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History of food stamps essay
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Food Stamp is a government-funded program in the United States. This is a program that helps people buy food for their families; in other words, it is a very important program to families living in poverty. It is the nation’s most important program in the fight against hunger. This program was developed in the 1960’s; it is made to improve the nutrition level and food purchasing power of people with low-income. This program is offered to people who cannot afford to buy groceries for their families, regardless of age, color, sex or religion. Food Stamps can only be used to buy food items not hygiene or household items, and it’s offered only on a monthly basis. Today SNAP is the new name of the federal Food Stamp Program. “SNAP stands for Supplemental Nutrition Assistance Program. The name was changed to SNAP to meet the needs of clients, which includes a focus on nutrition and an increase in the amount of benefit received” ("supplemental nutrition,"2011). Another detail about SNAP is its ability to respond to changing needs caused by economic cycles or natural emergencies on the local, state and national levels. It is second to unemployment insurance in its responsiveness to economic changes. SNAP is very helpful to low-income families’ monthly resources, increasing the chance families is able to meet basic needs. Needs and Goals According to Dolgoff and Feldstein (2003), “the needs and goals of the Food Stamp Program are to alleviate hunger and malnutrition by enabling low-income households to buy a nutritious adequate diet” (p. 132). The program also improved the market for local merchants to produce food for eligible low-income households and other agencies such as the School Lunch Program which safeguard the health and wel... ... middle of paper ... ...p://www.fns.usda.gov/snap/applicant_recipients/eligibility.htm Dolgoff, R. & Feldstein, D. (2003). Understanding social welfare (7th ed). New York, Allen & Bacon Department of health & human services. Retrieved from http://www.dhhs.state.nh.us/DHHS/FOODSTAMPS/default.htm Landers, P. S. (2007). The food stamp program: History, nutrition, education, and impact. American Dietetic Association. 107(11) 1945-1951. doi: 10’1016/j.jada.2007.08.009 DiNitto, D. (2010). Social welfare politics and public policy. Boston,MA: Pearson education. National Association of Social Workers (2008). Code of ethics of the National Association of Social Workers. Retrieved January 31, 2010, from http://www.socialworkers.org/pubs/Code/code.asp Florida food stamp program. Retrieve from http://www.govbenefits.gov/govbenefits_en.portal?_nfpb=true&quic...
This mini-paper will discuss the social welfare system. The mini-paper includes a discussion of welfare Policy, residual and institutional approach, and what is Social Welfare and Social Security. Midgely, (2009), pointed out that social welfare systems deliver services that facilitate and empower our society, especially to those persons who require assistance in meeting their basic human needs. The goal of social welfare is to provide social services to citizens from diverse cultures, and examples include Medicare, Medicaid, and food benefits. Midgley,( 2009).
The whole point of this essay is my way of showing the reader using Grunwald’s cites and examples like the personal experiences, Facts and Statistics, and the repetition Grunwald shows that the word welfare has another meaning, the real and true meaning. So the next time you rethink about should you apply for that benefit program or should you inform your friend or cousin about welfare. Do them or yourself a favor and just do it because after reading what I have to say welfare it will always pop up in the back of your head when a person talks about have a bad life or money problems I guarantee
People should be able to purchase junk food with food stamps. Others might assume that they have no money so why waste it on junk food? Food stamps help numerous people if they struggle with food at home, or don’t earn enough salary. Moreover, why waste it on junk food?
According to the “Hunger and Poverty Fact Sheet” on Feeding America’s website, in 2014 there were over 48 million Americans living in food insecure households, which included 15 million children. During the school year, these children rely on free or reduce breakfast and lunch. When the summer vacation months arrive, these children loose the security of these meals. Feeding America, working alongside the United States Department of Agriculture, provide free summer meals to these children. Unfortunately, not all children and families are aware that these programs are taking place; therefore missing out on a vital resource to help stretch their food dollars throughout the summer
Many families and people have become too dependent on food stamps. “Critics of food stamps and government spending, however, argue that too many families have become dependent on government aid.”(NoteCard #1) But if they did not have this program people would go hungry. “11.9 million people went hungry in the United States”... “that included nearly 700,000 children, up more than 50% from the year before.”(NoteCard #2, Point 2) The program does good and helps people but it also spends a lot of money to get people food stamps. “..food-stamp recipients has soared to 44 million from 26 million in 2007, and the costa have more than doubled to $77 billion from $33 billion.”(NoteCard #5) But in the end, is it worth it? People need the assistance. It does help people from going hungry and keeps them at least with a little food in their stomach to that keeps them from starving. A lot of people who could not get jobs, were eligible for the program because they did not have a source of income. “Critics of food stamps and government spending, however, argue that too many families have become dependent on government aid.”(NoteCard #1) Since not everyone could get work, the government changed the requirements and it went for the better and for the
According to the article Millions Commit Food Stamp Fraud Every Year, “Food stamps represent one of the fastest growing federal programs in the U.S., 46 million Americans now receive assistance, but, it's a program ripe for abuse” (Volk, 2012). Though the idea behind food stamps is noble, and there is a definite need for the program; there are many problems that arise from the food stamps program. The primary problem in terms of decision-making is the fraud associated with the food stamp program. According to Tanner as quoted in the Millions Commit Food Stamp Fraud Every Year article, “The food stamp program has always had one of the highest rates of waste, fraud and abuse” (Volk, 2012).
Blau, J. (2004). The dynamics of social welfare policy. New York, NY: Oxford University Press, Inc.
The Supplemental Nutrition Assistance Program (S.N.A.P.) is a federal program founded in 1964, with the purpose of reducing hunger and malnutrition in the United States. Low-income families and individuals that qualify for this federal assistance can buy food every month in the form of an electronic benefit transfer (EBT). These EBT cards are similar to debit card; cardholder’s recipient can use their cash benefits or buy eligible food at most stores and retailers. Over the years S.N.A.P expenses have dramatically increase. S.N.A.P needs reform due to the never-ending of the amount of waste, fraud, and abuse.
In 1939, at the end of the Great Depression, is when the Food Stamp Plan was established. It was part of the New Deal that was put in place by President Roosevelt. It was made for low-income families who couldn’t afford essential foods. Participants in the program bought orange stamps which bought household items such as starch, soap, and matches. For every one dollar spent in orange stamps, fifty cents of blue stamps were given back. These stamps would buy the surplus foods such as flour, eggs, cornmeal, and other healthy foods. The program ended in 1943 as World War 2 came to an end, boosting the economy, leaving less in poverty. In 1961, John F Kennedy re-introduced the Food Stamp Program. This program required participants to still purchase food stamps, but eliminated the special food stamps that were needed to buy the extra items, similar to how the program works in the modern day. Today, research shows that 9.25% of food stamps are spent on soft drinks alone. The recipients of food stamps are using them for the wrong purpose.
Programs that help people who are in poverty are known as Public-Assistance programs that only help citizens whose income doesn’t meet the law standards of living and as well to those who are not covered by social insurance (Katznelson 326). These programs are known as “undeserving” as they are not indexed and organized by the state. The programs include supplemental Nutrition Assistance Program (SNAP) known as food stamps, Temporary assistance to needy families (TANF), and Medicaid. These programs are set to help Americans who are struggling, but unfortunately, these programs have been abused.
Trattner, Walter I. From Poor Law to Welfare State: A History of Social Welfare in America, New York: Free Press, 1989.
In the year 2015, around 40 million U.S. citizens were food insecure (Randall para. 3). Food insecurity can be defined in paragraph 3 by “[having] difficulty at some time during the year providing enough food for all their members due to a lack of resources. This 12.7% of American citizens also contains another group - children. Aged 10-17, 6.8 million adolescents struggle with a food insecurity. There have been several years of cuts to the social programs designed to help these people, along with the Great Recession continuing to leave an impact on the U.S. economy (para. 6). Under the Obama administration, $8.6 billion was cut from the Supplemental Nutritional Assistance Program (SNAP), formerly known as Food Stamps. From 1993-2001 under the Clinton administration, former President Bill Clinton’s administration “gutted the welfare system” (para. 15). Because of these budget cuts, the families who rely on food assistance from the government have been allotted less throughout the years. From a sociological perspective, the concepts of sociological imagination, class stratification, and social location are in effect when it comes to child hunger in the United States. Being hungry is an issue larger than any one individual can control.
Lloyd Grieger, and Sheldon Danziger, investigated the food stamp program and discovered it started during the great depression, which took place during 1939-1943 in the United States. Food stamps were known as the SNAP program which benefited thousands of families living in poverty (1601-1614). At this time the program worked great for the thousands of Americans that did not know where their next meals was coming from, and even though most participants were jobless they could at least provide food for their
Many people here in America are hardworking and resourceful, but an insecure economy can have a long-lasting effect on a diverse group of people. One of the greatest manifestations of this is the inability to consistently afford a healthy diet. In a report by done by researchers in the U.S. Department of Agriculture, ‘in 2011, 14.9 percent or 17.9 million people in America were food insecure (Coleman-Jensen, Nordic, Andrews, & Carlson, 2012).’ Although many different organizations such as the “Supplemental Nutrition Assistance Program,” or the SNAP food stamp program has set out to eradicate hunger, by giving assistance to low income participants, to help them afford food, it does still exist in many different people’s lives, at one point or another. While many other underdeveloped countries have harder times with hunger, many of them, due to socioeconomic difficulties, hunger still causes many problems for different people in America.
It is regarded as temporary help and it is attached with stigma. Snap would be considered residual welfare. Institutional welfare is seen as normal way of fulfilling social needs. There tends to be no stigma attached and it is services that all categories of people. As recently announced lunch will be free for every child in NYC public schools regardless of income. Prior to this school year some families had to pay for lunch depending on income. Additionally for the children that did qualify for the free lunch sometimes skipped out of not eating for fear of bullying or the stigma that comes along with subsidized school meals. This universal lunch program will meet the universal needs of children. Universal welfare are services that do not require children or families to meet specific eligibility criteria. It is available for all and attracts all categories of people such as public education. On the other hand, selective programs are eligibility determined on a case-to-case basis. In order for one to qualify for SNAP they are screened