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Type II Diabetes Mellitus: An Emerging Epidemic
Diabetes mellitus is a group of metabolic disorders characterized by inadequate insulin secretion by the pancreas or cellular destruction leading to an insulin deficiency. Depending on the cause of the insulin shortage, diabetes can be subcategorized into type I and type II. Type I diabetes (T1DM) is usually mediated by the destruction of b-cells in the pancreas resulting in decreased insulin production and secretion. Type II diabetes (T2DM) is the failure of these b-cells to secrete adequate amounts of insulin to compensate for insulin resistance and increased gluconeogenesis combined with an overall resistance to the insulin action (8., 1997). T2DM accounts for 90 to 95 percent of all diabetes cases.
While T2DM is traditionally viewed as an adult disease, its prevalence among children and adolescents is becoming a major medical crisis, particularly targeting minorities and those genetically prone, and resulting from the rising obesity rates, sedentary lifestyles, and dietary indiscretions. The disease is more commonly found in minorities, predominantly African Americans, Mexican Americans, and Native Americans. Studies of African American children have shown that compared to Caucasian children they have higher rates of insulinemia, increased b-cell activity, reduced insulin clearance, lower insulin sensitivity, and higher obesity risks (Arslanian, 2002). Although it is unclear if these factors are due to racial intrinsic differences, lifestyle, genetics, or other biological factors, these issues could easily explain the higher prevalence of T2DM among minorities. It is most accepted that a combination of these factors is the primary cause for the relationship between race and diabetes.
Some of the symptoms associated with type II diabetes include polyuria, polyphagia, and polydipsia. At diagnosis, 33 percent of patients have ketonuria, and 5 to 25 percent have ketoacidosis, both of which can be tested for by simple urinalysis (American Diabetes Assoc. 2000). Most patients of T2DM are obese with little to no weight loss, which allows doctors to distinguish them from type I diabetics. The total lack of insulin among type I diabetics, or insulin dependent diabetics, will result in problems in the storage of fat and mu...
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.... American Diabetes Association. 2000. Diabetes Care, Volume 23. No. 3: p.381-389.
3. Arslanian, S. 2002. Journal of Pediatric Endocrinology & Metabolism, Volume 15: p.509-517.
4. Nesmith, D. 2001. Pediatrics in Review, Volume 22. No. 5: p.147-152
5. Novitt-Moreno, A. 1996. Current Health, Volume 2: p.30-31.
6. Rendell, M. and W. Kirchain. 2000. The Annals of Pharmacotherapy, Volume 3: p.878-895.
7. Sadovsky, R. 2003. American Family Physician, Volume 67: p181-182.
8. The Expert Committee on the Diagnosis and Classification of Diabetes Mellitus. 1997. Diabetes Care, Volume 20. No. 7: p.1183-1197.
Diabetes mellitus, habitually referred to as diabetes is caused by a decline in insulin secretion by the cells of the pancreatic islet resulting into a surge in blood glucose concentration, a condition known as hyperglycemia. Diabetes insipidus is a disorder defined by the secretion of huge quantities of highly diluted urine, this is regardless if a reduction in fluid intake. This is as a result of a deficit of anti-diuretic hormone (ADH) also known as vasopressin produced by the posterior pituitary gland. The disorder diabetes mellitus is associated by extreme reduction in weight, a higher urge for urination, also known as polyuria, higher levels of thirst (polydipsia) and an extreme craving to eat known as polyphagia. This disorder has been categorized as Type 1 or insulin dependent diabetes and Type 2 or non-insulin dependent diabetes another type is the Gestational diabetes. The Type 1 diabetes mellitus is portrayed by a deficiency of the insulin-secreting beta cells of the islets of Langerhans found in the pancreas, this leads to a shortage of insulin. The principal cause for this deficiency of beta cells is a T-cell mediated autoimmune onslaught. In children, Type1 diabetes is known as juvenile diabetes. The Type 2 diabetes mellitus is as a result of insulin resistance or diminished insulin sensitivity coupled to a reduction in insulin production.
According to the Center for Disease Control and Prevention (CDC) (2012), the diabetes rate has more than tripled since 1980 from about 5.6 million people affected, to nearly 21 million people. And, of the 2.9 million Native Americans, approximately 16% have been afflicted with type-2 diabetes (U.S. Census Bureau, 2010). These rates were more than twice the rates for the white population and strongly correlated with income level. One factor that is believed to have contributed to the high rates of non-insulin-dependent diabetes is dietary changes from traditional foods to processed foods (Reinhard et al., 2012).
Diabetes mellitus (DM) is a condition in the body that is related to a faulty metabolism. It means that the body’s metabolism is not functioning properly, which leads to adverse effects in the health. The food we ingest, gets broken down into blood sugar (glucose), which is what fuels our body in the form of energy. This converted glucose needs to enter our cells so that it can be used for energy and growth. And in order for the glucose to enter our cells, there needs to be insulin present, which the beta cells of the pancreas is responsible for producing. This hormone is responsible for maintaining glucose level in the blood. It allows the body cells to use glucose as a main energy source.
Diabetes is a disease that affects the body’s ability to produce or respond to insulin, a hormone that allows blood glucose (blood sugar) to enter the cells of the body and be used for energy. Diabetes falls into two main categories: type 1, or juvenile diabetes, which usually occurs during childhood or adolescence, and type 2, or adult-onset diabetes, the most common form of the disease, usually occurring after age 40. Type 1 results from the body’s immune system attacking the insulin-producing cells in the pancreas. The onset of juvenile diabetes is much higher in the winter than in the summer. This association has been repeatedly confirmed in diabetes research. Type 2 is characterized by “insulin resistance,” or an inability of the cells to use insulin, sometimes accompanied by a deficiency in insulin production. There is also sometimes a third type of diabetes considered. It is gestational diabetes, which occurs when the body is not able to properly use insulin during pregnancy. Type 2 diabetes encompasses nine out of 10 diabetic cases. Diabetes is the fifth-deadliest disease in the United States, and it has no cure. The total annual economic cost of diabetes in 2002 was estimated to be $132 billion, or one out of every 10 health care dollars spent in the United States. Diabetes risk factors can fall into three major categories: family history, obesity, and impaired glucose tolerance. Minority groups and elderly are at the greatest risk of developing diabetes.
"Overview of Diabetes in Children and Adolescents." Ndep. National Diabetes Education Program, Feb. 2014. Web. 05 Apr. 2014. .
Diabetes mellitus(DM) is the most common form of diabetes. DM is a disturbance in metabolism and malfunction in the beta cells of the pancreas that causes a disruption in the use of glucose. Beta cells are responsible for making insulin, and because the insulin is used to metabolize carbohydrates, proteins, and fats, diabetes mellitus can cause a disruption in anyone of these. Diabetes mellitus is not solely tired to just the disruption of glucose, even though this disruption is the underlying issue regardless of the type of diabetes. The discrepancy in insulin, and the body's failure to metabolize sugar and starch, sugar starts to accumulate in the blood and urine. The by-products of the alternative fat metabolism disturbs the acid-base balance of
HEALTHY study rationale, design and methods: Moderating risk of type 2 diabetes in multi-ethnic middle school students. (2009). International Journal of Obesity., 33.
Diagnose for Diabetes Type 2, you’ll be given a Glycated Hemoglobin (A1C) test, a random blood sugar test, a fasting blood sugar test, and an oral glucose tolerance test. Men are slightly at higher risk of developing diabetes than women, but age, excess weight, ( at waist), family history, physical inactivity & poor diet are also significant risk factors for the illness. Asian Americans are almost twice as likely to develop diabetes. More than 95% are diagnosed with type 2
Is a condition of hyperglycaemia with a relative insulin deficiency. The majority of people with type 2 diabetes are older and overweight, but recently occurrence has increase for obese children and adolescents. The metabolic abnormalities that lead to type 2 diabetes include, insulin resistance, increase glucose production by the liver, and deranged secretion of the insulin by the pancreatic beta cells. Hyperglycaemia developed caused by insulin resistance and it comes with compensatory beta cell hyperfunction and hyperinsulinemia in the first stages of the type 2 diabetes mellitus. Insulin resistance is the failure of target tissues to respond to insulin.
Diabetes mellitus (DM) is one of the most common chronic illnesses nationwide, impacting approximately 29.1 million Americans. DM poses as a significant public health concern as its’ prevalence steadily increases diabetes poses as an enormous public health challenge because it steadily increases every year (ADA, 2014). The more common type of diabetes is type 2 which is the progressive failure of pancreatic beta cells. Type 2 diabetes leads to hyperglycemia and insulinopenia. Well over 90% of patients with type 2 diabetes are obese or overweight. This makes obesity and type 2 diabetes correlated to one another (ADA, 2014). In order to be diagnosed for diabetes blood glucose levels are measured. If a patient’s fasting blood glucose levels are
Within this category of diabetes, early resistance of insulin signifies the development of hyperglycemia, usually seen when the pancreas is unable to make enough insulin to compensate for the sensitivity of surface tissues. (Belinda 41). Seeing as the the symptoms are not as clearly indicated as type 1 diabetes, diagnosis tends to occur several years after the start of glucose intolerance. (Belinda 41). The time difference between the onset and diagnosis of the disease is very important, being that effective blood glucose management can slow down the failing of microvascular and macrovascular complications early on, which are both usually present at the time of diagnosis. (Belinda 41). Although similar to type 1 diabetes, the development of type 2 is only due to the deficiency of insulin resistance and secretin not a complete loss of it. (Belinda 41). As this disease continues to progress, a decrease in the beta cell’s ability to integrate insulin results in this deficiency in the beta cell response to insulin (Belinda 41). Additionally, the constant state of hyperglycemia and increase of fatty acids also add on to the deficiency, which is often called glucose toxicity (Belinda 41). The central component of type 2 diabetes is abnormality of insulin action (Belinda 41). Several tissues such as muscles, adipose and liver begin
Diabetes Mellitus is a disease in which the pancreas produces little or no insulin. Insulin is a hormone that helps the body’s tissues absorb glucose which is sugar, so it can be used as a source of energy. Glucose levels build up in the blood and urine which causes excessive urination, thirst, hunger, and problems with fat and protein metabolism in a diabetic person. Diabetes is very common in the United States; it is the seventh leading cause of all deaths. Women have been diagnosed with diabetes more than men. There are two forms of diabetes, Type one and Type two diabetes. Type one diabetes is when the body does not produce insulin or produces it in very small quantities. This usually occurs in younger people under twenty years of age, mostly around puberty. Type two diabetes is when the body’s balance between insulin production and the ability of cells to use insulin doesn’t work properly. This is more common than type one; about 90-95% people in the United States have it. There are no cures for diabetes now but there are many researchers investigating factors through new technologies to cure them. Meanwhile, technological advancements are being made to keep glucose at a good level for diabetes.
Diabetes mellitus is a group of metabolic disorders which is characterized by hyperglycemia due to insulin deficiency or resistance or both reasons. (1) According to that diabetes mellitus can be divided as type I and type II. This is common and its incidence is rising, 171 million people had diabetes in 2000 it is expected this condition to be doubled in 2030. It is spread in all the countries and therefore has become a major burden upon healthcare facilities. (2)
Compare patient’s disease to Diabetes Mellitus type I (DM I). In type 1 diabetes, the body's immune system destroys the cells that release insulin, eventually eliminating insulin production from the body. Type 2 diabetes can develop at any age. It most commonly becomes apparent during adulthood. Type 2 diabetes, the body isn't able to use insulin the right way. This
Point blank, diabetes is a serious disease and causes major effects on people’s daily lives. In a society where food comes in such abundance, people are overeating. Compared to the beginning of the twenty first century when only about five percent of the population had diabetes (Nazarko, 2009), today that number is rising and continuing to do so. This is starting to affect the health of children by being diagnosed with diabetes at a young age. When a child has diabetes it becomes very serious since children are at such a young age to deal...