The Mississauga councilor bans the exchange of shark fins for goods and services as the reputation of shark finning is negative through media, showing that anyone that takes part in such actions would be labeled the same as those committing the act of violence against sharks. This declination caused Mississauga to be the biggest city in Ontario to ban “shark fins” (Grewal 2011). This judgment has occurred the day before Toronto had to make an appeal to the court for their decision against the topic; Oakville did the same thing as Mississauga on July 2011 (Grewal 2011). After the two municipal governments have decided to ban such a product, there was confusion to whether they actually have the authority to make a call like this. After the argument, …show more content…
For example, in China, the religion thinks highly of respect and how others might judge you and your family. There was this important groom that offered lobster soup instead of the traditional shark fin soup which is looked upon as high regard in any wedding in China. Stating to his visitors that “if we can save “x” amount of sharks, why shouldn’t we?” (Cheong 2009), there was a 20 percent decrease in all shark population and a total of 800 000 ton of shark fin soup being produced. Selling shark could make a lot of money as this new industry was booming and raked in a total of $310 million dollars during its fiscal year. Then a financial crisis occurred causing consumption of the soup to decline from 900 000 to 750 000 (Cheong 2009), and dried seafood market also stopped selling the product because there was a total price drop of 40 percent in the market (Cheong 2009). This leads to the second part of the question as to whether the money is worth the risk and if money is an incentive. Anyone with common sense can tell that shark finning is not humane and shouldn’t be done as this process is wasting a valuable resource (Yaukey 1999). There are a few places in the US where this act is still legal, but they are trying to change it as fast as they can. The number of sharks killed in Hawaii went from 2 000 to 61 000 annually (Yaukey 1999), this number is alarming and can show that there is a serious problem with the way we consume animals. Shark fins can be sold at a cost of up to $50 US dollars per pound (Yaukey 1999), to put this number into existence, a regular dorsal fin can weigh as much as 3-5 pounds. This means that one soup from the dorsal fin can roughly cost $250 US dollars, which shows that money is an incentive to continue this illegal act. Sharks reproduce just as we do and need time to grow their children, but the way we are consuming soups and killing them, sharks will
Sharks have also been subjected to medical research, games and competitions, jewellery, souvenirs and cosmetics. We need to take into consideration that sharks play a vital role in the natural world that we live in. it is imperative that we look after these majestic creatures and ensure they remain protected. We need to be aware of the dangers of sharks, swim in protected areas where there are shark nets, and do not swim after dark in the sea (especially not alone) as the sea is the sharks home. Humans should also be wearing wet suits as protection in the ocean. The sea is where they live, they swim freely and they eat – they do not particularly target humans but rather prey on food that is available to them in their habitat.
Australian beaches are some of the best in the world and WA beaches are some of the best in Australia. But this may soon no longer be a view held by everyone if the WA government continues to support and allow the shark culling off Perth's major beaches. Hi I'm Maya Koentgen, a marine biologist, ecologist and fellow beach user, and I'm here to tell you why shark culling needs to stop. At the moment hundreds of innocent sharks are being caught and killed and why? Because they are simply swimming in their own homes that us humans have invaded.
The bull shark may be responsible for many shark attacks in the world but I believe that we have no right to kill them. Sharks are very important to animals food cycles and if the food cycles get messed up it can greatly effect the world. In fact, the bull shark is more vulnerable to human impact due to their ability to live in fresh and salt water but many sharks that are killed are for either shark fin soup or their liver oil. The sharks liver oil has many uses now but it started as a machine lubricant. Another way that sharks die is by recreational fishing. The sharks can get caught up in the fishermen's nets and eventually suffocate and die. As an environmental community, I feel like we need to inform people about shark habits and how to keep sharks safe. The water is their home and we are
Countries, fisheries, and consumers all need to share the responsibility for conserving endangered marine life. First, governments should base their policies on scientific factors and should look for better economic incentives to stop fisheries from overfishing. Second, fisheries should use methods that are not so destructive to the fish population. Finally, consumers should avoid buying endangered seafood, even if they have to pay a little more. If these parties recognize that it is worthwhile to conserve marine species, then they must accept this responsibility.
Information (sub-point): The solution to the problem of shark finning is to sign petitions and force the government to pass legislature that will ban shark finning, as well as ban the import of shark fins. In 2000, Bill Clinton signed the Shark Finning Prohibition Act of 2000 (SFPA), which “banned finning on any fishing vessel within United States territorial waters, and on all U.S.-flagged fishing vessels in international waters” (Speigel, 2011). Currently, it is also illegal to hunt sharks in many parts around the world due to various restrictions set by other government, but it is not illegal to import and sell shark fins. Finding shark fins in the US can be as easy as walking into an Asian restaurant and ordering shark fin soup. If we truly want to make a difference, and see a rise in the shark populations around the world, we need to ban the sell and trade of shark fins
To summarize, shark fins consumption for benefit of health still remain as a belief. However, it has been clarified with modernized science which disproves almost all beliefs about eating shark fins. Furthermore, it causes destructive marine system without reasonable reason. People are willing to destroy specie to improve their health, invade their living areas without morality. Shark fins today is just a case study which strongly needs people’s help to maintain what they have to maintain to equalize all natural system as it play a significant part in the ocean. As a result, to solve this problem, legality will be a powerful solution to those becoming extinct creatures as they do with the animals like elephant in Thailand, or even panda in China.
Sharks have been on this earth for nearly 450 billion years. To put that into perspective, the first modern humans date back to about 60,000 years ago ("Our Mission: To save Sharks and Mantas”). Since then, both humans and sharks have evolved into the predatory mammals they are today. However, with the quick development of humans, civilization and technology, humans have not been able to fully understand the ways of sharks, although the motives of other human celebrities have been easy to understand and decipher. Because shark attacks have been becoming more televised, and sharks have been known to be more of a “threat” to humans, shark research foundations, such as the Shark Research Institute and the Pelagic Shark Research Foundation, have been created to help give an understanding to these creatures. Over 100 million sharks are being killed each year, and there is a counter on the Bite-Back Shark and Marine Conservation website. As one spends more time on the home page, the number on the counter is constantly increasing, showing how many sharks are slaughtered in the year to come (“Bite-Back – Shark and Marine Conservation”). Even with research to show that sharks are valuable to the ocean and vulnerable, there are people that think otherwise (“The Pelagic Shark ...
Shark finning began as a Chinese tradition around six-hundred years ago. (Techera 602) In Chinese culture, eating shark fin soup signifies a person’s wealth and status. According to the Sea Shepherd Conservation Society, when Fishermen hunt and catch sharks, they cut off their fins regardless if their alive or not. (The Brutal Business) Fishermen do not keep the whole body of the shark because it is considered valueless and there is limited space of the fishing boats. (Ling) So most of the sharks are thrown back into the ocean, where they are unable to swim without their fins. Furthermore, the sharks will bleed out and/or get eaten by other marine animals. (Verlecar 1078) Verlecar reports that sharks fins are being sold for more than seven hundred dollars per kilogram. (Verlecar 1078) Close to one-hundred and twenty-five countries are involved in the industry of shark fins. (Verlecar 1078) As reported by the Sea Shepherd Conservation Society, “…the oceans are literally being scoured clean of sharks…Poachers are invading national marine parks like the Galapagos ...
...r $100 a bowl, and is a traditional wedding meal that shows the brides family how affluent the grooms family is. A common tradition attached to shark fin soup is that “longer noodles mean a longer life” . High demand for shark fins has driven the price to around $300 per pound!! Once exclusive to China, shark fin soup is now becoming a popular dish around the world. Aside from the moral implications, there is another reason to shy away from shark fin soup; “it may be detrimental to neurologic health” . Tested fins were found to contain the toxin BMAA, that when ingested increases the risk of Amyotrophic Lateral Sclerosis (Lou Gering’s disease), Alzheimer disease, and Parkinson disease .
Sharks appear to be very vicious creatures that will eat or kill anything in its path. People think that all sharks are harmful and deadly to humans. However, research shows that this statement is not true. Sharks can be trained and tamed. They are just like big, aquatic dogs. Only about 2 dozen types of sharks are potentially harmful to humans. Shark attacks are also much more uncommon than one may think. Despite their fearsome appearances, sharks are not as vicious as they look.
Demand, revenue, cost, and profit are the driving forces behind any economy. This notion is taught to most students in grade school and will carry on through the rest of their lives helping them make the most educated decisions they can. Logically, the greater the demand for something, the greater the profit will be. Whaling used to be a sizable part of the economy, due to the innumerable uses of a whale’s by-products, and consequently, there was a substantial profit margin. Presently, the largest demand for whaling is by Japan, Norway, and Iceland all of whom partake in whaling for either commercial or “research” purposes. However, the demand and revenue from whaling do not outweigh the costs that have tolled on the species. This practice is largely scrutinized by conservationists who believe that commercial whaling is going to bring some species of whales to extinction. The current demand for whaling is incredibly low; however, it is still necessary to continue the ban on commercial whaling.
Sharks kill an average of about 12 humans per year. Humans kill an average of about 11,417 sharks per hour. Unfortunately, that number may not stop growing unless action is taken. Shark slaughter is becoming an ever expanding issue that could have devastating effects if it is not stopped. As a result of a tremendous increase of demand in shark fins in recent years, sharks are being finned and thrown back into the water where they are left to suffer an excruciating death which can take days to occur. Not only is the act cruel, but it also disrupts the natural ecosystem and may cause irreparable damage. Due to all of these effects, shark slaughter needs to be stopped, sooner than later.
Back in the dynasty the Emperors would serve the dish to honor the guest, because they believed it had healing benefits from the concurring of a shark (Fairclough, Caty). Fin soup still occurs today even when not on special (Fairclough, Caty). In addition the shark fins for can sell for a pretty penny anywhere from $500 a pound or even $1,000 a kilogram (Fairclough, Caty). As a matter of fact, fishermen in Melbour, Segal would export $1300 pounds worth of shark fins a week. It was recorded that a single adult fin sells for $80 and a two-meter monster can sell for $300. Additionally, 1 out of every 100 sharks reported killed between 2000-2008 comes from these fisherman(Hinshaw, Drew). (commentary) about Its question that fisherman practice “unsustainable finning” because it does pay nice , but the amount of money gained by finning isn’t comparable to how much sharks are worth to our economy. The global value of shark finning is around $630 million but is declining, while shark tourism is worth $312 million and promises to be worth $780 million in 20 years ( source 8). Human activity of finning isn’t the only reason to the decline of Great White sharks, human protection is another
The overfishing for shark fins has decimated certain species and endangered other species of sharks. Sharks have existed for thousands of years. Scientists have proved that ancestors of today’s shark species existed during the age of the dinosaurs. Sharks have resisted extinction for so long because of natural selection, but since the new delicacy of shark fin soup has become popular in mostly Asian countries they might not resist extinction for much longer. Sharks are extremely vulnerable creatures, despite their frightening amount of teeth. While it takes humans on average thirteen years to reach sexual maturity, it takes sharks up to 20 years and they produce very few offs...
Illegal, unregulated and unreported fishing, or pirate fishing, is a huge threat to the marine environment, it's bio diversity in food development is dependent on it. Losses due to pirate fishing are estimated to be between 10-23.5 billion U.S. dollars per year. Representing 11-26 million tons of fish. West African waters are estimated to have the highest levels of pirate fishing in the world. Fish is a crucial source of protein for millions of people. Fishing is the major coastal employment along the coast's. During a dramatic two year investigation, the Environmental Justice Foundation (EJF) has documented mass amounts of pirate fishing on the West Coast of Africa. Pirate fishermen are literally out of control. They are fishing in protected areas, destroying local fishermens nets and sabotaging them, hiding their names, and shipping their catch illegally at sea. They evade arrest, attack local fishermen, and abusing their own crews. The catches of these pirates have been entering the EU. the worlds largest import market for seafood. This is despite a new EU regulation. The regulation requires all fish imported into Europe to be accompanied by a catch certificate that asks for name, address, validating authority, fishing vessel name, license, and homeport. This is all declares that the catches have been declared legal.y 90% of the vessels documented by EJF fishing illegally are bottom trawlers. Bottom trawlers are are vessels that drag heavy nets across the sea bed catching all marine life in their path. Up to 75% of call the catches made on these vessels are dumped back into the sea, dead or dying. Fish is the principal source of protein for 2.9 billion people. But the United Nations recognizes 80% of the world's fisheries are e...