KFC, Kentucky Fried Chicken, is a chain of fast food restaurants specialized in fried chicken and is headquartered in Louisville, Kentucky in the United States. The company was founded by Harland Sanders and it is a subsidiary of Yum! Brands Company that also owns the Pizza Hut and Taco Bell restaurant chains.
In 1930, Sanders opened his first restaurant in a small room in a gas station in Corbin, Kentucky and called it “Sanders Court & Café”. He used to prepare the chicken in an iron skillet, which took about 30 minutes to do but in 1993, he started using the pressure fryer to reduce the cooking time and serve it to his customers faster. Years later, KFC franchise was opened in Utah in 1952. By the mid-1960s, KFC became one of the first fast food companies to expand on an international level in all of England, Mexico and Jamaica leading England to be the very first KFC overseas outlet in the world. In 1964, Sanders sold the entire KFC franchising operation and since that time, the chain has been sold three more times: to Heublein in 1971, to R.J. Reynolds in 1982 and most recently to PepsiCo in 1986.
KFC is known for its slogan “Finger lickin’ good” that has later been replaced by “Nobody does chicken like KFC “and “So Good “.
KFC’s original product is pressure fried chicken pieces, seasoned with Sanders’ recipe of 11 herbs and spices. The constituents of this recipe represent a notable secret that only few people know about and which they signed strict confidentiality contracts to keep it a secret.KFC also offers grilled and roasted chicken products, side dishes and desserts. In some places, KFC offers beef and pork based products such as hamburgers, kebabs and ribs.
KFC process ??
Inbound logistics
Inbound logistics comprises b...
... middle of paper ...
...ll the storing and retrieving are done by automated systems. Goods are moved by robots and they are also tagged to enable employees to find all the information they need about them in the computers instead of checking them manually. Automated storage is performed by robots, they don’t only store the materials, but they also pick and fill orders, send them through machinery to be stamped and then transfer them to other destinations when it is necessary. one by automated systems. Goods are moved by robots and they are also tagged to enable employees to find all the information they need about them in the computers instead of checking them manually. Automated storage is performed by robots, they don’t only store the materials, but they also pick and fill orders, send them through machinery to be stamped and then transfer them to other destinations when it is necessary.
The current location and positioning of some of the racks has required the shipping and receiving operator to unload the parts manually by hand, when they should be unloaded with a fork truck. With the racks dispersed out from one end of the facility to another, it takes the shipping and receiving operator longer to unload the material than if the racks were placed in a more centralized area. The utilization of the inventory racks has also become a problem that operators face on a daily basis. Inventory racks should have more commonly used material in the middle for easy access and rarely used material on the top. Due to the way the racks are organized currently, each shelf contains a mixture of several different materials including scrap pieces mixed in with new pieces. Many inventory racks house more than one material per
The company has a very good inventory control system. After they are able to locate good quality suppliers that are able to meet the demand of the company, they then strive to maintain those relationships. They have systems in place to forecast their future needs and then have set out to be able to maintain a supply on-site so they can meet the demands and not run out of the product. They also need to make sure that they are able to store the materials so that they are able to maintain the quality that the company needs.
Harland Sanders Started with “Sanders Court & Cafe” at a gas station in 1930. then in 1935 to 1937 harland used the slogan ”Kentucky Colonel” , “Sanders Court & Cafe” to expand the restaurant. In which he Altered the cooking process to reduce the cooking time
Fried chicken, a meat product that uses parts of chickens that are “coated with batter and seasoned, flour, and fried” (The Free Dictionary). It is popular all over the world, but is especially popular in the Southern community. However, in the African-American community, this meat product has taken on a racial meaning in the United States. It has become stereotypical for African-Americans to love fried chicken, along with watermelons, cornbread, and collard greens. This new meaning to fried chicken has affected our social community as well. The reason why this stereotype exists in the first place is hidden in history, dating back to the years when slavery was common.
Ray Kroc wanted to build a restaurant system that was famous for its food and also ...
Burger King delivers value to their customers through their products, prices, and place and promotion strategies - (“BK doesn’t just promise value, they actually deliver value”). Burger king has been in existence for 60 years and is growing rapidly in many other countries. Burger King delivers quality, great tasting food which satisfies ones need or wants and captures the value of customers even before the first purchase is made. Burger King has products very unique from other competitors such as KFC and McDonalds. The difference is that Burger King does not limit their customers in terms of what they eat. For example, when I spoke to a customer also big fan of Burger King, he mentioned that the sauces are left public for the customer to decide on which sauce to have rather than giving the customer one kind of sauce such as McDonalds and KFC. The cold beverage is also self-help service in which customers can help themselves to a bottomless drink. This way the customer feels free to choose what satisfies the need or want.
Founded in 1953, Sonic has become the largest drive-in chain in the nation. Sonic was founded by Troy Smith, Jr. in Shawnee, Oklahoma. His dream was to own his own business. Sonic Drive-In keeps the 1950s alive through its chain of drive-in restaurants, each complete with speaker-based ordering systems and carhop servers - some on roller skates. Sonics top competitors are McDonald’s, Burger King, and Wendy’s. McDonald’s is the leading competitor in the fast-food industry. McDonald’s has the most restaurants with 12,380 locations and has over 364,000 employees. Burger King has 11,350 outlets in 57 countries and territories worldwide. About 75% is located in the United States. Wendy’s is the third largest quick-service hamburger restaurant chain in the world, with more than 6,600 restaurants in North America and international markets.
CEO Jim Adamson felt that the attitude of the workers and the environment was better after the hurricane. Therefore, Burger King's new building was decorated in hamburger tones, middle-level workers were given the best views, and there were no doors put on any offices allowing communication to remain open between all employees. "In addition, Adamson developed a six part strategic plan code named Operation Phoenix". The plan is designed to improve menus, operations, facilities, value strategies, marketing and operations. At the same time their goals are to open up more international units and bring back past successful advertisements like "have it your way".
The first innovative strategy of KFC China is localizing the menu. Trying to sell the same products or services is a typical approach to most foreign expansion for franchise businesses (Bell, 2011). However, one-size fits all approach is not what KFC chooses to implement for their company. According to Shelman, the writer of the case study regarding KFC’s Explosive Growth in China, key success for KFC China is to change the menu to suit Chinese tastes and style of eating. “One of the lessons I take away from this case is that to do China, you have to do China”, says Shelman. KFC localizes their offerings and adapts their existing products to appeal to the Chinese customers’ needs. The menu features Chinese local food like egg and vegetables soup. Examples of innovative products are the Dragon Twister (chicken roll of old Beijing) and the glass jelly milk tea (Zhou...
It is undeniable that Inventory Management is an important key to success at Walmart this paper will discuss the two main methods of Inventory Management used by Wal-Mart: Material Requirements Planning and Just-in Time. Next we write about the technical means of keeping track of inventories like RFID tags. We conclude with discussing how
First, they get their own system to track down their inventory. If they recognize the deficiency in its inventory on their system, they can easily find out how to manage inventory to catch customer’s demands. It lessens the risk of occurrences of their out-of-stock events. Their system also includes supermarket’s supply chain. It does not focus on just inventory, but it can show managers that their all operations are working well by Wegmans’s strategy. Managers always check out its own supply chain and producing department. For example, they can log all their food’s record by mobile computing tablets. Manufacturers and date of manufacture are registered by all records associated with grocery. It can not only reduce staff requirements and expenses, but also gain
This innovation will positively result for KFC; it should do its best to accomplish the change. For the accomplishment of this change if it has to meet few conflicts its must focus on it then to resolve.
All choices made by Seven-Eleven are structured to lower its transportation and receiving costs. For example, its area-dominance strategy of opening at least 50 to 60 stores in an area helps with marketing but also lowers the cost of replenishment. All manufacturing facilities are centralized to get the maximum benefit of capacity aggregation and also lower the inbound transportation cost from the manufacturer to the distribution center (DC). Seven-Eleven also requires all suppliers to deliver to the DC where products are sorted by temperature. This reduces the outbound transportation cost because of aggregation of deliveries across multiple suppliers. It also lowers the receiving cost. The information infrastructure is set up to allow store managers to place orders based on analysis of consumption data. The information infrastructure also facilitates the sorting of an order at the DC and receiving of the order at the store. The key point to emphasize here is that most decisions by Seven-Eleven are structured to aggregate transportation and receiving to make both cheaper.
The value proposition for KFC and Popeyes is to provide a unique flavor or ‘secret recipe’ fried chicken
Till today, Kenny Rogers Roaster still emphasise on their freshly made side dishes and rotisserie roasted chicken as meals for individuals or families. Kenny Rogers Roasters has spreaded worldwide to countries such as Singapore,Brunei,Indonesia,Philipines ,Malaysia and very soon in Qatar (Kenny Rogers International,2011).