The Food Industry Is Essential For Public Consumption Essay

The Food Industry Is Essential For Public Consumption Essay

Length: 2000 words (5.7 double-spaced pages)

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In order to survive, the average adult must consume around 2000 to 2500 calories a day (Fanlo). However, Americans are known to over consume, eating a total of 815 billion calories a day, which is roughly 200 billion more than needed (Consumption by the United States). With advancements in science, one would assume that this food is modified to be healthier, but sadly, this is not the case. The food industry has added numerous chemicals into their products, but not everything added is necessarily healthy for public consumption. How often do we see food labels with unreadable chemical compounds? For example, certain breakfast cereals have Butylated Hydroxytoluene, which will often be overlooked. A little research will show that Butylated Hydroxytoluene is a product used in jet fuel and embalming fluid (Goldschmidt). Is this a chemical one would truly want in their body? Even though the products we consume contain harmful chemicals, there is a surprising lack of government restrictions on what goes into our food. Therefore, it is essential for the government to regulate chemicals used in food processing to protect the country from health risks closely tied to their consumption.
Certain chemicals should not be used in the manufacture of food. After World War II, manufacturers started adding synthetically made food additives. However, the industry did not call this food, but instead “edible food-like substances”. For example, High Fructose Corn Syrup (HFCS), found in everyday products like corn flakes, root beer, and cereal, can cause tissue damage, extreme weight gain, and heart issues. In addition, most samples of this substance contain mercury, are derived from coal tar, and may even include lead and arsenic (Goldschmidt). There ...

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... hopes to uncover more against the money-fueled use of hormones in livestock. Lastly, our government may have health regulations, but it is not enough to simply have a three way bypass into the chemical system. The government must enact stronger codes to stop the poisoning of its people. Because of these chemicals we eat daily, it is no wonder that cancer rates are rising. According to the American Cancer Society, more than 8 million people are expected to die of cancer worldwide this year, but this number is only expected to grow (Rising Global Cancer Epidemic). As a world leader, the United States must start taking initiative on stopping this massive growth at one of it’s biggest sources: the food we eat. We spend billions and billions of dollars fighting wars overseas, so we must also be willing to fight the ongoing battle with chemicals going on inside our bodies.

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