Food Waste In New York City

537 Words2 Pages

When we scrape off the remaining scraps on our dishes after a filling meal, we never pause and contemplate about the consequences of our action. It’s normal to us: if we have leftovers that we cannot fit in our stomachs, shouldn’t they be thrown in the garbage can? Americans throw away approximately $165 billion worth of food every year. This is the equivalent of about twenty pounds of food per person, every month. Many people take this issue lightly. However, food waste is not only a prevalent problem in New York City, but also a nationwide dilemma. Our daily routines, unfortunately, make it arduous for us to recognize the magnitude of global food waste.
This is hard to imagine, but we actually throw away enough food to fill 730 football stadiums

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