Banning Drinking While Pregnant

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National surveys show that about six out of every ten women of child-bearing age 18-44 years old use alcohol, and slightly less than one-third of women who drink alcohol in this age group binge drink. Excessive exposure to alcohol during pregnancy can inflict serious, permanent physical and mental damage on her child like Fetal Alcohol Spectrum disorders (FASDS), Fetal Alcohol Syndrome (FAS), miscarriage, and premature birth. Although men are more likely to drink alcohol, and drink in larger amounts, gender differences in body structure and chemistry cause women to absorb more alcohol, and take longer to break it down and remove it from their bodies. Upon drinking equal amounts, women have higher alcohol levels in their blood than men, and the immediate effects occur more quickly and last longer.

Although many women are aware that heavy drinking during pregnancy can cause birth defects, many do not realized that moderate or even light drinking also may harm the fetus. When a pregnant women drinks, the alcohol passes through the placenta to her fetus. In the fetus’s immature body, alcohol is broken down much more slowly than in an adult’s body. In consequences, the alcohol level of the baby’s blood can be higher and remain elevated longer than the level in the mother’s blood. This sometimes causes the baby to suffer lifelong damage.

Certain people are genetically predisposed to be vulnerable to alcohol; this may increase the effects of drinking alcohol on the fetus. Also drinking large amounts of alcohol combined with lack of nutrients can also make the unborn child severely malnourished. This leads to the fetus being more susceptible to the effects of alcohol as it tries to get its nutrients from the alcohol. The dangers of Feta...

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