Intraspecific Competition In Brassica Rapa

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Introduction

Competition between individuals is essential, and is one of the driving forces behind evolution. However, competition has different effects depending on the circumstances. Of course, competition between plants is different than between animals (Miller 1995), and interspecific competition has different effects than intraspecific competition. Plants compere by trying to gather as many resources as possible, as they cannot get up and go somewhere more plentiful. Some expand their root systems to collect more water and nutrients, and other grow taller to collect more sunlight. Either way, increasing competition will lower fitness and variation (Jones 2016) due to the plants having to share the same resources. In this experiment, we are using a protocol based around one developed by Miller and Schemske (1990) to determine the effects of intraspecific competition in Brassica rapa. Brassica rapa, a variety of the mustard plant, was used for food as far back as the Roman Empire; however, it is difficult to distinguish where the plant originated, as it is spread across much of Eurasia (Guo, Chen, Li, Crowling 2014). This plant is used in many experiments due to its short life cycle, which hovers around six weeks, and is thus considered a ‘fast plant’. We are using Brassica rapa because of its relatively small size and short life …show more content…

If intraspecific competition will affect the number of flowers and the height of each plant in Brassica rapa in 2, 5, and 10 seed treatments, then plants in the high density treatment will be shorter and have less flowers. We kept track of the number of flowers on each plant throughout the duration of the experiment, as well as the height of each surviving plant to support our prediction, and the plants with the highest fitness will be taller and have more

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