Tom Harkin, US congressman from Iowa, says that obesity now contributes to the death of more than 360,000 Americans a year. The incidence of childhood obesity is now at epidemic levels. Alarm bells are going off all over the place, but our government has basically done nothing. The obesity rate has risen to epidemic proportions in the United States. Communities across the country, recognizing obesity as an issue of serious public health concern, are looking for innovative ways to halt the increasing rate of obesity (Davis 260). The rising prevalence of childhood and adult obesity can be explained in part by changes in our environment over the last 30 years; in particular, the unlimited supply of convenient, highly palatable and energy-dense foods, coupled with a lifestyle typified by low physical activity (Farooqui 5-7). Childhood obesity in America is a growing epidemic--because of advertisement of fast food, lack of physical activities, and parental control--that has lasting psychological effects. As a little enlightenment on obesity, overweight and obesity result from an imbalance involving excessive calorie consumption and/or inadequate physical activity (Buchholz 5). The increases in overweight and obesity cut across all ages, racial and ethnic groups, and both genders. This increase stems from a variety of factors, primarily more consumption of calories and less vigorous activity. Obesity greatly increases the risk of developing many serious medical conditions, including type 2 diabetes, atherosclerosis, hypertension, osteoarthritis, metabolic syndrome, sleep apnea, and certain forms of cancer (Davis 270). In 1999, 13% of children age 6 to 11 and 14% of adolescents age 12 to 19 were overweight. This prevalence has nearly... ... middle of paper ... ... Boneberger, Anja, Rudiger Von Kries, Astrid Milde-Busch, Gabriele Bolte, and Mascha Rochat. "Association between relationship problems and childhood overweight/obesity." Acta Paediatrica: Promoting Child Health. 98.12 (2009): 1950-1955. Print. Buchholz, Todd. "Are Fast-Food Establishments Making Americans Fat?." Journal of Controversial Medical Claims 10.4 (2003): 1-10. Print. 1 Feb 2011. Davis, Jackson. "Fast Food, Zoning, and the Dormant Commerce Clause: Was it Something I Ate?." Boston College Environmental Affairs Law Review 35.2 (2008): 259-288. Web. 1 Feb 2011. Farooqui, Sadaf. "Insights from the Genetics of Severe Childhood Obesity." Hormone Research 68.S5 (2007): 5-7. Web. 1 Feb 2011. Jeffery, Robert. "Epidemic Obesity in the United States: Are Fast Foods and Television Viewing Contributing?." American Journal of Public Health. 88.2 (1998): 277-80. Print.
Kushner, Jason, ed. "Fast Food and Obesity Epidemic."Nutra Legacy. Nutralegacy.com , 12 Nov 2008. Web. 16 Jan 2014. .
Rabin, Roni Camryn. "Fast Food a Factor in Student Obesity." New York Times. n.p., 25 Mar. 2009. Web. 29 Jul. 2013.
The nation is suffering from a new epidemic from a program that had good intentions. The obesity rate for children has distantly increased over the past years and is continuing to grow. In the past thirty years, obesity has more than doubled in children and has tripled in young adults. This problem has both immediate and long-term effects in health and well-being in children and adolescents. The ...
Obesity has become an epidemic in today’s society. Today around 50% of America is now considered to be over weight. Fast-food consumption has been a major contributor to the debate of the twenty-first century. Chapter thirteen, titled “Is Fast-Food the New Tobacco,” in the They Say I Say book, consists of authors discussing the debate of fast-food’s link to obesity. Authors debate the government’s effects on the fast-food industry, along with whether or not the fast-food industry is to blame for the rise in obesity throughout America. While some people blame the fast food industry for the rise in obesity, others believe it is a matter of personal responsibility to watch what someone eats and make sure they get the proper exercise.
The human body requires the intake of food in order to function properly. The foods that we decide to eat has an effect on the ability to use are mind, are strength, and even how prone we are to getting sick or hurt. Eating to much of the wrong foods, with little or no exercise can cause the silent but deadly epidemic of obesity in children and in teens. In the past, obesity was just known as a condition that only affected adults. In this generation the youths are becoming more prone to obesity. In 1995 an average of 18 million children all around the world was categorized as being overweight (Rabbitt, Aifric, and Imelda Coyne 731). In a Childhood Obesity Interventions article it says that 17% (12.5 million) of children in the United States is considered to be obese (Rabbitt, Aifric, and Imelda Coyne 731). This outrageous number of overweight children in the world is almost tripled in 2010, where 43 million children under 5 are considered to be overweight (Rabbitt, Aifric, and Imelda Coyne 731). Another staggering statistic is more than 60% percent of the children that are classified as overweight before they reach puberty, will be overweight as they become adults (Rabbitt, Aifric, and Imelda Coyne 731). This leads us to the most stifling fact of there being 2.8 million people in the world that die from being overweight or obese each year (Rabbitt, Aifric, and Imelda Coyne 731). These shocking statistics show how dangerous obesity really is, and should urge everyone to fight against this epidemic.
There is an alarming rise in childhood obesity throughout the United States, making it an epidemic in our country. Obesity has become a threat to the health of many children. Childhood obesity has more than doubled in children and quadrupled in adolescents in the past 30 years. The percentage of children aged 6–11 years in the United States who were obese increased from 7% in 1980 to nearly 18% in 2012. Similarly, the percentage of adolescents aged 12–19 years who were obese increased from 5% to nearly 21% over the same period.(Childhood Obesity Facts, 2015)
Every month, at least ninety percent of Americans visit a fast food restaurant and about forty- five percent of them make it a weekly occurrence. These statistics make it safe to say Americans are obsessed with fast food, but why are Americans addicted to these restaurants? Is it the low prices, quick service or the taste of the food? According to Eric Schlosser, the author of Fast Food Nation: The Dark Side off the All-American Meal, he believes “It’s easy, it's filling, and it's convenient and inexpensive.” Therefore, the consumption of fast food is now directly correlated to the obesity epidemic in America. Consequently, the recent obesity increase in the United States has labeled America the fattest country.
“This might be the first generation where kids are dying at a younger age than their parents and it's related primarily to the obesity problem.” Judy Davis. Childhood obesity is not a new term by an means but in the last few years it has grown in popularity. Some call childhood obesity the next “national epidemic”, sounds pretty scary especially when it’s effecting the youngest of Americans. Obesity is among one of the easiest medical condition to recognize but is the most difficult to treat. Children who are overweight are 10x more likely to become overweight adults unless they change their eating habits and exercise. (“Childhood Obesity. Pg 1). 30% of adult obesity begins in childhood, it is also said obesity is the cause of 300,000 deaths a year and cost society an estimated $100 billion a year. Today, about one third of American’s children and teens are considered to be overweight or obese, it has nearly tripled in size since 1963 (“Childhood Obesity”. Pg 1). Obesity is causing numerous health problems that typically aren’t seen until adulthood. Childhood obesity can effect the physical, emotional, and social well-being of a child.
Mayhew-Russell, Shelly., Mcvay, Gail., Bardick, Angela., Ireland, Alana. “Mental Health, Wellnes, and Childhood Overweight/Obesity.” Journal of Obesity. 2012: 9. Retrieved April 23, 2014. (http://www.ncbi.nlm.nih.gov/pubmed/22778915)
According to the Center for Disease Control (CDC) about “17% (or 12.5 million) of children and adolescents aged 2-19 years are obese” (Moreno et al., 2013 P.157). “Surveys administered in 1976-1980 and 2007-2008 show that the prevalence of obesity has changed from 6.5% to 19.6% among children 6-11 years old age and from 5.0% to 18.1% for those aged 12-19 years (Moreno et al., 2013 P.157).
It is said that fast food advertising is linked to rising childhood and teen obesity. The childhood obesity epidemic is a serious public health problem that increases morbidity, morality, and has substantial long-term economic and social costs (opposing viewpoints). Approximately 20% of our youth are now overweight with obesity rates in preschool age children increasing at alarming speed (opposing viewpoints). U.S. Surgeon General Richard Carmona said, “obesity is the fastest-growing cause of illness and death in the United States.” When I read this I was shocked. This is something that can change, but its up to ourselves to make that commitment. No one else has the power to do so but us. Did you know that treating obesity-related problems cost Americans $117 billion annually, that’s $420 per person (CQ Researcher).
According to the 1999-2000 National Health and Nutrition Examination survey says that, 16 percent of children around the ages of 6-19 years old are at risk of being obese. Obesity has increased in the last twenty years now. Obesity is like other disease, it impairs the normal body functioning. Children who are overweight have excess fat tissue that caus...
Obesity is a big social issue in America. Due to the popularity of fast food and other unhealthy foods, more and more Americans are developing health diseases and disorders. We should be getting the correct daily nutrition amount, but because of our fast paced lifestyles we sometimes do not have enough time. Fast food restaurants make it possible to grab a meal and go. We often do not pay attention to the nutrition amount, but are simply looking for a quick bite to eat that will fulfill our hunger. Fast food is assisting in the increase of obesity in America (“Phrase” par.2).
Over the course of the last few decades, the U.S. has seen a drastic rise in the spread of obesity. Through the rise of large-scale fast food corporations, the blame has shifted toward the mass consumerism of these global industries. It is, however, due to poor lifestyle choices that the U.S. population has seen a significant increase in the percentage of people afflicted with obesity. In 1990 the percentage of obese people in the United States was approximated at around 15%. In 2010, however, it is said that “36 states had obesity rates of 25 percent or higher”(Millar). These rates have stayed consistent since 2003. The obesity problem in America is
"Is Fast Food to Blame for Obesity?" The Premier Online Debate Website. N.p., n.d. Web. 11 Dec. 2013.