According to this assessment I should be consuming at least 2,596 cal/day. Since one of my goals is to gain weight the healthier way, my daily intake would be significantly greater than that suggested. First lowering the amount of processed foods I consume and implementing more vegetables into my diet would allow me to achieve this. The assessment has been very beneficial to achieving and living a healthier lifestyle. This project allowed me to gain valuable insight to what I consume and how it affects my body. One thing I never really worried about throughout my life is my diet. Every since I was young I’ve always had a rather fast metabolism. Many people would consider me to be fortunate because it’s a blessing to have, but however I feel …show more content…
This could be sports, surfing, running, and now lifting weights five to six days a week. It has kept me busy and prevented me from being lazy. In addition, I attempt to observe my diet to limit the daily intake of unnecessary processed food. Processed foods usually contain high fat, sugar, and sodium contents. My results showed a high consumption of saturated fats and added sugars from processed foods. It would have led me to major health problems if I continued to do so unchanged. This is why every few months I tend to completely cut out fast food and junk food from my daily diet. This way I know to have some restraint when it came down to it. Also, I strive to incorporate more vegetables into my diet. They contain high nutritional values. Despite not ever being fond of eating them, I make it as the only option to eat when I was hungry. I eat them more often now because there is not other alternative, but I think of it as it is cleansing the body through detox. On more than one occasion I’ve felt a lot more proactive afterwards. Ultimately my goal is to gain weight the right way, get leaner, and improve my overall health. However, a constantly changing schedule makes it very challenging to stay away from the convenience of unhealthy meals for to
I have enough exercise from doing yoga and hiking every weekend with my family. Any time I’m free, I try to do something active that will benefit my physical health. Although I maintain my physical health pretty well, I have a difficult time to eat 3 balanced meals everyday. For example, I skip lunch almost everyday on school days because I have a lot of meetings to attend and don’t have the time to eat. Also, I skip breakfast if I wake up late and need to get to school. I need to work on eating meals everyday to satisfy my hunger even though I have no time to. It’s difficult to stay active when I don’t eat enough meals
...e completely healthy attempting to avoid my punishment and then there were days where I ultimately caved and failed at eating well. On those days, I followed the rules I set in place and worked out as I said I would that evening. Part of the time my boyfriend would inevitably cause me to falter by cooking a nice fattening meal, but I don’t blame him at all considering it was up to me to make the decision to refrain from eating it. I probably didn’t do as well as I could have around lunch time or dinner but I’m glad at the fact that I did keep away from sweets and snacks throughout the entire week. I was really intrigued with getting good results for this project so I tried my hardest to actually follow the program set. Even if I don’t keep with this change after the project it’s very comforting to know I CAN eat healthy when I want and I CAN workout if I need too.
After completing my three-day diet analysis, my overall report on food groups and calories showed that I have consumed ½ oz of whole grains, I cup of starchy vegetables, ¼ cup of fruit juice, 5oz of seafood, 2 ½ oz of meat, poultry, and eggs, 287 calories of empty calories, 147 calories of solid fats and 140 calories of add sugars. I noticed that I did not consume the right amount of fruits and vegetables, 0 cups of dairy, and consumed too much empty calories. To make my results appear better, I need to modify my results on how much food I consumed, list the food I have consumed, and list the functions of the nutrient rich food I consumed and what I need to consumed.
I was tired of being overweight, feeling tired all the time, and I wanted to get my confidence back, I knew in order to do that I would have to make a lifestyle change. I had no prior knowledge of health and nutrition, so I wanted to increase my knowledge of the basic areas of health and wellness to implement in my daily lifestyle. My hope was to create a strategy that could be implemented in my daily life that could give me a solid base for starting my weight loss
The diet that I am currently on is not as nutritious as it should be. By looking at the Dietary Recommended Intakes for my age and comparing it to my current dietary habits, I hav...
...ient consumption is not as healthy as I might want to believe. I realized that consuming foods in some of the basic groups such as dairy and grains is not enough to have a healthy diet. You have to understand what foods provide healthy amounts of vitamins, minerals, and nutrients, needed. I need to watch my fat, cholesterol, phosphorus, and zinc intake. Over the two days, I needed to increase my vitamin A, vitamin D, vitamin E, folate, and potassium consumption. There are a variety of foods that could be easily added to my daily diet that can help to increase the areas where I am lacking in vitamins and minerals. This dietary assessment has taught me a lot about my own eating habits and has inspired me to modify them for a healthier lifestyle. Probably the biggest change I will make after having done this project is to increase my intake of vegetables and fruits.
My overall Kcal average for the three days I recorded was 4,318, while my Daily recommended intake was 3,484. In terms of Kcal, I am eating more calories per day than recommended. Breaking it down a bit farther to percent of carbohydrates, I ate 110 percent of my Daily Required Intake for Carbohydrates, specifically 39.1 g more than recommended. The daily recommendation for protein is ten to thirty-five percent,
This diet critique will be from everything I ate from Sunday, February 7 to Saturday, February 13. According to my dietary reference intake (DRI), I was allowed 2191 kcal for the week and I consumed 1978kcal. I met 90.3% of what I am allowed, although it Is on the higher end of the range it is still within. My calories from fat were 647kcal and my max allowed is 767kcal. Although I did not go over the minimum I was allowed was 438kcal so I still went over 209kcal from fat in which could be avoided. Checking the fat content on my snacks and limiting myself could reduce my actual intake while still being in range. The same applies to my total fat intake. My max was 85g and I consumed 72g when the lowest could have been 49g.this is still 23g of fat consumed that I did not not. Especially for trans fat I consumed 3.2g when ideally it should be 0g. Eliminated trans fat as a whole because there is no nutritional benefit would eliminate this entirely from my diet. My omega 6 and omega 3 intakes did not meet my DRI. I consumed only 3.9 g or omega 6 when my DRI is 12g and I consumed 0.5g of omega 3 when my DRI was 1.1g. To increase my omega 6 intake, I could start using grapeseed oil instead of the cheapest one I find which may not be the healthiest. I already use purchase grapeseed oil for my hair so getting another bottle to cook with would be easy. To increase my omega 3 intake, I could start consuming more beef and salmon in my diet, the majority of the meat I eat in my diet is chicken, so this switch could add variety.
For this paper I decided to take a second and evaluate my life and think about what were some of my current lifestyle habits and behaviors and which out of these habits would I like to change. After sitting down and evaluating all of my main habits I categorized them into groups of which ones were helping to lead me to a long healthy lifestyle and which ones were likely to lead me to an unhealthy life and lifestyle. After narrowing these unhealthy habits down to my top three I decided to focus this paper and my attention on my current nutrition and most of all on my negative eating habits. After evaluating my lifestyle and all of my unhealthy habits I felt that my current nutrition level and eating patterns were in need of the most improvement and change.
People is always asking: “Why is important to have a balanced diet? Why is necessary to have a balanced diet on a daily basis? And why do professionals tend to recommend a balanced diet?” The human being has essential needs to its existence: breathing, feeding, and keeping the body in constant movement. The majority of the people are aware of this, but they do not have a balance among these things and even more important they do not eat the adequate food to keep their body healthy. Food is one of the most important factors because it gives the energy the body needs daily. In other words, few words food is the fuel that provides glucose, which is carried to each cell of the body through the bloodstream. This process is extremely important and this is influenced by the type of food that each person consumes. A balanced diet is important for human beings, and makes reference to a good nutrition with regard to the food they eat; which contains macro nutrients that are carbohydrates, fats, and proteins; these provide energy and basic materials that the body uses to grow and stay healthy.
Many people have trouble understanding what a healthy lifestyle is. They often picture endless hours in the gym and being on a crazy liquid diet. Others may think they can spend an hour doing a hard workout and then go eat whatever they want because “they workout”. Once balance is found a healthy lifestyle becomes easy. Understanding the difference between balance and being strict and obsessive about what you eat and when you work out is key. Some have an extremely hard time learning a balance. If they eat junk food, they feel guilty. If they miss a workout, they feel guilty. The truth is, junk food and rest days are great in moderation. Find a balance will help them feel much happier, healthier and even see more physical results. Getting an ideal physique is simply, 80% diet and 20% exercise. The best thing to do is eat healthy, well portioned meals at least five days a week. Then allow one or two days of eating more relaxed foods in moderation without any guilt. If one has a few cheat meals, or in other words, foods that aren’t very healthy, are not going to make them “fat” or gain weight. Especially if they are also working hard in the gym five to six days a week.
I exercise but there is no real frequency that I follow. I might walk on the treadmill for one hour several days in a row, then do nothing for a week. I have not lifted weights in years. My husband and I practiced yoga on a regular basis but stopped when I started school and received the promotion at work. I garden and I move around some but for the most part I am sedentary. I almost pains me to say it and I just cannot believe the condition I am in. Physical fitness was important to me; I loved to take kickboxing classes and weight classes but a couple of injuries put me out for a while, and when I returned I pushed myself to hard and reinjured myself. I want to be in shape but I do not know how to get there
After looking at my food diary and seeing how I did, I think I could probably use more calories than I am getting. It is not that I am getting way too little calories, but I could probably use another thousand calories everyday to maintain my weight. If I were trying to lose weight I would need to eat the amount of calories I am currently eating, but since that is not the case I need to be eating more calories. I should be consuming about 2,500 calories a day. The total average of my calories eaten during out three day food diary was 1,468 calories, which is almost a thousand calories less than what I should be consuming. I do eat very healthy, I had a good balance of nutrients most days. Overall, I ate healthily, but I could most certainly use some more calories.
As they always say HEALTH IS WEALTH! Your food selection today, makes you enjoy for the moment and affects your health tomorrow and in the future!
While comparing my daily food intake to what is recommended, some of the results were shocking. After using the BMI calculator, I determined that my BMI is 20.5, which is in the normal range (BMI). For the first two weeks, my calorie intake on a daily basis was 2400. The amount of calories you eat will have an effect on weight gain or weight loss. The recommended daily calorie intake is 2200 for women between the ages 19 through 24 (Grodner et al., 2012). If I continue to ea...