Essay On Baby Led Weaning

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This method is predominantly parent-led where it is the parent who decides when to start introducing solid food and when to stop offering breast or formula milk (Rapley & Murkett, 2008). A different approach to the traditional weaning method is the Baby-led weaning (BLW) where the key tenant is to allow the baby to demonstrate self-feeding. The infant follows her instincts by copying other family members and learning to develop feeding skills in a natural way (Rapley & Murkett, 2008).
The infant passes through different phases before realizing that food will fulfil its nutritional requirements. The initial phase includes food exploration with the main source of nutrition still being obtained from milk. The idea behind the BLW is to allow exploration and self-feeding and does not focus on the amount eaten as the infant is allowed to progress at its unique pace. This approach allows the infant to be in control of its own appetite (Rapley & Murkett, 2008).
Rapley & Murkett (2008), founders of the Baby-led Weaning Movement, argue that spoon-feeding is inappropriate and does not correspond to the physiological age of the infant since at six months, the infant would be able to self-feed. They suggest that the six month WHO recommendation (2001) coincides with the infants’ developmental readiness to reach out for food making BLW feasible. Wright, Cameron, Tsiaka, & Parkinson (2011), argue that this approach is too general as it takes the assumption that the infants’ developmental readiness coincides reliably with their nutritional need. The proponents of the BLW approach argue that until the baby has learnt the necessary skills in taking nutritionally useful amounts of food it can rely on breast milk, usually until around eight months of...

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...y, Brown & Lee (2011a), compared attitudes and behaviours between sample groups of women who chose to adopt the BLW method and those who used the traditional method. A sample of 655 mothers with a child between 6 and 12 months of age were randomly recruited by a poster advertising the study on the internet and at baby clinics. Data was collected using an online questionnaire. The main findings of the study revealed that mothers who followed the BLW method were introducing solid food closer to the six month when compared to mothers following the traditional weaning method (Brown & Lee, 2010a). Furthermore, these mothers were more likely to offer fresh homemade food rather than commercially prepared foods. The main critique of the study was its sampling bias in data collection since online recruitment places low social income mothers at a lower chance of participation

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