Age Discrimination Case Study

Within business organizations, aging is something that is inevitable and unique to all people. Business practices need to be in the best interest of an organization, which is also inclusive to the employees, stakeholders, and customers in which they rely on and cater to. Best business practices, both directed and implied (regardless of the location) dictates that businesses follow and adhere to federal, state, city, and other local policies. However we needn’t look too far to see the multiple lawsuits that show continued and practiced bias and prejudice. One such incident involving discriminatory practices involving ageism that will be discussed within this discussion will revolve around a Texas Roadhouse restaurant based in Palm Bay, Florida.
Age Discrimination suit Texas Roadhouses’ mantra is ‘legendary people-legendary service’. Their main focus within the food industry being American cuisine, touted as a family restaurant. The founder Mr. Wayne Kent Taylor opened the first restaurant in Clarksville, Indiana on February 17, 1993. They are headquartered in Louisville, Kentucky and have over 450 combined

Maria DeSimone, 40 years old; wife and mother of two children of Palm Bay, Florida, was refused employment at the establishment in which she applied to. The circumstances surrounding the case were as follows. Ms. DeSimone possessed two years of previous restaurant experience, she applied for a position at Texas Roadhouse of Palm Bay to the manager of the facility. When she never heard back from the manager (who said he would get back to her); she happened to be discussing the situation with a friend; the friend told her that Texas Roadhouse had just hired her 19-year-old daughter to the position in which she had just applied for. Previously when she had not heard back from the manager about the position, he told her that “they weren’t hiring at this time” (Lee and Hymowitz,