Hector Fernandez Essay

669 Words2 Pages

Hector Fernandez is a restaurateur running a successful Mexican restaurant in Taos, New Mexico. For his restaurant, Hector created an own salsa, which is different than the salsa available on the market (and superior in the eyes of his customers). He got encouraged to start selling his salsa regionally in the state. Thus he contacted a marketing agency to assist him with setting up a new brand to promote the salsa.
At first, the business requires a name that indicates the product. Since Hector could sell other items related to salsa (Nachos…) he requires a brand name that works for a group of salsa related products. The most important characteristic is a reference to Mexico. Since Hector sounds Mexican he could use his name as part of the brand …show more content…

Pace is owned by Campbell Soup Company, and Old El Paso is owned by General Mills, both huge food manufacturers. In order to avoid brand parity with these big brands, Hector’s company and product need unique characteristics to give patrons a reason to buy Hector’s products. Both, Old El Paso and Pace, are not authentic companies because huge corporations run them (General Mills is located in Minneapolis, Minnesota; Campbell’s is located in Camden, New Jersey). Hector needs to capitalize on the fact that his salsa is not only superior but also authentic Mexican food. Such a product doesn’t seem to exist on the market yet. Thus, Hector could operate in a niche market of customers buying high quality, authentic salsa. Also, both major competitors do not focus on salsa. Hector has a salsa with unique texture and taste. A product with different features helps to avoid brand parity with …show more content…

Hector should seek advertisement alternatives in area with low “noise”. Billboards for example are relatively cheap ways to gain attention. People in cars are bored most of the time. Thus, they will more likely pay attention to billboards. Furthermore, people on their way to work wills see the same billboard multiple times and will therefore recognize Hector’s product more easily in a supermarket. Hector could also use traditional media such as newspaper. His main competitors will most likely not utilize local newspapers.
To attract first time customers, Hector should consider giving out coupons for patrons to test the product for free or a reduced price. It is crucial to get people to sample the product to convince them of the superior salsa. Therefore, Hector could attend events around New Mexico and give samples to visitors.
In five years, the tactics used to advertise the brand will differ greatly because by that time the brand should already have a solid customer base and should be recognized by a big number of potential

Open Document