B12 Deficiency
What is Vitamin B12 Deficiency
Vitamin B12 deficiency limits selenium methylation and excretion resulting in higher tissue selenium levels and subsequent toxicity. It occurs in people whose digestive systems do not adequately absorb the vitamin from the foods they eat. Vegetarians who eat eggs and milk products are the most at risk because, on average, they consume less than half the adult vitamin B12 Recommended Dietary Allowance (RDA) while strict vegans (who don't eat any animal products, including meat, eggs, or milk) are at an even greater risk. Vitamin B12 is important since it works with the vitamin folate to make the body’s genetic material and help keep levels of the amino acid homocysteine in check which helps to decrease heart disease risk. It is also essential in the production of red blood cells which carry oxygen through the blood to the body’s tissues. Life Extension gives offers some of selenium supplements. Babies who are born of parents with low selenium and vitamin B12 rich foods are at risk of anaemia.
Causes of Vitamin B12 Deficiency
Selenium is a...
Alkaline program for weight loss has a rich variety of foods. Most of these foods are readily available. Here are some of the ways in which alkaline diet work to cut off some extra pounds:
Vitamin B12 is an essential water soluble vitamin that must be carefully regulated to prevent deficiency related complications in the nervous, gastrointestinal, and cardiovascular systems (e). This review begins with a discussion of B12 absorption and role as a cofactor for L-methylmalonyl-CoA mutase and methionine synthase (e). Laboratory findings are interpreted along with associated disease conditions. Finally, assay methods are discussed including blood smear and complete blood count, B12 competitive-binding immunoenzymatic assay, homocysteine tandem mass spectrometry, methylmalonic acid liquid chromatography tandem mass spectrometry, and the Schilling test.
Haggett E, Magdesian KG, Maas J, Puschner B, Higgins J, Fiack C. Whole blood selenium concentrations in endurance horses. Vet J. 2010;186(2):192–6. doi:10.1016/j.tvjl.2009.07.017.
...levels. Although some patients cannot tolerate B12, there are B12 injection preparations for this purpose.
Each of the three major macronutrients — proteins, fats and carb — has important and distinct roles in the body when it comes to weight management, hormonal balance, immunity, development and so on. Here are some of the most important reasons why we need each macronutrient:
Thalassemia is an inherited blood disorder characterized by low amounts of hemoglobin and a low count of erythrocytes in the body. Thalassemia is caused by mutations in the deoxyribonucleic acid of cells, which makes hemoglobin. The mutations are passed from parent to child. The mutations vary depending on the type of Thalassemia inherited. The variation in the mutation occurs from the number of gene mutations, which are inherited, as well as mutation within the hemoglobin molecule. Clinical manifestations are diverse ranging from asymptomatic, to those who are carriers of the thalassemia, which may have mild symptoms, there also people who posses the trait, who may have severe symptoms which lead to death.
Hepatitis B is a DNA viral infection that causes damage and inflammation to the liver. It was first discovered in 1965 by Dr. Baruch Blumberg. The HBV virus is very contagious and is even thought to be the most serious form of viral hepatitis and the most common viral infection on Earth. “HBV is 100 times more infectious than HIV.” (Green, 2002, pg. 7) The virus can survive for about one week outside the body on a dry surface. According to Green (2002, pg. 7), “One in twenty Americans has been infected with the virus at some point in their lives.” Between the ages of 15-39 is when 75% of new HBV infections occur, according to Green (2002, pg.8).
Chronic HBV is developed when HBV infection dose not result in immunization and is defined as existence of HbsAG in the body for more than six months [1]. Progression from acute HBV to chronic HBV is highly influenced by the age at infection and is a common state for those infected at...
Vitamin A and B1 through B6, which are found in most red meats, can cause harmful effects in the body. Vitamin A helps the development of healthy skin, bones, and eyes. If too much vitamin A is ingested, there is an increased risk of liver cancer and high cholesterol. Vitamins B1 through B6 helps the body produce energy and maintain heart health. However, an over abundance of these vitamins can cause high numbers of red blood cells and anemia. Vitamin B12 also helps with energy; however, when too much is ingested in the body an individual can develop a rare eye disease that causes blindness and severe amounts of blood clots throughout the body. Vita...
Vitamin B12 deficiency is common in the United States and often responsible for anemia and neurologic symptoms, particularly in the elderly.
... into four different groups. The first group was given 400IU/day vitamin E alone, the second; 200ug/day selenium alone, the third; both and the fourth group; a placebo. The men were monitored over a median of six years. 529 men developed prostate cancer in the placebo group as compared to the 620 men in the vitamin E group who developed the disease. 575 men in the selenium group developed prostate cancer and 555 men in the combination group. The risk of prostate cancer in the United States is currently 16%. The results of the study showed that the risk of prostate cancer increased by 1.6% in men taking the vitamin E supplementation [6].
Anemia is a global concern that impacts all individuals and nearly half of the anemic cases are caused from iron deficiency. Iron deficiency anemia is most prevalent in children, pregnant, and nonpregnant women. Iron deficiency is caused from inadequate iron intake and absorption, increase iron requirements for growth, or from excessive iron loss (Pasricha, Drakesmith, Black, Hipgrave, & Biggs, 2013). Iron plays a crucial role in hemoglobin synthesis. With low iron, red blood cells have reduced oxygen-carrying capacity causing anemia. Symptoms include fatigue, weakness, pallor, and shortness of breath (Burchum & Rosenthal, 2016). If left untreated, there is a risk for organ damage, or ischemia, due to worsening anemia. Treatment must be focused on restoring iron to the body and replenish iron stores (Schrier & Auerbach, 2018). Children need iron for brain development to improve cognitive, psychomotor, and physical development. Long term iron deficiency in children can cause irreversible damage (Pasricha et al., 2013).
Vitamin B-12 is essential for energy production as well as influencing the way your body uses carbohydrates.
TREATMENT AND MANAGEMENT OF DIABETES Reversing type 2 diabetes Now, it is possible to reverse the diabetes. We can reverse the diabetes through the use of healthy diet and workout. Healthy diet and exercise, maintain the health of diabetic patient and attempt to maintain the level of blood sugar. Type 2 diabetes cure As far as the cure of diabetes concern, there's no cure for diabetes.
Selenium (for the body) is commonly found in supplements and foods. Vegetables are a great source of selenium, as well as fish, red meat, grains, eggs, chicken, and garlic. There are recommended daily intakes of selenium (measured in micrograms) created by the Food and Nutrition Board, and they vary based on age and gender. However, the amounts taken may vary according from person to person may be because of diet and allergies. On the other hand, there are those who suffer from selenium deficiency, which is very rare in the United States. Those who suffer may link ...