Not so long ago genetic modification was a thing of fiction, of mad scientists with crazy hair making monsters in laboratories powered by lightning. This is not true; genetic modification did take place is laboratories by scientists who might have had crazy hair, but it was a much safer than described above. There were, however, some organisms created that could have caused terrible consequences to the surrounding environment which is why "…guidelines for experiments were developed, and today genetic engineering experiments are carried out with relative safety in labs" (Kowalski). Despite this assurance, the past and fiction lingers in the minds of consumers everywhere which is one of the many reasons they why advocate for labels on modified organisms. "Criti...
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...rmington Hills MI: Greenhaven Press, 2004. 142-149. Print.
“Say no to genetic engineering.” Greenpeace. n.d. Web. 31 March 2010.
Steinbrecher, Ricarda. “Genetically Engineered Crops May Harm The Environment.” Genetic Engineering. Ed. Louise I. Gerdes. Farmington Hills MI: Greenhaven Press, 2004. 150-158. Print.
Taylor, Robert. Genetics. Farmington Hills MI: Lucent Books, 2004. Print
Val Giddings, L. “Genetically Engineered Crops Are Not Dangerous.” Genetic Engineering. Ed. Louise I. Gerdes. Farmington Hills MI: Greenhaven Press, 2004. 135-141. Print.
“What is Genetic Engineering?” Mothers for Natural Law. Safe Food-Campaign 2001, n.d. Web. 31 March 2010.
Yount, Lisa. Genetics and genetic Engineering. New York: Facts on File, 1997. Print.
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