Tom Vilsack once said “The lack of access to proper nutrition is not only fueling obesity, it is leading to food insecurity and hunger among our children”. In recent years an unruly amount of homes were classified as food insecure, which is a government measurement for when all people are not able to access nutritious foods to help maintain a healthy lifestyle. Hunger is a worldwide problem and is also a crisis in the United States of America. Because of this concern the federal government configured a temporary solution for society, called Food Stamps or now known as SNAPS. SNAPS stands for Supplemental Nutrition Assistance Program. Although this program helps to alleviate America’s hunger problems, it also created a new problem in the nation, which is obesity. Members on the Food Stamps program or SNAPS have abused ones advantage of discounted groceries and are buying cheaper foods that are unhealthy to one’s body. Bill Wolphin wrote for the article The Fat and the Hungry, “Currently, 127 million adult Americans are either overweight or obese.” In order to help cure the epidemic of obesity amongst the poor, massive changes need to be made in the area of assistance to mandate healthy options and eliminate the ease of processed and convenience foods which are readily available in food pantries, backpack programs, and low cost groceries. The nation is suffering from a new epidemic from a program that had good intentions. The obesity rate for children has distantly increased over the past years and is continuing to grow. In the past thirty years, obesity has more than doubled in children and has tripled in young adults. This problem has both immediate and long-term effects in health and well-being in children and adolescents. The ... ... middle of paper ... ...b. 12 Jan 2014. Guthrie, Joanne F. "Improving Food Choices-Can Food Stamps Do More?." Amber Waves (2007): EBSCO Publishing. Web. 12 Jan 2014. Kufahl, Pamela. "Obesity Rises In Low-Income Children." Fitness Business Pro (2005): 11. EBSCO Host. Web. 12 Jan 2014. Levine, James A.. "Poverty and Obesity in the U.S.." Diabetes. American Diabetes Association, n.d. Web. 13 Jan 2014. McGEEHAN, Patrick. "U.S. Rejects Mayor's Plan to Ban Use of Food Stamps to Buy Soda." New York Times Company (2011): 15. EBSCO Host. Web. 12 Jan 2014. Satcher, David. "HEALTHY and Ready to Learn." Associates Programs Source (2005): n.pag. EBSCOhost. Web. 12 Jan 2014. S., G. "Rate Of Obesity At 30 Percent In Three States." Fitness Business Pro (2008): 24. EBSCO Host. Web. 12 Jan 2014. Wolphin, Bill. "The fat and the hungry." Penton Media 119.1 (2004): n.pag. EBSCO Host. Web. 12 Jan 2014.
Holzman, Paula. “PA Wants Schools to Battle Obesity.” Intelligencer Journal [Lancaster, PA]. 10 Dec. 2003: A1.
With more and more people becoming unemployed and applying for the Supplemental Nutrition Assistance Program (SNAP), it is imperative that we understand the benefits as well as problems this causes. Even while researching this topic and talking to some of my family and friends about it, it surprised me the amount of those who do not understand food stamps. Coming from the SNAP website, “Food stamps offer nutritional assistance to millions of eligible low-income individuals and families and provides economic benefits to communities” (United States). This program helps millions of people per year and gives upwards of $75 billion and rising. With the prices of food increasing due to inflation, beneficiaries are receiving around $400 at most per month. Using the Electronic benefit transfer systems (EBT), beneficiaries can buy goods from a grocery store using a credit-card like transaction, which takes the money off of their card. The benefits are received monthly on a specific date and vary in amounts from person to person. One family may receive $300 per month because they have three kids and need the extra money, while another may receive $100 or less depending on financial status. The application process includes completing and filing an application form, being interviewed, and verifying facts crucial to determining eligibility. In the past, these applications did not require a drug screening to get benefits, but more and more states are adopting this. There are many drawbacks to SNAP as well such as taking money from working people’s paychecks every week and people abusing the system. Talking about a very opinionated subject, we must remove bias and answer whether or not the Food Stamp system should be limited.
The federal Food Stamp Program is an assisted nutrition program that helps millions of eligible, low-income individuals and families (United States Department of Agriculture). This program gives its recipients extra money each month to try to help them have better food security. The Supplemental Nutrition Assistance Program is also the largest program in the federal safety net (United States Department of Agriculture). In Ohio’s Appalachian counties, there are 515,300 recipients which is 25.4% of the population (Job and Family Services). The Supplemental Nutrition Program is a good program except for one problem that can be fixed relatively fast and one problem that it will take a little time to solve. The problem that can be fixed right away is that the Supplemental Nutrition Program can be abused by the recipients buying junk food instead of healthy food. The problem that will take some time to fix is that some recipients make unhealthy food choices because they do not have access to a local supermarket. In order to fix these two problems the Food Stamp Program needs to better regulate what can be bought with the Food Stamp card and items in convenient stores need to be better stocked in order to keep accepting Food Stamp cards.
What does S.N.A.P stand for? SNAP is an acronym for Supplemental Nutrition Assistance Program, more commonly known as food stamps. This program started over eighty years ago. Through several congressional acts we have a fully functioning program that assist low income families across the United States, with each state having its own version of the program. There are a wide variety of people that can apply for this program including struggling college students. Through the years this program has been abused.
The Encyclopedia Britannica emphasizes the increasing significance of the epidemic of childhood obesity and its complex biological, social, and health in today’s American Children with just increases year over year since the early nineteen eighties from just fewer than twenty percent from the adolescent and childhood life stages into adult transition. {Britannica} One out of every three children in the U.S. are obese, with the majority facing higher risks of developing medical, social and academic problems as a result of this health crisis. Over the past ten years, the United States rates of obesity in children have been on a steady incline. Various public health problems like obesity paired with attempted solutions to its consequences dating back years but hidden by all with differing views on exploring certain areas of life experiences. Parents’ early interventions with proper training slow the disease increase trend. The Gale Encyclopedia of Nursing and Allied Health asserts the prevalence of early diagnosis and treatment in children will help improve transitional health into adulthood by encouraging main factors in adult health complications when a cycle of weight loss followed by weight gain begins. {Gale} Parents are not provided enough conventionally accessible education to support children in prevention of the disease. We need to focus our efforts on teaching children how to lead consistent and healthy lives and eradicate this excessive weight disease by an overall healthy lifestyles starting with parents, by setting the groundwork for culture principals while providing guidance which will lead to healthy weight development into the adolescent and latter adult years. The CDC estimates studies show kids before school age ar...
Childhood obesity has been on the rise in the last couple of years. In the 1970’s childhood obesity was never a concern to the public until the number increased over the years. An alarming rate of 31% of all adults have been obese since they were children and the rates of childhood obesity don’t fall too behind with an 18% of children being obese. That makes almost half of obese adults and children. A child that is obese has a 70-80% higher chance of staying obese even through their adulthood if no action is taken. Childhood obesity is not something children are in control of, these children suffer from different outcomes since they can’t look after themselves and heavily rely on someone to aid them when they need it. These numbers can be drastically altered in a positive way by educating both children and parents about healthy, nutritious foods to consume, supplying schools with better lunch and healthier vending machines with healthy choices and promoting after school activities to keep children active and away from electronics.
Baum, C. (2011). The Effects of Food Stamps on Obesity. Southern Economic Journal. Retrieved from http://eds.a.ebscohost.com.evansville.libproxy.ivytech.edu/eds/pdfviewer/pdfviewer?sid=1c20942d-8f60-4bc8-b41d-c14a6f208430@sessionmgr4008&vid=5&hid=4210
Food insecurity can be “broadly defined as having limited access to adequate food” (Nguyen, Shuval, Bertmann, & Yaroch, 2015). While one might think that low income individuals who do not know where their next meal is coming from would be thin or underweight, many of those facing food insecurity instead struggle with obesity. This paradox may be a result of the very programs implemented to combat food insecurity in low income families. SNAP stands for Supplemental Nutrition Assistance Program, a federal assistance program that gives money to households for food based on income and need. According to a study done by the USDA, “SNAP participants were more likely than income-eligible and higher income nonparticipants to be obese,” with SNAP participants being 40 percent more likely to be obese (2015). The problem is that even though SNAP provides resources to food insecure individuals, the food being provided is not nutritious and is thus contributing to the high rates of obesity in SNAP participants. Healthcare costs and mortality increase as more individuals become obese. Preventing these problems from happening by implementing nutrition education will increase SNAP participants’ health overall and bring down their healthcare costs.
Obesity in children across America has become an increasing public health concern. Obesity has been identified as an epidemic that is plaguing our children in the United States. In some countries around the world children are dying of starvation everyday. How can this happen when here in America the opposite is a major problem? This is not to say that in America there are no hungry or starving children. It has been proven that our children suffer from obesity, and “children who are overweight or obese as preschoolers are five times as likely as normal-weight children to be overweight or obese as adults” (“Hope”). Obesity not only can cause a child to become more prone to having health problems down the road, but it can also make them feel insecure about themselves. There needs to be action taken in schools as well as in homes to help prevent this growing epidemic.
Flegal, K. M., Carroll, M. D., Ogden, C. L., & Curtin, L. R. (2010). Prevalence and trends in obesity among U.S. adults, 1999-2008. Journal of Medical Association. 303, 235-241.
Food Stamp is a government-funded program in the United States. This is a program that helps people buy food for their families; in other words, it is a very important program to families living in poverty. It is the nation’s most important program in the fight against hunger. This program was developed in the 1960’s; it is made to improve the nutrition level and food purchasing power of people with low-income. This program is offered to people who cannot afford to buy groceries for their families, regardless of age, color, sex or religion. Food Stamps can only be used to buy food items not hygiene or household items, and it’s offered only on a monthly basis.
In today’s society, childhood obesity is growing at an alarming rate. According to the Journal of the American Medical Association, childhood obesity has more than doubled in children and quadrupled in adolescents in the past thirty years (OgdenCL, Carroll MD, Kit BK, Flegal KM, 2014). In 2012, more than one third of our children and adolescents were reported as being overweight or obese. The consequences of this growing epidemic are becoming more and more detrimental to our children’s health. Childhood obesity not only causes short-term health problems, but there are long-term issues as well. It is rapidly becoming the “norm” for our society instead of the “exception”. We as parents, should educate ourselves and become active in saving
Childhood obesity is an increasing problem here in the United States. According to Schuab and Marian (2011) “Childhood obesity has reached epidemic proportions” (P.553). The prevalence of child obesity and overweight has increased over the last 30 years all over the United States, becoming one of the biggest public health challenges (Moreno, Johnson-Shelton, & Boles, 2013). The purpose of this paper is to give a background of the obesity epidemic, a review of current policy, and make a policy recommendation.
Food stamps came about during the era of the Great Depression where the government would issue a voucher for people with low income to trade in the voucher for food. Food stamps do have regulations such as how much food a person can obtain based on how many people are in the household. These regulations help the government decide who needs assistance and how much they can obtain each month. Food stamps are specifically designed for food and nothing else such as paper products, medicines, or alcoholic beverages. Even though food stamps benefit a multitude of people, there are also some people who abuse the system and commit food stamp fraud. Food stamps are beneficial to low-income families who may also have malnourished children and who cannot
Childhood obesity is a serious problem among American children. Some doctors are even calling childhood obesity an epidemic because of the large percentage of children being diagnosed each year as either overweight or obese. “According to DASH sixteen to thirty-three percent of American children each year is being told they are obese.” (Childhood Obesity) There is only a small percentage, approximately one percent, of those children who are obese due to physical or health related issues; although, a condition that is this serious, like obesity, could have been prevented. With close monitoring and choosing a healthier lifestyle there would be no reason to have such a high obesity rate in the United States (Caryn). Unfortunately, for these children that are now considered to be obese, they could possibly be facing some serious health conditions, such as heart disease, diabetes, and some types of cancers. All of these diseases have been linked to obesity through research. These children never asked for this to happen to them; however, it has happened, and now they will either live their entire life being obese, or they will be forced to reverse what has already been done (Childhood Obesity).