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    Sun or Shade Grown Coffee

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    According to the International Coffee Organization, “The global spread of coffee growing and drinking began in the Horn of Africa, where, according to legend, coffee trees originated in the Ethiopian province of Kaffa ”("The Story Of Coffee"). Then, it was from this Ethiopian plateau the original shade grown coffee found its way to the Middle East, Europe, and rest of the world through trade and colonization. And, since then the demand of coffee has been rapidly growing along with the rise in global

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    The Truth Behind Coffee

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    The Truth Behind Coffee The picture may seem familiar. Tumbling out of bed and stumbling around in the kitchen-you begin your day. But wait. It cannot begin properly without that daily ritual, the morning cup of coffee. The aroma swirls throughout the room. What can compare to the richness and fullness of that first cup of coffee? Americans lead the world in coffee drinking, consuming an average of 3.4 cups per person per day (Pennybacker 18). Gourmet coffee houses are sprouting up all

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    The Importance Of Coffee

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    Coffee People drink 225 billion cups of coffee a day. That is more that is more than 30 per person. (Avey) Why do people love coffee so much? Why is it such a valuable commodity? Coffee is a drink that has influenced world economy from the start. People have enjoyed the caffeinated drink called coffee for thousands of years and have spent their lives on perfecting and producing the many kinds of coffee. There are Many different types of coffee all of which are grown differently. The two most

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    Essay On Coffea Coffee

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    Coffee is not only one of the most popular drinks in the world but one of the world major exports commodities. The Coffea plant is native to subtropical Africa and islands in southern Asia, where it was then then exported to other countries to cultivate. Coffee originated from Ethiopia, where it was first cultivated, and Yemen, where we get the earliest drinking of coffee. Today coffee beans are mainly produced in developing countries and in areas like South and Central America, the Caribbean, Africa

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    Starbucks Case Study

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    I. Company Profile Starbucks is a #1 specialty coffee retailer in the United States. Worldwide, the company operates about 5,400 coffee shops in a variety of locations (office buildings, shopping centers, airport terminals, supermarkets). Outside of North America, Starbucks has 900 coffeehouses in 22 different markets. The first foreign coffee house was established in 1996 in Tokyo, Japan. By the end of 2001, the company will have approximately 400 stores in Japan, and a total of 815 stores in

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    Fair Trade

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    person in the entire world is either a coffee drinker or is acquainted with one. One may think, “Coffee? Why? I mean, its just coffee...” The fact of the matter is that it is not “just coffee.” Coffee is a beverage that is a societal accepted addiction: people of all ages, teenagers, adults, and the elderly, thrive off of it. Because of the significant demand, there is a considerably large amount of coffee plantations across the world. The majority of coffee grown is either in South America or Africa

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    hunted.Things like that have to be stopped because its illegal to do that. “The selling of coffee has grown into a multibillion-dollar industry in the past decade. The coffee beans fueling this burgeoning business are grown in the rainforest”.There are two ways to grow coffee; In the shade,which preserves rain forest ,and in the sun,which destroys the rain forest”. This brings out that there are ways coffee can help the rainforest and can even also destroy it. “Rainforest contain a greater variety

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    Bolivian Mejillones coffee is a highly fragrant specialty coop coffee. This organic fair trade product is also noted for its certification as an SPP (Símbolo de Pequeños Productores). SPP is a grass-roots certification which belongs to small farm cooperatives located primarily in Central and South America. An SPP certification is limited to small production farms and denotes that these farms maintain fair, transparent, and sustainable farming practices. An SPP designation is well-respected, even

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    Coffee, the bean we love. To many it is known as the magic elixir, brain juice, or nectar of the gods, while others see it as the devil in a cup. America is a country that is obsessed with its coffee, now more than ever before. Although coffee has spanned generations, the craze did not exist like it does today. According to anthropologist William Roseberry of UBC, coffee was on the decline in the 1960’s and hit an all time low in the 90’s with only half the country drinking about a cup a day (D’Costa)

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    Coffee Crafters manufactures fluid bed coffee roasters using a patent pending chaff extraction system that allows for low temperature venting and easy installation. Mission: to manufacture the world's best coffee roaster in its class. The global coffee industry generates combined revenue of close to $10 billion a year. Approximately 25 million people depend on the coffee industry worldwide for their livelihood. The coffee industry is very concentrated at the top and fragmented at the bottom with

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