PREFACE The Chesapeake Bay is a large bay that stretches from Maryland to Virginia, fed by many rivers and streams that run from as far north as New York to Virginia and West Virginia.5 It is home to a plethora of plants and fish species, many of which the people of the area fish for food and supplies. The pollution present in the Chesapeake Bay is affecting the livelihood of both the fishermen and the fish – the less the fishermen haul due to the death of the species they catch, the less they get
The Chesapeake Bay is the largest estuary in the United States. It holds 18 hundred trillion gallons of water. The Bay is about 200 miles long, and is home to more than 17 million people. The importance of the Chesapeake Bay is incredible; two of the United States’ five major North Atlantic ports – Baltimore and Hampton Roads – are on the Bay. (Chesapeake Bay Program, n/d). The Chesapeake Bay provides shelter and food to all living things in the surrounding area. Both, people and animals, use the
is” (Gaylord). Throughout the recent decades, the wealth of the Chesapeake Bay and adjacent rivers have been affected by a phenomenon called eutrophication. that occurs when there is an excess of a nutrient limited in the water, such as nitrogen, phosphorus, and sediments (Eney 2009). Those nutrients are naturally good in the environment since they help the bottom of the food chain, but a lot is not always good, and the Chesapeake Bay has been receiving too much of these nutrients during the last
The Chesapeake Bay is the largest estuary in the United States .It holds 18 hundred trillion gallons of water. The Bay is about 200 miles long, and is home to more than 17 million people. It has been on earth for millions of years and has survived many different events. The importance of the Chesapeake Bay is incredible; two of the United States’ five major North Atlantic ports – Baltimore and Hampton Roads – are on the Bay. (Chesapeake Bay Program, n/d). The Chesapeake Bay provides shelter and
Chesapeake Bay Television commercials, print ads, and billboards in the Washington, DC, area are asking residents to connect two things many might find unrelated: lawn care and seafood. In one commercial, a man stuffs a big plateful of grass in his mouth after a voice-over says, “Spring rains carry excess lawn fertilizers through our sewers and rivers and into the Chesapeake Bay, where the blue crab harvest has been extremely low. So skip the fertilizer until fall, because once they’re gone, what’s
The Chesapeake Bay is the largest estuary in the United States. The bay holds eighteen hundred trillion gallons of water and stretches over 200 miles in length between its most northern point, the Susquehanna River to the Bay’s most southern tip, the Atlantic Ocean. Home to more than seventeen million people, the Chesapeake Bay is the primary water source for over 150 rivers and streams. Because of the vast amount of rivers and streams the bay feeds, this watershed impacts the lives of citizens
Constant, the Godspeed, and the Discovery, set off for an extensive but meaningful journey across the Atlantic. On May 14, these ships, carrying approximately one hundred men sailing from England, landed on what is now present day Virginia in the Chesapeake Bay. This event marked the establishment of Jamestown, one of the most important establishments in early U.S history. For two lengthy years the Jamestown colony faced challenges including famine, disease, and continual conflict with the local Native
that it was set up primarily to make a small number of individuals wealthy while ignoring the rights of its other members. In the year 1607, a group of adventurers from the Virginia Company established the first English-American colony in the Chesapeake Bay area (Greene, 1988). They landed in Jamestown, and it became the first English settlement to survive in the New World. They named the colony Virginia. In its early history, Virginia was known for its drive to conquer the land and in some cases
AP US History A Comparison of the New England and Chesapeake Bay Regions During the 1700's, people in the American colonies lived in very distinctive societies. While some colonists led hard lives, others were healthy and prosperous. The two groups who showed these differences were the colonists of the New England and Chesapeake Bay areas. The differentiating characteristics among the Chesapeake and New England colonies developed due to economy, religion, and motives for colonial expansion
Introduction What is your topic/issue within that topic? Eutrophication is a concern in the Chesapeake Bay. Eutrophication is caused by excessive amounts of nutrients. Excessive nutrients in the bay have negative effects on the bay's ecosystem. The extra nutrients make the environment unbalanced. The extra nutrients cause a chain reaction that eventually kills most of the organisms in that area. This is what is known as a dead zone. What is your personal interest in the topic? This topic is interesting
not only a key component on the ecological system of the Chesapeake Bay, but also a key economical component of commercial fisheries; although not endangered, the issue of maintaining the population of the species is critical to the Chesapeake Bay and also its inhabitants. Blue crabs have the highest value of any Chesapeake Bay commercial fishery; in 2000, the blue crab harvest was valued at a staggering $55 million (Blue Crabs – Chesapeake Bay Program). For Maryland locals, the importance of crabs
England and Chesapeake Bay colonies into distinct societies with markedly contrasting cultures and values. Having fled England because of religious persecution, the Puritans placed a greater emphasis on religion. In contrast, the Chesapeake society, consisting mostly of men who were affected by the primogeniture laws, placed more importance on wealth and land. The climates of the two societies fostered distinct economies and new cultural practices, such as the tobacco wives in the Chesapeake region.
However even with them being around for a long time, there is still little research done on them because they are considered pests to many fisherman. According to the Chesapeake Bay Program This is because “most fisherman consider gars to be a nuisance because they damage fishing gear and eat more important fish species” (Chesapeake Bay Program, 2012). The common length for the Longnose gar is about three to four feet. They can grow much larger depending on where in the United States they are. According
well as governmental and economic stability. Starting with the Jamestown and others in the Chesapeake region, one immediately notices that those who established Jamestown were not prepared to settle down. The Jamestown colony was started for one main purpose, to make money. The Virginia Company founded Jamestown. The “Elizabeth” was the ship that took over those looking to settle to the Chesapeake Bay area. On the ship were 114 passengers and of those, 72 of them were males. These males were
States. It was built in 1830 and is now a museum. This state is also known for their golden crab cakes. Fresh blue crab meat sprinkled with bread crumbs, seasoned with just the right amount of spices, making this meal one you won't ever forget. On Chesapeake Bay, vendors can sell more crab cakes than hamburgers and hotdogs combined! Not just only crab cakes are famous in this state, but seafood is also famous. Lobsters, and crabs, and more, Maryland is a place where you can't forget. And if this isn't
The Chesapeake Bay has faced an excessive amount of pollution over the past century. The water in the bay has become so highly polluted that It is capable of causing harm to humans coming in direct contact with the water. Although algae serves a vital role in the bay’s ecosystem, it also creates a problem that is causing a large amount of the problem. Species such as the blue crab, oyster, and atlantic menhaden are three main commercial fishing outputs in the Chesapeake bay, but the recent algae
Pea Crabs, The Nuisance Inside Oysters Pea crabs, from the family Pinnotheres pisum, are kleptoparasites found around the world's oceans in different Bivalve mollusks species, specifically oysters and mussels. These soft-shell crabs are natural occurring pests, they were not brought or transported by humans around the world but rather evolved to infest mollusk species for food and protection. Their life cycles start at being birthed in areas where oysters or mussels are born in the previous or same
food product. Harvesting seafood in the Chesapeake Bay dates back to the Indians. Many Indians preserved their catches for winter by salting or smoking them. Chesapeake Bay oysters have been eaten for centuries. The Patuxent River has been an important source of Maryland oysters since 1867 when Isaac Solomon opened the first cannery on the river. Dozens of packing houses were established to buy, pack and ship Patuxent River Oysters. The Chesapeake Bay commercial crabbing industry began in the
A watershed is an area of land that contributes water to a river, lake, wetland, bay or any other body of water, small or large. Watersheds are also known as basins or drainage basins, as they do “drain” off into a larger body of water. There are watersheds all around us. Small streams and creeks are also considered watersheds; so even if you don’t know it, you too live in a watershed. Watersheds consist of all surface water, as well as all ground and underground water. There are watersheds of
and (2) the persistence of the Indians of the area to drive the English from their native lands. On the 26th day of April, 1607, three small ships - Susan Constant, Godspeed, and Discovery - passed between Cape Charles and Cape Henry into the Chesapeake Bay for the purpose of founding a permanent colony in the land called Virginia. Captain Christopher Newport and the other voyagers took seventeen days to investigate the advantages and disadvantages of that region for such an undertaking(Carrier,