Beach Descriptive Writing

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The Jersey Shore oozes Hawaiian vibes with the majestic deep purple acai blend from a roadside shack. I got to cross off “taste testing acai bowls” on my summer bucket list as I was stumbling across this gem near 10th avenue: Playa Bowls at the Pier Village in Long Branch Beach, New Jersey. After tanning and enduring a long day on the beach, it was the perfect revitalizing snack. I was hyped to know about a smoothie bowl spot on the beach after a few buzzes on the beach about the place and saw everyone holding one of these bowls on the boardwalks. The long line that went outside the door spoke for itself. Upon entering, the obstreperous pop music almost stopped my brain from functioning. I felt the tropical breeze right away by the razzle dazzle blue painted walls, and mainly of the blasting air conditioning. The massive surfboards and uncountable pineapples lined against the counter like candles let on to finding myself at Hawaii dancing to the music, dressed in a grass skirt and floral shirts. The wooden stools and long tables just tied together the whole tropic energy. The air was a blend of vigourous smells in fresh bananas, strawberries, and coconuts bouncing …show more content…

Written on four separate large chalkboards with eccentric color of chalks, it featured different variations of bowls. Choice for colors of the bases went from hot pink (pitaya-dragon fruit), magenta (acai), green (kale), and white (coconut). Each color follows with six to seven suggestion of toppings. Bowls can be topped with banana, blueberries, strawberries, granola, peanut butter, honey and nutella. I ordered the Pura Vida bowl which was an acai smoothie base with strawberries, blueberries and organic granola. The consistency was thick and perfect, like frozen yogurt. The combinations of fresh berries was refreshing; yet, the chunky honey granola dulcified the taste in your mouth and added a little crunch to the

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