Thinking you have to be 100% organic to be healthy. Healthy is a relative term that might not be able to fit into everyone’s lifestyle. Let’s start with is organic food really pesticide free? If food is labeled 100 % organic that means that if it is eggs or dairy it is free of antibiotics and GMOS. If it is produce it is grown with fertilizers and free of synthetic components and is none GMO. But that doesn’t mean that there are zero pesticides is used. Or that farms crops aren’t exposed to pesticides even if it in inadvertently. If food labeled with the “USDA organic” than only 95% of the ingredients are organic, so that other 5% could well be sprayed with pesticides. Even the 95% could be sprayed with pest controls that even the USDA approves to be safe for humans even if they are not animals, wheat. If the labels states made with organic ingredients its only required to have 70% of ingredients made from organic, example a bag of corn...
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... much better than the conventional farms.
Does it taste better? Most studies actually say no most people can’t tell the difference, I personally notice little differences. Depending on the type of food you can actually notice a difference unless you eat everything organic. When you consume that is mostly processed food vs when you consume a diet full of organic products you most likely won’t notice the taste difference.
What is PROCESSED ORGANIC FOODS? Most people think Like organic Oreos, organic Cheetos, organic rice crispy treats etc., it’s still crap. Organic doesn’t mean healthy or even less processed. An organic chip is just as processed as a non-organic chip; it has just as many calories and fat as a nonorganic chip but yet cost three times more. Nutritionally it is not doing anything for your body processed food are not fuel wither they are organic or not.
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