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Importance of safety in laboratory
Type of heat loss
Importance of safety in laboratory
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Heat Loss Through Convection and Evaporation
Aim
Investigate if heat is lost through convection quicker then
evaporation.
Apparatus:
Beakers, water (150ml), Thermometer,
stand and clamp, red material, scissors and timer.
Key factors
===========
I need to keep the size of the beaker, water (150ml), temperature and
insulating material. I need to
Change where I put the insulating material on the beaker. I need to
measure the water (150ml).
To make this experiment a fair test I will have to keep the following
factors the same:
* Volume of water
* Starting temperature of water
* The number of times the insulation is wrapped around the container
* Material of container
* Where the thermometer is placed in the water
* Be careful to protect eyes by using safety goggles
If I keep all of these the same my experiment will be a fair one.
Method
1. Put on safety goggles
2. Collect all the equipment that is needed as shown in apparatus
list above
3. Wrap the two containers with the chosen insulators.
4. Boil kettle
5. Pour 150ml of boiled water into measuring cylinder
6. Pour this into one of the two containers
7. Put the thermometer in the water
8. Wait until the water cools down to 65°c
9. Start stop clock
10. Record the temperature every minute for 20 minutes
11. Repeat procedure for the other container
12. Repeat the whole set of experiment twice to ensure greater
accuracy
Safety
Safety precautions are needed because I am dealing with hot water,
which can scald. The following things need to be thought about, in
order to keep this experiment safe:
* Be careful not to knock over the container with the hot water in
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Conduction, Convection, and Radiation Heat transfer is the way heat moves through matter to change the temperature of other objects. There are three types of heat transfers, Conduction, Convection, and Radiation. The first kind of heat transfer, conduction, is heat transferring through direct contact of materials. This would be the same thing as a pan on the stove. The heat from the stove touches the pan directly, therefore making the pan hot.
I picked the science experiment elephant toothpaste this year, because it seems interesting and fun. It is also a way to test if the removal of oxygen in these experiments will actually work. I have four different experiments. Two out of the four experiments I am testing, is to see if there is a different reaction time and size between yeast and potassium permanganate and the percentage of the hydrogen peroxide. My third and fourth are tests of elephant toothpaste is to see if adding cornstarch has a color reaction to the potassium iodide to make it look like it is “glowing”, or if the yeast and fluorescent dye will make it look “glowing”. I think the elephant toothpaste that uses 50% hydrogen peroxide and potassium permanganate will have the
According to the Law of Conservation of Energy, energy cannot be created nor destroyed, it may only be converted from one form of energy and transferred from one mass to another. Through conduction, convection and radiation, heat is able to travel from one place to another. Convection often occurs in fluids where the fluid carries heat from one place to another. Conduction is the transfer of energy within a substance and does not require any movement of a substance. Radiation is the absorption or giving off of electromagnetic waves. Heat transfer is the movement of thermal energy from one object to another object of different temperatures.
Heat energy is transferred through three ways- conduction, convection and radiation. All three are able to transfer heat from one place to another based off of different principles however, are all three are connected by the physics of heat. Let’s start with heat- what exactly is heat? We can understand heat by knowing that “heat is a thermal energy that flows from the warmer areas to the cooler areas, and the thermal energy is the total of all kinetic energies within a given system.” (Soffar, 2015) Now, we can explore the means to which heat is transferred and how each of them occurs. Heat is transferred through conduction at the molecular level and in simple terms, the transfers occurs through physical contact. In conduction, “the substance
Conduction, convection, and radiation are all types of heat transfer in which heat is transferred from a system to its surroundings. As humans, we are in the presence of, and manipulate these heat transfers all the time. Heat transfer is very important to our every day lives as we try to live in a world where the temperature outside is not comfortable and we want our food cooked. Some people go out of their way to get more radiation to get a tan, or use convection while siting in a sauna. In this paper, I will discuss the physics behind these three heat transfer methods, their equations, and some everyday examples.
Works Cited Although heat and temperature are correlated terms in daily speech, there is a crucial difference in their definitions in the study of physics. In specific, heat is a form of thermal energy that can be transformed from one object to another; whereas temperature is a measurement of the average kinetic energy of the particles in a sample of matter (“Methods of Heat Transfer”, n.d.). Heat transfer indicates the movement of heat energy from one place to another caused by the difference in temperature (“Chapter 16: Heat Transfer”, n.d.). Heat will always move from the hotter object to the cooler one, until they both reach the same temperature, indicating thermal equilibrium (“Chapter 16: Heat Transfer”, n.d.). There are three primary mechanisms for heat transfer, including convection, conduction, and radiation.
The term extended surface is commonly used to depict an important special case involving heat transfer by conduction within a solid and heat transfer by convection (and/or radiation) from the boundaries of the solid. Extended surfaces are used to increase the surface area and to increase the total rate of heat transfer. A temperature gradient exist between two different temperature surfaces for heat transfer. The temperature distribution along the fin or pin must be known to determine the heat transfer from the surface to its surroundings. Plate fins are mostly used in aircrafts, cryogenic and other industries. By considering the insulated tip extended surface the temperature distribution in terms of hyperbolic function expressed as
Thermodynamics is the branch of science concerned with the nature of heat and its conversion to any form of energy. In thermodynamics, both the thermodynamic system and its environment are considered. A thermodynamic system, in general, is defined by its volume, pressure, temperature, and chemical make-up. In general, the environment will contain heat sources with unlimited heat capacity allowing it to give and receive heat without changing its temperature. Whenever the conditions change, the thermodynamic system will respond by changing its state; the temperature, volume, pressure, or chemical make-up will adjust accordingly in order to reach its original state of equilibrium. There are three laws of thermodynamics in which the changing system can follow in order to return to equilibrium.
1 The Kinetic Theory of Matter declares that particles of matter in all states are in vigorous motion. And this theory can help us predict heat transfer. Unmistakably the transfer of heat is the kinetic energy caused by the jittering of atoms or molecules in a substance. The faster the particles move, more heat is produced and the farther apart the molecules can spread. This theory explains heat transfer by conduction. Thermal energy flows from the warmer object and through the cooler one warming it up.