Biochar Analysis

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CONCEPTUAL LITERATURE

Sugar Press Mud
Sugarcane press mud, also termed as press mud cake or filter cake is the residue of the filtration of sugarcane juice. The clarification process separates the juice into a clear juice that rises to the top and goes for manufacture, and a mud that collects at the bottom. The mud is then filtered to separate the suspended matter, which includes insoluble salts and fine bagasse. There are 3 types of filter: the press filters (used in carbonatation factories), mechanical filters and rotary vacuum filters (Hugot, 1986). The yield of filter cake is variable, from 1 to 7 kg (wet basis) per 100 kg of cane (van der Poel et al., 1998). With a conservative yield of 2% and a total production of 1700 million t in 2009 …show more content…

It it created using a pyrolysis process, heating biomass in a low oxygen environment. Once the pyrolysis reaction has begun, it is self-sustaining, requiring no outside energy input. Byproducts of the process include syngas (H2 + CO), minor quantities of methane (CH4), tars, organic acids and excess heat.
Once it is produced, biochar is spread on agricultural fields and incorporated into the top layer of soil. Biochar has many agricultural benefits. It increases crop yields, sometimes substantially if the soil is in poor condition. It helps to prevent fertilizer runoff and leeching, allowing the use of less fertilizers and diminishing agricultural pollution to the surrounding environment. And it retains moisture, helping plants through periods of drought more easily. Most importantly, it replenishes exhausted or marginal soils with organic carbon and fosters the growth of soil microbes essential for nutrient absorption, particularly mycorrhizal fungi.
Studies have indicated that the carbon in biochar remains stable for millenia, providing a simple, sustainable means to sequester historic carbon emissions that is technologically feasible in developed or developing countries alike. The syngas and excess heat can be used directly or employed to produce a variety of

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