Bradford Assay Lab Report

356 Words1 Page

Proteins are one of the four major macromolecules that carry out various biochemical reactions functions in living organisms. Some types of proteins include hormonal, transport, contractile, enzymatic proteins and more (OpenStax College). Hormonal proteins, like insulin, regulate blood glucose levels. Transport proteins, like hemoglobin, have a strong affinity to bind to oxygen due to iron, allowing oxygen to circulate throughout the body. Contractile proteins, like myosin, are small filaments that generate energy to move muscle tissues. Enzymatic proteins, like pepsin in the digestive system aid in breaking foods containing protein, which can be used for metabolic activities.
The Food and Drug Agency (FDA) is a governmental section that guarantees health and safety for consumers who purchase goods and drugs. They have different branches, having efficiency divisions of labors to control commerce and marketing of products. With regulation of food and drugs, Center of Food Safety and …show more content…

The concentration of the following solutions can be measured using a spectrophotometer. In our lab, we will be using the Bradford Assay procedure to measure the concentration of our protein samples. A spectrophotometer is a machine that passes light through a cuvette that can detect how much light a solution can absorb (Absorbance). The absorbance from our measured unknowns can be used to determine the concentration of protein in the solution. If any of our test solutions produce the highest absorptivity, then that solution has the highest concentration of protein because more protein more protein molecules will bind to the Coomassie dye, yielding a dark blue color. If the brand company of muscle milk claims their product have more protein, then we expect to have a high absorptivity and dark blue color for Muscle Milk than the other

Open Document