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Peruvian and Colombian Cuisine
What is culture? Culture is such a complex concept that it is not defined by one simple thing. When studying the culture of a particular group of people we look at their beliefs, fashion, art, music and even food. By simply trying food from a particular culture we can learn much about its history and even geography. Recently I had the opportunity to try authentic Peruvian cuisine. Not only did I get to try new food and get to learn about a new culture, I also got to be able to compare it to my own Colombian culture.
The restaurant Aromas del Peru is sure one of the best restaurants to eat authentic Peruvian food. It is very popular as it has various locations throughout Miami. I went to the one located in Coral
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This is because Peruvian cuisine is influenced by various cultures including those of the Inca Empire, Spanish conquistadors, and African slaves (lavidacomida.com). In the 1400s the natives from the Inca Empire sustained themselves mostly with corn, potatoes, and aji otherwise known as chili peppers. To this day Peru, also known as “The Potato Capital of the world”, is well known for its potatoes with 4,000 varieties (foodbycountry.com). Then in the 1500s the Spanish conquistadors led by Francisco Pizarro introduced new foods such as wheat, barley, beans, carrots, onions, chicken pork, and lam. However, the Spanish conquistadores also brought with them many diseases, which led to tons of natives dying and the fall of the Inca Empire. Diseases were not the only thing the Spanish conquistadors brought with them, they also brought many African slaves. This African slaves introduced new ways of cooking such as frying food. Another culture that greatly influenced Peruvian cuisine were he Chinese immigrants that arrived to build railroads in the 1800s (lacidacomida.com). The Chinese introduced ginger, soy sauce, and green onions. In addition, Peruvian cuisine has a lot of diversity due to Peru being divided into three regions, which are the coast, the Andean highlands, and Amazon rainforest. In the coast the climate is dry and seafood and stews are more prominent. In the highlands farming and …show more content…
It originates from Medellin, which is located in the Antioquia region. It is a plate made up of rice, ground meat, pork rinds, plantains, fried eggs, chorizo, arepa, avocado and red beans. In this dish one can see the history of Colombia. For instance the pork rinds and chorizo came from the Spanish conquistadors. The avocado came from the Brazilians. The chorizo, pork rinds, and plantain are all fried in oil, a cooking method taught by the African slaves. In addition, one can see how the region influenced the dish as it has red beans, a food that is well known in the Antioquia region where Ls Bandeja Paisa originated from. In conclusion, one can learn a lot about a culture through its food and
The sale of food products in the market of Tlatelolco with its various colors, shapes, smells, and sounds “unified Native American cuisines while preserving rich regional variations; [epitomized] the social relationships that depended on the feeding of gods and people; and [preserved] the cultural significance of taste for pre-Columbian cooking and eating” (9-10). Cuisine played an important part in the constructing of social hierarchies in Mesoamerica, and to this day continues to shape individuality not only in Mexico, but also for every country. Traditional forms of Mesoamerican cooking mainly belonged to women, and three simple utensils including a cazuela, a metate, and a comal, allowed them to frugally make delicious tortillas. But they “derived much of their self-worth from skill at the metate, the ability to grind maize so they could feed tortillas and tamales to their husbands and children,” (14-15). This single crop has permitted for these lower-class women to preserve and refine the pre-Columbian cuisine of tortillas and tamales. Mexicans have always been and still are a people of corn, in spite of numerous attempts to change this, partly in thanks to the female
Of all the cuisines to choose from, I have decided upon the country of Spain from Europe and Laos from Asia. Lao cuisine is the closest to Hmong food, which is my ethnicity. The Hmong people do not have their own country to call their own, for example Lao people are from Laos and Spanish people are from Spain. Hmong people are not from Mongolia. Instead a majority of Hmong people resides in the mountains of Laos. Some live in Cambodia, Thailand, France, or the U.S. of A. Spain has influenced a large part of world cuisine. It’s techniques and ingredients have been intertwined with the rest of the world for thousands of years.
Salsa is a well known dish that is made in many ways. In the original times, it was made with a coalescence of chilies, tomatoes, and other spices. The original way of making salsa has been altered since the beginning. It originated back in the times of the Aztec, Mayan, and Inca civilizations(“History Of Salsa Food”). According to “History of Salsa Sauce”, The origin of salsa came from the South American region, mainly from the Spanish speaking countries (Lifestylelounge,lifestyle.iloveindia.com/lounge/history-of-salsa-food). The Spanish people found tomatoes and they added the ingredient into the
Culture is a way of life that is current and it represents who you are. It's a lot of things dealing with culture, but the main three I'm going to focus on are: food, music, and events. I'm going to talk about what dish Louisiana is most known for. How everyone comes to Louisiana to celebrate these most known events. And also, how we live in the same state but people grew up listening to different music.
Culture is defined as a pattern of behavior that is common within a particular population of people. We are all born into a culture, some different than others, but for the most part we all are a part of a familial culture. We express our culture within our families through traditions, roles, beliefs and at times even art. Cultural art has helped develop the mind and body, refine feelings, thoughts, and tastes to reflect and represent a cultures customs and what they believe in. I had the opportunity to visit the Bowers museum in Santa Ana, CA. which was a wonderful experience since I had little or no knowledge about the different types of culture in California. I will begin talking about my experience I had at the Bowers museum, the different cultures I witnessed behind
Although ceviche recipes spread to countries all over the Caribbean, Peru lays claim to the original. Fans of ceviche know the name Gaston Acurio. He?s the Peruvian chef who made this dish famous by touting its traditional flavors. He also creates several varieties of ceviche in his restaurants in Peru and all over the New World Without Acurio, ceviche probably remains a regional dish to South America. Acurio says there are three ingredients you must have in this Peruvian delicacy.
Peruvians represent a minority group in the United States. Two of the main reasons why Peruvians have migrated to different cities of this country are: political and economic changes in Peru. As most of people who abandon their countries, what motivates Peruvians to come is the desire to improve their life here as well as their families’ life (Paerregaard, 2005). However, even when they migrate from Peru to the United States, they tend to keep their views and values with them, which continues to influence their lives. Even though, this group share similar characteristics with other Latino groups that have Hispanic origins, Peruvians have social and cultural distinctiveness. An interview
Lorson, Jennifer R. "A “Brief” History of Peruvian Cuisine." La Vida Comida. La Vida Comida, 13 May 2011. Web. 01 Mar. 2014.
Culture is the unique way to act and think within a people from a certain place. It’s the way the people hold their beliefs, what they hold valuable, how they speak and even how they write. Culture is how people relate and act with one another within a certain space. Culture can vary from place to place such as city, state, country or continent.
Geography plays an important role in a countries beliefs, values and activities. “Traditional Spanish cooking has popular roots. It is the people's cuisine. Most of it is down-to-earth, uncomplicated food, based on the ingredients available locally or the crops grown regionally. Mountains run through Spain in several directions, acting as natural barriers to communication and making transportation difficult until the last half of the 20th century. This is just one of the reasons why cooking differs so much from region to region” (Food).
Peru was home to the Norte Chico civilization who were believed to have crossed the Bering Strait from Asia to North and South America over fifteen thousand years ago. These people made up many tribes who thrived all over Peru. They are one of the six oldest civilizations in the world and were known to be nomads, fishing, hunting and gathering fruits and vegetables all over Peru. Eventually, these tribes joined together to make the Inca Empire, the largest state in Pre-Colombian America. This empire was centered in Cuzco, and spanned a vast region from Chile to Ecuador. The Incas fought many Civil wars which weakened their own empire.
What is culture? Culture refers to the cumulative deposit of knowledge, experience, beliefs, values, attitudes, meanings, hierarchies, religion, notions of time, roles, spatial relations, concepts of the universe, and material objects and possessions acquired by a group of people in the course of generations through individual and group striving
What is culture? Culture is everything, simple but a complex make up of a people that binds us together. The word culture is broad and encompassing. There is no simple, universally accepted definition of the word culture. It is by definition: the behavior and beliefs characteristic of a particular social, ethnic or age group. It is characterized a group of peoples’ traditions, religion, food, customs and language. Culture is dynamic. Culture is static. It both changes with the times and withstands the test of time. Culture is what will be left of us as people when we as people are gone.
What is culture? Culture is identity; it’s the indigenous or non-indigenous ideology, habits, customs, appearances and beliefs that people are either raised by or adapt to from different nations surrounding. It is a network of knowledge shared by a group of people. Culture consists of configurations, explicit and implicit, of and for behavior obtained and spread by symbols establishing the distinctive achievement of human groups including their embodiments in artifacts; the vital core of culture consists of traditional ideas and especially their attached values. Culture systems may, on one hand, be considered as products of action, and on the other, as conditioning influences upon further action.
The term “culture” refers to the complex accumulation of knowledge, folklore, language, rules, rituals, habits, lifestyles, attitudes, beliefs, and customs that link and provide a general identity to a group of people. Cultures take a long time to develop. There are many things that establish identity give meaning to life, define what one becomes, and how one should behave.