Not only eating turkey could cause problems for the world, for your own health too.
Eating turkey is bad because it could harm you and why kill a turkey, what's so good about it, eat something else. Eating turkey could harm your health and cause a few problems in your system. Eating turkey could cause you to get sick, not only eating a lot of it, but the turkey you are going to eat could have antibiotics and other dangerous chemicals. Farms would say that they are chemical or antibiotics free, but that might be true, yet air, water, and even food could have chemicals and the animals are consuming it. The animals could get sick, for all we know you could be eating that sick animal and get sick as well. Some say just wash them out but the chemicals stay on the skin,bone, and meat. Not only are we getting sick by that sick turkey, but we are far more than from the truth, yes turkeys are tortured, yes they do get force fed and even add more chemicals to help them gain weight so they are weak to kill or even fight, yes they even have their young killed or taken away, and yes, they can also feel emotion like anyone but they get sick and could have a rare or dangerous illness, like the Zika virus, and pregnant women could have eaten that turkey. While we just stand there and watch all of this happen.
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Like vegans, way more creative and even show new ideas that could taste just as good and is better for your health. Why a turkey, why, all that a turkey has been “ good taste” yet many people don’t like to admit that they have seen an animals got killed or even go used to it or even pretend to act like nothing happened. Vegans could show you that not everything they eat tastes like pure vegetables. They also say that the food they make is better tasting or just as good as meat. If you think that that's impossible, truth is they make many “meat produce” out of vegetables even hamburger
In “Turkeys in the Kitchen,” an essay written by Dave Barry, humor is used as an aid to make a point about the usefulness of men after Women’s Liberation. “A Plague of Tics,” a personal narrative written by David Sedaris, uses a different kind of humor to explain the reasoning behind his behavior. Through these two essays and their author’s personal experiences, humor is presented as a device to captivate reader’s attention and declare the author’s intended meaning.
Imagine living a life without eating anything with an animal product in it. No meat, fish, milk, eggs, honey, not even gelatin. Vegans are people who adapt a lifestyle where they live without any animal based goods; some do this for the health benefits that come with eliminating meats and dairy. Many become vegan as a way to protest and eliminate animal cruelty which is extremely apparent in the meat industry. A vegan diet is based largely on fruits, vegetables, grains, nuts, and soy. Many people would say this is unhealthy, that a person cannot live like this. Much of this skepticism comes from being misinformed, and under informed about veganism. It is safe to live a vegan lifestyle. On a vegan diet a person can get all the vitamins
is it okay for humans to kill a chicken, roast it and eat it, and a giant is bad
We care so much about what the food is and how it is made that we overlook about where the food had come from. According to the reading selection, “Killing Them with Kindness?” by James McWilliams, an American history professor at Texas State University, states “animals raised in factory farms have qualities that make them worthy of our moral consideration…[and yet, we] continue to ignore the ethical considerations involved in eating meat” (311). This exhibits that when Americans are so engrossed in healthy eating, our morals about animal rights are neglected. Most of what we eat are animals, and animals like we do have emotions, interests, and possibly goals in life. We pay no heed of the animal’s interests and it should not be that way since our interests are no more important just because we are more superior, intelligent beings should not give us the right to perceive animals in such a manner. In addition to paying notice of the origin of where the animals come from, we need to be aware of what killing animals will do to the earth. In the TedTalk, “What’s Wrong with the Way We Eat,” Mark Bittman states “10 billion animals are killed each year for food and they represent 18% of the harmful greenhouse gasses” (Bittman). This reveals that our careless consumption would not only lead to the suffering of animal deaths but the suffering of our world and our imminent death. As we increase our progression with our unhealthy obsession over healthy eating, there will not be any positive effects for the body, the animals around us, or the world. If we were to be conscious about the source of our food and the consequence of eating then we will be able to eat healthily and
This is a disgrace! To all the turkey’s at Thanksgiving! forty-five million turkey’s are cooked a year. Not only are those awful humans eating us, now they are entrapping us in disgusting cages and making us eat only corn and soybeans. That’s not even the worst part, they put something in our food called vitamins and minerals. I heard yesterday from keith, my turkey friend, that they talk about how they feed turkeys healthy things so that the people who buy the turkeys won’t get sick or something like that. They also say we taste different at different ages.
Meriam-Webster Dictionary defines food as “material taken into an organism and used for growth, repair, and vital processes as a source of energy” (Mish). Food is simple, yet humans have made it very complex. In the United States of America, food has become more of a hobby than a nutritional need. Every family gathering, holiday, and birthday celebration contains food of some sort. Types of food are customary at different times, like birthday cake at a birthday party, or stuffing at Thanksgiving. There is an entire holiday dedicated to dressing up and giving children candy (Halloween). One of the popular holiday foods is meat. An average of 10 million land animals (not including fish or other water dwelling organisms) are brutally slaughtered
In the essays, “Turkeys in the Kitchen” by Dave Barry, and “Just Walk on By” by Brent Staples, they argue the theme of gender, and racial stereotypes that have been present in our world from the very beginning. Barry suggests through a sarcastic and humors tone that gender stereotypes have been present since before the start of time; he uses a highly conversational style to prove this, as well as narrates to give the reader a better understanding of exactly what he’s talking about. Staples, on the other hand, uses a more authoritative tone to support his theme of racial stereotyping; he also uses the mode of rhetoric exemplification to his benefit, and is able to show the audience that this issue is just as important as the gender stereotypes that take place in our society still today. Barry believes that despite the fact that people are against stereotypes they still will always fall back on them; and Staples believes that people need to change themselves in order to not fit into those common stereotypes. They prove this through the history of gender discrimination in the 19th century factories, and through the 1970-1980’s and also up until today’s racial discrimination in the media. However, if we all hate stereotypes, then why do we always seem to be falling back on them?
...ry’s consumption and contamination of water much more alarming. The meat industry’s largely inefficient use of the world’s water resources will not be sustainable in the long run as water resources continue to be threatened. Its contributions as major pollutants are also more alarming in this context. With water scarce and becoming much more so, large scale pollution of water resources is not only deplorable but reckless.
Although there are many dangers in the world, the necessity of eating shouldn’t be considered something that is dangerous. Bryan Walsh talks about the dangers of eating food in his article, “America’s Food Crisis,” that proves how the food industry has changed dramatically in recent years. Factory farming has become the new way of producing food for America, one that is slowly putting millions of people’s health at risk.
This meat wouldn’t be accepted even in fast food places. Have you ever had “chicken poppers” or hamburgers in school? Next time you do, tear them in half and look in them. Mmm.. “Hamburgers”. The National Education Association points out that “fast food chains test their meat five to ten times more often than the USDA. Maybe you like those mashed potatoes… I’m not going to say anything about how those are made.
Yeah you make think that it just a quick meal but is it, is it really. It's horrible for your body you have so many unneccessary food elements coming into your body. It's just as bad as smoking tabacco and smoking ciggarestts or even worse. For example, you have man who is smoking a cigarett and just a couple of chair away you have a man eating a super size mean from Mcdonalds . Wouldnt you want to tell the guy who is smoking to stop since its bad for you. But, would you tell anything to the men eating Mcdonalds would you? It's the same thing your hurting your body just the
Many Americans have a hard time thinking about eating horse meat. Every year, many horses are slaughtered for meat which is exported to other countries. “The U.S. Humane Society Web site says 55,776 horses were slaughtered last year in the United States and thousands more transported to Canada and Mexico for slaughter there (Lum). By getting rid of unwanted horses, the horse market will begin to steadily climb. Slaughtering horses allows breeders a way to benefit from old horses and benefits the economy.
Vegan life is healthier for the nutritional benefits are better when compared to non-vegan eating. The majority of people in the world consume a diet, which contains food derived from animals. Those who have animal derived diets follow such a diet due to commonly known nutrition benefits and taste that come with the diet. Although, most people were told that such a diet was healthy, they wouldn’t follow such a diet if they knew the harm that came with it. Furthermore, several people know they require fruits, vegetables, and grains, according to the commonly known food nutrition chart. However, some people do not know that animal derived food is not necessary and that there are other healthier foods to replace them. Vegan diets follow the food chart needs without consuming food that come from animals by replacing the nutritional benefits that come from animals with plant-based foods that also have the same nutritional benefits.
There are a variety of vegetarians. Vegans are “pure” vegetarian; they don’t eat anything that has been derived from animals (meat, poultry, fish, dairy, etc.). Some vegans don’t wear or use any materials that came from animals either. Lacto-ovo vegetarians don’t eat meat, poultry, or fish, but may eat eggs or dairy products. Lacto vegetarians don’t eat meat, poultry, fish, or eggs, but may eat dairy products. Ovo vegetarians don’t eat meat, poultry, fish, or dairy products, but may eat eggs.
In conclusion, vegetarianism benefits many part of our life. A healthier body, a better environment, and more fair treatment of animals are all requites of becoming vegetarians. It is hard to change eating habits, but it is not impossible. There are many kinds of food that vegetarians can choose today. The taste of the non-meat food is not all bad and some of them maybe much better than imagination. It is not wise to deny being a vegetarian before trying to be. With more and more people adopting the vegetarian diet, the world will be a better place in the future: animals will be treated better; global warming will be alleviated; fewer people will be starving, and ultimately, people will be healthier and be living longer. Therefore, people should start action before it is too late.