obesity children. As obesity has grown, so has the fast food industry. “Between 1977 and 1995, the percentage of meals and snacks eaten at fast food restaurants doubled,” (...
Obesity in the United States, which the media has labeled a national crisis, has also been connected to poverty rates. Big fast food industry’s target poor communities, and spend millions of dollars each year to create advertising that appeals to these specific areas. These industry’s also target naïve children when advertising because they know that eating habits developed in childhood are usually carried into adulthood. Children who are exposed to television advertisements for unhealthy food and who are not educated well enough on good nutrition will grow up and feed their families the same unhealthy foods they ate as kids. A big way fast food giants are able to make certain young people have access to unhealthy food is by strategically placing franchises in close proximity to schools. They will often place three times as many outlets within walking distance of schools than in areas where there are no schools nearby. The way fast food advertising is targeted towards children is very alarming considering how important good nutrition is for young people and how a child’s eating habits can affect their growth and
In this paper, it will focus on how junk food marketing impacts childhood obesity. Childhood obesity continues to be on the rise from junk food marketing because of the schools food policies and vending machines, increased junk food available at supermarkets and advertisements in social media.
Is fast food to blame? Fast food restaurants advertise all their ingredients in plain sight. They provide healthy options to their more popular foods such as grilled items, skinless options, low calorie/no calorie beverages, and small portion orders. Most obese Americans are overweight because they are uneducated about the dangers of the fast food. Once they learn about eating healthy, managing overweight issues becomes more elementary. Fast food restaurants should not be the blame of American obesity because there are healthier options, self-discipline, and self responsibility for each individual.
The fast food industry is one of the largest sectors of the United States economy. Companies such as Burger King, Wendy's, Taco Bell, McDonalds and KFC have all become household names. Each of these companies operates under a similar mission statement: to serve a quick, filling meal for a very low cost. The primary marketing medium for these companies is television where via commercials, they can portray both their products and a lifestyle. Their intense advertising focus on minorities and children, however, has begun to exacerbate the epidemic of obesity that is sweeping our nation. Fast food's televised advertising is a significant contributor to obesity in today's minority youth. By promoting unhealthy tendencies and high-calorie foods as well as an attitude that promotes tolerance of diseases such as obesity, these companies are influencing people to such a degree that it is negatively affecting their health. This dangerous marketing method is not only sweeping America, but other countries as well. The emphasis on fast food companies' immoral marketing raises the question: Are people eating for hunger or because of an advertised, influenced habit? However, we must also address whether or not fast food companies are mainly responsible, or if the blame also covers their consumers.
However, when creating fast food restaurants, the industries were not thinking about the negative effects such as obesity. Other than obesity, other harmful effects exist as well. Fast food restaurants serve unhealthy products such as greasy foods and artificial meat that lead to dietary health issues in many adults and children. A recent study showed that “Young children who are fed processed, nutrient-poor foods are likely to become unhealthy teenagers, and eventually unhealthy adults. Now twenty-three percent of teens in the U.S. are pre-diabetic or diabetic, 22% have high or borderline high LDL cholesterol levels, and 14% have hypertension or prehypertension”
Since the fast food industry is targeting America’s youth, providing healthier options on children’s menus will reduce the rate of childhood obesity and allow for a healthy future.
Consumers and health organizations have sought to acknowledge the accumulating problem of childhood obesity in the United States. This research will provide evidence that television advertisements influences food preferences, and is associated with the increased epidemic of obesity among children. I will be talking about food advertisement and its effects on children. Today food companies have make children their biggest targets. A food marketer is interested in youths as consumers because of their purchasing power and their influence over their spending habit. I will be attacking the different aspects that the food advertisements have on children, and the health effects sustaining to food advertisement. I also will be taking different measures of demonstrating different studies to support my topic. The biggest source of media message is television and parent’s best defense against poor nutrition is controlling the power of the television.
It is said that fast food advertising is linked to rising childhood and teen obesity. The childhood obesity epidemic is a serious public health problem that increases morbidity, morality, and has substantial long-term economic and social costs (opposing viewpoints). Approximately 20% of our youth are now overweight with obesity rates in preschool age children increasing at alarming speed (opposing viewpoints). U.S. Surgeon General Richard Carmona said, “obesity is the fastest-growing cause of illness and death in the United States.” When I read this I was shocked. This is something that can change, but its up to ourselves to make that commitment. No one else has the power to do so but us. Did you know that treating obesity-related problems cost Americans $117 billion annually, that’s $420 per person (CQ Researcher).
One way that fast food effects obesity is by advertising their products to children (Miller). In her article Food Advertising Contributes to Obesity, Patti Miller explains that the fast food companies are targeting kids and teenagers by advertising on television. The fast food advertisements are promoting unhealthy products as acceptable food which influences children to choose those meals. The American Psychological Association, an organization focused on improving the lives of individuals, expressed that with the exposure of different fast food commercials, children request to purchase these unhealthy products and cause the parents to be influenced by these requests. This concludes the idea that once children are encouraged by the commercials, they opt to consume the fast food advertised on television. Today, fast food companies are even advertising through schools by offering pizzas and burgers as school lunches, which consequently becomes a daily meal for children and teenagers to consume (Wadden, Brownell,
Termini, Roseann B., Thomas A. Roberto, and Shelby G. Hostetter. "Food Advertising and Childhood Obesity: A Call to Action for Proactive Solutions." ERIC. N.p., 2012. Web. 22 Apr. 2014.
Obesity is a big social issue in America. Due to the popularity of fast food and other unhealthy foods, more and more Americans are developing health diseases and disorders. We should be getting the correct daily nutrition amount, but because of our fast paced lifestyles we sometimes do not have enough time. Fast food restaurants make it possible to grab a meal and go. We often do not pay attention to the nutrition amount, but are simply looking for a quick bite to eat that will fulfill our hunger. Fast food is assisting in the increase of obesity in America (“Phrase” par.2).
Is fast food to blame for the growing obesity in America? Obesity affects more than half of the population. With so many Americans gaining weight and so many health problems the matter has to be addressed. There is no one would argue that obesity, especially the children is considered a problem. In any case the cause of childhood obesity is fought about daily. Many people will say that fast food restaurants are to blame. In my research, I will explain the argument that who is to blame for the obesity in America: fast food restaurants or common laziness from the obese society.
“We need to teach our children to eat real food. No fast foods. No junk foods. No processed foods. Just honest, nutritious, real food.” As the years go by many more people are becoming obese because they consume too much fast food. People need to get in habits to cook at home rather than eating out everyday for breakfast, lunch, and dinner. People in this world are now always trying to look for the easy way out of things. Eating out at a fast food restaurant is not a healthy meal to eat. We the people need to avoid the fast food restaurants and stop being lazy and have home cooked meals everyday. Although fast food is convenient for everyone, it causes obesity and consuming too much fast food can lead to type 2 diabetes.
Fast Food in my opinion is a big reason for the giant increase in obesity rates. Fast food is more convenient than ever since there is practically a place around every corner. For teens this food becomes nearly an everyday thing that transfers into adulthood.