Food In The Odyssey

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Food in a civilization can represent many things. It can represent the differences in social classes, a society’s position, and traditions or rituals pertaining to food within a population. Nature also plays a major role in food systems throughout the years of civilizations, affecting many different aspects of the diet consumed. Overtime, diet and cuisine changes and develops with society. While reading The Odyssey, The Aeneid, Vitruvius’ Ten Books on Architecture, and The Republic of Plato, we are able to understand how different societies’ food systems work, and how each one takes advantage of the nature surrounding it. Utilizing nature and local resources was customary in ancient times and it provided a foundation for how local cuisine and …show more content…

These meals consisted of large feasts that were enjoyed with many different types of food. They would invite strangers to feast, because hospitality was a major social normality, and this signified an established society. An established and hospitable society was one that had feasts and large variations of food. During one of the feasts, Prince Telemachus notices Athena disguised as a stranger waiting at the door, “He met her with winged words; ‘Greetings, stranger! Here in our house, you’ll find a royal welcome. Have a supper first, then tell us what you need” (Homer, pg 81). Each feast that was enjoyed was not only plenty for them, but it was also enough to invite strangers to feast, too. As a king, Odysseus was wealthy and powerful, and this was shown through his meals. In The History of Taste by Veronika Grimm, a civilized community, like the one that Odysseus was a part of, was described by Homer. “Homer’s view of a civilized community is a place where people produce grain to make their bread, where they have vineyards to make wine, orchards with apple and pear trees, pomegranates, figs and olives, and where well-planted gardens provide all sorts of fresh green vegetables throughout the year” (Grimm pg 67). Portrayed here, a civilized society was one where the food was prepared by them, a year-round surplus of many different types of cuisine. The city that is described in The Odyssey was dependent on the surrounding nature around them. All their food was locally sourced, with no mass production of food that enabled many people to enjoy the cuisine. They began to expand the foods that were gardened from just vegetables to vineyards, fruit plantations, and wheat farms. Ancient Grecian society was a secure, stable civilization, capable of various expansions regarding food and production, but the society

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