Business Proposal
In today’s busy world where time is precious to everybody; getting readymade food at the door steps is everyone’s wish. That’s the precise reason anyone from small restaurant to the biggest have home food delivery service. Everyone have their own choice in foods and eat different stuff at different time. Even In same family someone may want pizza for dinner, someone want subway sandwich, and someone may want Mexican food. In such situation when everyone in family want different stuff to eat at same time; you may end up spending lots of time going through different food menus, calling different restaurants, putting up separate orders and wait to get all orders delivered so that entire family can eat together. Wouldn’t it be great if we have a single place where you can order all your food from favorite restaurants? Yes it would be. I’m planning to propose this business idea where top/famous restaurant would be registered. Customers would able to view all restaurants food menu and put a single order of their interests and get delivered at the same time. Customers would have option of ordering over phone or online. This is my EZ delivery Line.
Business Planning Objectives
I’m always fascinated towards restaurant business. I feel this is the most popular business in the world as food is one of the basic necessities of human life. Opening a restaurant is not a piece of cake for anybody. There are so many challenges you would need to overcome especially when you are new to the whole business planning world. The business (EZ delivery Line) I’m proposing would have different challenges than opening a restaurant. I’m jotting down business planning objectives to make this happen.
Research/study the area (town/City) where I would like to launch this business.
Create information data about popular restaurants in the area.
Propose/market EZ delivery line idea to each restaurant. Make them convenience to register by offering attractive business proposition.
Advertise EZ delivery line including launch details in local news papers, television channels to get common consumers attention about this new home delivery service.
For a conclusion of this paper, it is within researched reasoning that this company needs to do something else to keep its competitive edge in the segment. There are many factors that could be considered for why this company needs to expand in this industry. Also there needs to be other attributes of the company that could be added to offer the consumer a better service. This could include services such as delivering directly to the home or having a pick up window or carry out service. The reasons for doing these things is to keep advantages over competitors, of which include bigger restaurant chains that are trying to enter the market.
In order for any restaurant to keep up, they have to be willing to learn and implement instead of sitting back and expecting repeat customers for a location with menu options that never change to accommodate its customers. When a restaurant thinks bigger, acts quicker, and moves faster they are more likely to stay ahead of their competition. Sanjiv Rasdan (2016), Senior VP of operations for Applebee’s USA, points out three key opportunities that he believes are key to this strategy: food, experience and environment, and keeping ahead with
More and more home delivery sites like GrubHub, JustEat and Delivery Hero give people the option to have food delivered form their favorite local restaurants, at a certain charge, to their
Food trucks are the new movement in this day in age. These trucks are basically huge vehicles that are equipped to prepare and sell food. According to an article on Entrepreneur.com, the food truck industry has an 8.4% growth rate and most have been successful. These food trucks aim for big events like stadiums, parks, local office buildings, and even bus stations. They appear anywhere with constant foot traffic. Instead of finding the perfect location to place a franchise, why not put them on wheels and bring them to each one of those locations. Putting Quizno’s on the mobile track will having a better opportunity of getting out of their debt and turning their company around.
The restaurant business is a challenging industry and if a company has a strategy that works for them as well as their employees, it should stay the course and tweak as needed.
The pizza industry consists of two rivals, independent pizzeria’s and pizza chains. The competition is constant and the two opponents use frequent promotions and coupons to win customers over. However, chains are more aggressive and have better resources to penetrate the market. Independent pizzeria’s use a different concept in their menu variety, offering a broader selection of toppings and a range of entrees to lure customers in. Pizza Chains like to keep it simple, they promote a standardize menu and utilize their delivery and take out service to gain more customers.
There is no doubt that consumers wish that a certain Italian Restaurant or Sushi Bar would deliver their delicious products to them. They would enjoy the benefits of not having to take the time in their busy schedule to go to a restaurant and either wait for service or pick-up. There would be a lot of incentive to use the newest form of delivery service available: Food Deliveriez! Apart from the fact that it is the most convenient form of delivery service, it would be the only food delivery service to enter the Wilmington market! The consumer will love how this service will save their time and their money. To maintain our customer-centric approach, our company would charge a low delivery fee; maintenance of our accessibility will be another important facet to our company. Food Deliveriez will be able to cover the entire New Hanover County!
The problem with this current method is that it is outdated and ineffective for such a large and popular restaurant which deals with 200+ customers a night with only a handful of staff. Orders are taken by hand, with carbon paper, reservations are booked over the phone up to four weeks in advance. The head chef must request new inventory via a phone call or text which can be an inconvenience because texting/phone calls can
FOOD TRUCK VENDING BUSINESS Introduction A food truck vending business is one of the most attractive and critical to many people in various parts of the world. The business will be focused on selling frozen and packaged foods with other trucks having kitchens within. The business will be involved in the sale of foods such as French fries, regional fat foods, hamburgers as well as sandwiches to various places. The business will try as much as it can to provide foods with greatest varieties to influence increased businesses in various market points (Bhimji, 2010). Food truck is a critical aspect that will ensure people in town have access to quality prepared and efficient foods that meets the needs of various people across the globe. The organization
Moreover, franchises system is one of these business solutions to make sure your money is invested in the secure ways. Franchises are a very popular method for people to start a business, especially for those who wish to operate in a highly competitive industry like the fast-food industry. For example McDonald’s restaurants which is one of famous franchise brand that provide us fast ...
Nowadays popularity of food trucks is growing up so fast that’s why a lot of people who likes to expand their business are appealing to this idea. “According to ‘Technomic’, a research firm specializing in the food-service industry, sales for the food truck segment comprised predominately by independent operators are growing about 15 percent annually, compared with around 5 percent a year for the casual dining segment”. Moreover it can save money because it is fast and cheaper than opening another branch for the restaurant. It doesn’t need a lot of equipment, employees and decoration. Food truck serves all socio economic classes (SEC) as it has a variety in the food menu with lower price than restaurant. Food trucks have a lot of advantage and disadvantage, let’s
The restaurant industry has become quite competitive in recent times. In an effort to cut costs restaurants are taking serious measures to improve their performance in relation to their competitors. Two of the most important steps that restaurants have undertaken in recent years are:
Restaurants provide homogeneous products, though service delivery may differ from one place to another depending on the caliber of regular customers registered over a period of time as well as the target market. This means in most cases, service delivery will remain the main factor behind success of any enterprise in the hospitality industry.
It will provide entrepreneurs with a competitive edge that will prove invaluable in helping them seek the opportunity in this unexplored area of business. Through this research project one can study the opportunities and potential for Fast Food Restaurant Services in India. Since not too much of research is carried on in this area in India, there is a huge scope for this market and it could be useful for any budding entrepreneur who is interested in this industry.
Most restaurants have a website these day, with plenty asking you to sign up with a special newsletter. Just signing up can provide you with a one-off discount or you can sometimes get special offers delivered to your inbox. If you want to be smart and avoid clogging your e-mail, set up a special e-mail just for your restaurant deals!