4. Don’t Bottle Directly from the Fermenter – Siphon your beer off the fermenter and into a temporary priming bucket or carboy when bottling. Minimize splashing, as air can easily oxidize your finished beer. Mix your priming sugar in while the beer is still in your priming bucket. This will help reduce the amount of sediment in your finished bottles, and also assure that the priming sugar is evenly mixed into your beer.
5. Use Fining Agents Well Before Bottling – Fining agents help to clarify your beer and reduce sediment in the finished bottles, but they need to be added well before bottling. Additions such as gelatin and polyclar should be added after active fermentation, but 5-7 days before bottling to give them time to settle as much of the excess yeast and proteins from the finished beer as possible.
6. Weigh your Priming Sugar ¬- Avoid the habit of just adding 3/4 cup of corn sugar to your beer. Sugars vary widely in density, so one cup of a corn sugar may not be the same as another. Calculate the weight of the priming sugar needed for your target carbonation level using a tool such as BeerSmith or an online calculator and then weigh the sugar or DME before adding it.
7. Purchase a Good Bottle Capper – If you have ever used a cheap bottle capper, then you understand how important this piece of advice is. There are many different styles of bottle cappers, and all can work well, but spend a few extra dollars on a well made capper. Ask your local homebrew store owner which one he recommends. The extra dollars will save you a lot of pain and suffering ...
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... hops and malt in beer make hair more healthy and act as an exceptional ingredient for hair growth. When you rinse your hair with beer and wash it off after few minutes, it gives a shine to the hair. Some hairstylists claim it too helps with damaged hair. The only problem is that strong smell beer has.
10. Rich in fiber content
Our body needs fibers, sugar and starches to function properly. Beer has all three. Even though fibers can be pretty hard/slow in digestion they stimulate the intestinal peristalsis. Beer is a drink which provides fiber content to our body when consumed.
Result:- Beer keeps your kidneys healthy A Finnish study singled out beer among other alcoholic beverages, finding that it was better for your kidneys. In fact, each bottle of beer you drink reduces the risk of developing kidney stones by 40%. I learn complete production process of beer.
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