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Childhood obesity fast food consumption
Fast food and childhood obesity
Fast food and childhood obesity
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The Importance of Food Education in Relation to Obesity and Poor Nutrition Summary While the public fears murder or natural disasters, Jaime Oliver highlights the real American killer: heart disease, in his TED Talk presentation. He explains that he is not a doctor; rather he is a chef and activist for a healthier society. For the last seven years, he has worked to bring awareness to the issue of poor diets in America. Oliver says that people are living in a society in which they are accustomed to having fast foods and eating without the knowledge of what is being put into their bodies. He explains that two thirds of Americans are overweight or obese. The screen shows a statistic about the most popular killers of American people. While homicide, …show more content…
something the crowd gasps, at is at the far bottom, heart disease sits at the top with cancer and stroke following it. All of these illnesses have links to obesity and poor nutrition. He uses examples of a family who has little to no knowledge of how to cook nutritious food at home. The mother of the family is ashamed and saddened that she is feeding her children food that will eventually be detrimental to their diets. Aside from the health aspect of obesity, he also addresses the societal and emotional impact obesity has on people. Oliver also speaks about how cooking at home was something shared across American families, that it was something that families did together. Over the years that culture has died with the introduction of fast food. He then offers a visual representation of how much sugar the average American student consumes a year from milk alone. He reinforces his statement by suggesting that the government is guilty of child abuse because they have allowed schools to serve this much sugar. Throughout his presentation, Oliver insists that American’s need to instill changes in their lives to save very preventable deaths. He urges schools and workplaces to make food education a part of their learning curriculum. Jamie Oliver closes his presentation by insisting that if America brings change into their country, it can have a ripple effect across the globe. Evaluation The talk Jaime Oliver delivered had many strengths and one main weakness.
Beginning with the strengths, one of the best things Jaime Oliver did was make the presentation relatable. When the presentation began, Oliver asked the audience a question. By doing this, he has already involved the audience by making the topic he is talking about relatable. Another way he made the talk relatable was by showing the audience examples of families and children. The audience revealed that most of them had children or young family members. He then follows up by telling the audience that two thirds are them are statistically overweight or obese. I believe this tactic was helpful to capture the audience’s attention in that they can imagine themselves in the presentation he was giving. The talk also seemed well researched as Oliver was able to provide statistics for many of the points he was making. The statistic shown on the screen was referenced from a reputable source (National Vital Statistics Report), although he does not mention sources from the statistics he presents orally. Next, Jamie Oliver kept the language and context of his presentation simple, easy to understand, and concise. There was no jargon or complex terminology which could have confused the audience. The most complex word mentioned was “labelling” but even then, Oliver followed up with an explanation for what it meant. Another strength to the talk was the clarity and purity of the information. Every sentence had purpose and was well thought out. There were not moments where the information presented was unnecessary or unneeded. It seemed like the pace and timing of his examples was well thought out to ensure the information the audience was receiving was taken in and processed. He made sure to explain every example he provided to his audience clearly. The last strength Oliver included was that during the presentation he made sure to emphasize his main point by including it between points and restating it.
While introducing arguments to support his claim, Oliver ensured he would restate his thesis between points. The one weakness I wanted to explore was with the first statistic Jamie Oliver presented. The statistic showed a list of the top causes of deaths for Americans, but what it did not show was whether there were other factors contributing to the deaths. The statistic only showed the number of deaths. One study concluded that the socioeconomic status of a family greatly impacts their diet, and ultimately the risk of obesity (Fradkin et al., 2015). Research has shown that families of high socioeconomic status had both the education to make informed choices while providing food for their children, and had the income to support it. Households of higher socioeconomic class are likely to live in neighbourhoods where fresh produce is more readily available and easily accessible. Those who are of lower socioeconomic status are likely to live in poorer areas, where fast food is more common which puts those people at a higher risk of obesity and the related diseases (Fradkin et al., 2015). Oliver neglected to mention if the statistics were taken from a variety of populations. It is possible that the people who participated in providing information for the statistic were majority those who had little to no access to healthier foods based on their socioeconomic status. Another weakness in the statistic about deaths is that the top killer, heart disease, can be caused by more than just obesity. When Oliver presented it though, he presented it in such a way that it seemed that it was directly related to obesity. It is known that smoking has a strong relation to heart disease. It is possible that a portion of the deaths from heart disease were directly from smoking, rather than poor nutrition(Shields & Wilkins, 2013). I believe this ended in an overgeneralization of the statistics. A study I would propose to understand the impacts of obesity and poor nutrition on people would be one that is long term. I would suggest a study where American schools implement a Canadian food plan and compare their results to the results we had in Canada, and to schools without a food policy. Studies have shown that students’ nutrition in Canadian schools drastically improved when a plan was introduced in their school policies (Fung et. al, 2013). Practical research with quantitative data would be best to conduct further research because one would need data to analyse and compare the difference of when the plan is implemented, to when there is no plan. Reaction I took away an overall positive message from this talk. Having people in my family who are overweight made me connect to this TED talk. I believe Oliver did a fair job of engaging the audience because I felt like I had a personal connection to the presentation. The way Jaime Oliver spoke so passionately about the topic began to fuel a level of passion within myself. Seeing the family and the children in the video made me think of my own and how easily I could be in their situation. The visual of the amount of sugar that children were eating from milk alone was surprising enough for me to want to change my habits. All of the diet related diseases he displayed were preventable. This statement made me realize that heart disease and cancer did not have to be mine or my family members’ fate. The talk has inspired me to begin looking for healthier food options both when grocery shopping for myself and when eating at school. I am someone who has studied nutrition and have no excuse not to make better diet choices for myself and my family. I consider myself someone who does not react passionately to things easily but since I have had such a strong response to this talk, I can say with certainty that it has affected other people strongly as well. I think something that makes this talk unique is that Jamie Oliver is not a doctor or a nutritionist. It adds a sense of genuineness to his talk. Had it been a nutritionist for a doctor the talk may have come off more as a public service announcement than an informed call for action. His knowledge about food and cooking also helped while he was suggesting ways to solve the rise in obesity. He offered solutions like one hour cooking lessons, something he as a chef knows is enough to drive a change in people. The fact that he is a chef and activist made me trust his opinions more because he is coming from a place of authenticity. One thing I wish was explored more was the knowledge of children and foods. I was shocked when the students were unable to name basic vegetables. I would have enjoyed seeing the extent of their knowledge about food considering they could not identify common foods. This could have introduced an even broader understanding of how important food education is.
This analysis paper will analyze one advertisement picture that was produced by the mega food chain known as McDonalds. The ad is exuberantly promoting three cheeseburgers that the fast food chain is attempting to sell. The three cheeseburgers on the advertisement are the more popular attractions of the fast food chain including the “Angus Deluxe Third pounder”, the “Double Quarter Pounder with Cheese”, and the most famous one of all, “The Big Mac”. These three cheeseburgers have been the baseline for the McDonalds fast food chain ever since the restaurant opened. The burgers are also known world wide, making this advertisement is just a way to get the public to come and buy there food.
In recent years, it is not even necessary to turn on the news to hear about the bad reputation farming has been getting in recent years. What with the media focusing on things like drugs in animals and Pink Slime, or Lean Finely Textured Beef, it is a wonder that people are eating “non-organic” foods. However, many pro-farming organizations having been trying to fight back against these slanders. Still, the battle is not without heavy competition, and a good portion of it comes from Chipotle, a fast food Mexican restaurant that claims to only use completely organic ingredients in their food. Chipotle is constantly introducing advertisements claiming to have the natural ingredients while slandering the name of farmers everywhere. Perhaps the most well-known is “The Scarecrow,” a three minute ad that features some of the most haunting images Chipotle has ever featured. While “The Scarecrow” uses tear-inducing images and the almost eerie music to entice the audience to the company’s “free-range farming” ideals, it lacks substantial logos yet, it still
Many in the U.S., today, try to eat well,balanced, meals to order to maintain a healthy lifestyle. They do so by purchasing their food at farmers markets or making their own meals, so their food isn’t processed or genetically modified. Even though people are trying to maintain health in order to live long lives, without medical complications, many don’t have the opportunity to pursue life like this. In “Research shows food deserts more abundant in minority neighborhoods,” the author, Kelly Brooks, portrays an anecdote and logical reasoning, from Kelly Bower’s research, to thoroughly describe the food deserts in poor minority neighborhoods and how this issue needs to be repaired.
Rhetorical Analysis of “The Pleasures of Eating” by Wendell Berry In the article by Wendell Berry titled “The Pleasures of Eating” he tries to persuade the readers of the necessity and importance of critical thinking and approach to choosing meals and owning responsibility for the quality of the food cooked. He states that people who are not conscious enough while consuming products, and those who do not connect the concept of food with agricultural products, as people whose denial or avoidance prevents them from eating healthy and natural food. Berry tries to make people think about what they eat, and how this food they eat is produced. He points to the aspects, some which may not be recognized by people, of ethical, financial and
This is an essay written in the MIT Sloan Management Review that presents the correlation between businesses and the issue of obesity in order to persuade businesses to take action in regards to preventing the issue. Therefore, its target audience is anyone who currently works in business or plans to do so in the future. In this review, the author begins by citing four internal and external reasons for which businesses should care about obesity: self-preservation, public criticism, employee productivity, and opportunity. The author proceeds by providing an idea as to how businesses can assist in reversing the trend. In order to do so, he analyzes what he considers to be the two sides of the obesity problem: physical activity and food consumption.
The documentary titled Killer at Large: Why Obesity is America’s Greatest Threat is a documentary shedding some light on the growing trend of America and its expanding waistlines. The documentary is geared to unmask the epidemic of obesity in our country. The film sheds some light to our society is how our society is fixated with living and unhealthy lifestyle. The film goes on to inform you on how bad the situation really is, where two-thirds of the American population qualifies as obese or overweight. The documentary tried to uncover the root and causes of how this epidemic came to be and how it can be reversed.
Former editor of Us News and World Report and recipient of Guggenheim Award,Stephen Budiansky in his article, “Math Lessons For Locavores”,published in August 19,2012 addresses the topic of locally grown food and argues it as a more sustainable choice in terms of freshness and seasons.I agree with Budiansky for growing food locally,however; with three other reasons: we can reduce food waste,(which will benefit the environment), and obesity(which will help an individual mentally and physically), and improve our economy. The purpose is to illustrate why locally grown foods would be a finer option for an American lifestyle. Budiansky adopts an informative,persuasive,and insightful tone for his audience,readers
I am responding to the request to analyze Radley Balko’s article, “What You Eat Is Your Business” and make a recommendation for or against publication in The Shorthorn at University of Texas at Arlington. In order to respond, I have examined the rhetorical appeals of Balko’s piece and determined why this article should be posted in the next edition of The Shorthorn. I believe that the Shorthorn audience would be interested in what is being discussed regarding of obesity, things that could potentially affect their lifestyle as well as the professors. In “What You Eat Is Your Business”, Balko claims that obesity is the responsibility of the individual not the government, and how our government is allowing American to live an unhealthy lifestyle
After reading your article “Don’t Blame the Eater,” I must say that I completely agree with your stance on how the fast food business is making Americans obese but also how it is our personal responsibility to try and stay away from it. You did a great job of making your stance on how people need to prioritize and eat healthy although the process is difficult known throughout the entire essay. I also enjoyed your personal story about your relationship with fast food making your essay relatable, the lack of knowledge we have on fast food as a nation, the health risks that can occur, and how all companies care about is the money they take from us. Within this letter, I am writing to you an analysis of the rhetorical appeals you used to back up your thoughts, your tone of voice, the way you brought the reader in with your witty choice of words and how extraordinarily you were able to persuade me as a reader.
In February 2010, a remarkable chef and speaker, Jamie Oliver, presented himself to a TED (Technology, Education, Design) audience as ruthlessly real and charismatic. In his speech, “Teach Every Child about Food” he shares powerful stories of his anti-obesity project and makes the case for an all-out assault on our ignorance of food. Jaime Oliver’s speech aims to alter the perspective of Americans and their decisions about food and its effects. Since then, Oliver’s TED talk has been viewed across the nation and brought a reality to the issue with food education. Jamie Oliver successfully utilizes ethos, logos, and pathos to portray his belief that without the use of food education, America and its children will fall under the weight of its own obesity.
“Children's bodies are still developing, and exposure to the poisons in secondhand smoke puts them at risk of severe respiratory diseases and can hinder the growth of their lungs. Secondhand smoke is a known cause of low birth weight, Sudden Infant Death Syndrome (SIDS), asthma, bronchitis, pneumonia, middle ear infection, and other diseases.”(Insert Citation) Second-hand smoke is not good for anyone to let alone a small child like the one pictured. The Child Health Foundation advertisement truly gets their message across that it is not okay to smoke because it affects not just you but your children, they do this by using rhetorical analysis, pathos, ethos, kairos, strategies of argumentation and irony.
Many people do not realize that the jobs in the fast food industry are very dangerous. These are the jobs that no one realizes what it’s like behind the scenes. The workers face high rates of injury in the factories and in fast food restaurants, so we feel like we shouldn’t support the fast food industries. In chapters three and eight of “Fast Food Nation,” Eric Schlosser uses pathos to highlight the fact that fast food jobs are difficult as well as dangerous. The jobs involved with fast food are so dangerous that more regulations should be reinforced more firmly, as well as more laws should be put into place.
I think she provided information that will persuade the reader.She doesn’t put her opinion in on it.She just gives facts about it.She wants people to hear her out and she wants to persuade you to help and also inform you about the information of child hunger so as you read this will you ignore or listen to the problem?
I believe that the purpose of education is to produce the next generation of leaders who are intelligent and have great character. This idea is supported in the article “The Purpose of Education” by Martin Luther King. Martin Luther King Jr. was a civil rights activist who fought for black and white people to have equal rights in America. He writes about the true purpose, and meaning of education in the article by saying, “Education must enable one to sift and weigh evidence, to discern the true from the false, the real from the unreal, and the facts from the fiction (MLK1).” This quote from the article explains that being academically educated is very important. It will help people stand up, be a leader, and take charge to make the world a better place for everyone. That gallant leader will argue against the fallacy, lies,
From this film it can be seen that most Americans are not properly educated about the dangers of the food they consume or are not aware that they can get