Protein Contents in Larvae

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RResults represented in Table (1) indicated that, the amount of total protein in adult male more than other stages in black and white liquors larval treatments, in which they were 20.83 and 19.05 mg/g.b.wt, respectively. Black liquor larval treatment, pupal stage showed the lowest amount of total protein as compared with the other stages, which were 15.53 mg /g.b.wt. While white liquor larval treatment, adult female stage showed the lowest amount of total protein as compared with the other stages, which were 17.19 mg /g.b.wt. Table 1: Total protein contents in deferent developmental stages of Culex pipiens larval treatment with black and white liquors in comparison with non treated stages: Tested compounds Total protein in mg / g.b.wt. Total protein ratio* Larvae Pupae Adult female Adult male Larvae Pupae Adult female Adult male Black liquor 15.12 15.53 19.65 20.83 1.01 0.84 1.08 1.2 White liquor 16.29 19.05 17.19 19.05 1.09 1.03 0.94 1.1 Control 14.96 18.42 18.26 17.23 - - - - Total protein in treated stages * Total protein ratio = _______________________________________ Total protein in control Within a column, same latter mean no significant differences at 0.05 level of probability Within a column, different letters mean significant differences at 0.05 level of probability It is clear that the total protein contents in larval treated either with black liquor or with white liquor were higher than control in all developmental stages except in pupal stage Black liquor treatment was lower than control. The values of the total protein ratio in the larvae, pupae, adult female and adult male which treated with black liquor we... ... middle of paper ... ...ze fractionated into 29 bands There were three common bands between control group and White liquor treatment, bands No. 25, 27 and 28 (Mwt 21.4, 16.4 & 11.3 KDa, respectively) and two common bands between control group and Black liquor treatment, bands No.2 & 19 (Mwt > 203 & 38.4 KDa, respectively). Also, there were two common bands between both treatments, bands No. 6 & 23 (Mwt 94.4 & 25.5 KDa, respectively) Bands No. 4, 7, 9, 12, 16, 17, 20, 24 & 26 (Mwt 143.8, 88, 70, 63.4, 52.6, 48.8, 34.7, 25.2 & 19.4 KDa, respectively) appeared only in control group. Bands No. 1, 8, 11, 15, 18 & 21 (Mwt > 203, 83.3, 65.1, 55, 40 & 32.2 KDa, respectively) were detected only in White liquor treatment. Bands No. 3, 5, 10, 13, 14, 22 & 29 (Mwt 163.7, 122.4, 68.5, 59.1, 57, 26.7 & 5.5 KDa, respectively) were appeared only in Black liquor treatment as shown on Table (3) & Fig. (1).

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